Lasekuqaleni iresiphi for ikhofi nesinamoni

Coffee Sekuyisikhathi eside kwaziwa futhi ubhedu emhlabeni wonke. Lokhu esiqabulayo futhi kuvuselele ine iphunga engachazeki futhi ukunambitheka. Kodwa ukusetshenziswa kwalo njalo kungaholela yokuthi ukunambitheka ajwayelekile uqala uPáll. Mhlawumbe uzamile ukuze ungeze intandokazi isiphuzo ubisi, ukhilimu, ugologo noma ezinye izinongo. Futhi yini okunye kungaletha ke ukunambitheka, iphunga engavamile futhi ukunambitheka okunethezeka? Sebenzisa iresiphi ikhofi nesinamoni, ujike ukufudumala, evuselelayo isiphuzo. Ngaphezu kwalokho, usinamoni uye ephulukisa izakhiwo, kuyashesha umzimba futhi toning isikhumba.

Indlela ejwayeleke kakhulu sokulungiselela - kuyinto ikhofi zakudala nesinamoni e Turku. Ngenxa yalesi sidinga amahora angu-2. L. zemvelo ikhofi womhlabathi, 1 / 4-1 / 3 amahora. l. usinamoni, ushukela namanzi ukunambitha ngesilinganiso 150 ml isidlo ngayinye. Okokuqala Thela ikhofi Turk wokhele, kulungele imizuzwana embalwa. Khona-ke engeza nesinamoni kanye noshukela, isiyaluyalu. amanzi Chilled Gcwalisa Grey simmered. Ngokushesha nje lapho igwebu, kanye nomnikelo siqala ukubilisa, udinga kokuyikhipha ukushisa kanye pee kancane esitsheni okulungiselelwe. Khona-ke lona kuphole kancane bese gqoka umlilo. Lapho abilayo, susa Turk futhi uthele ikhofi ku indebe. Ukuze abe isiphuzo waphenduka aluhlaza Foam ukubila inqubo okuphindaphindiwe ezingaphezu kuka kabili kube.

Ngenxa yokuthi ikhofi, ephelele nesinamoni, ikhuthaza ukubhujiswa kwezicubu amafutha, yena udumo izakhiwo ezisiza ukuba ulahlekelwe isisindo. Yiqiniso, lena eyodwa kuphela isiphuzo ngeke ukuqeda amanani ngokweqile. Imiphumela yangempela kuzoletha inhlanganisela ke futhi umsebenzi. Nansi iresiphi of ikhofi nesinamoni, esetshenziselwa kwesisindo. Ngenxa yalesi kubalulekile uhlanganise le encibilikayo ikhofi nesinamoni (1-3 h. L. Coffee, 1/2 ihora. L. Cinnamon), uthele amanzi ashisayo kanye ake ume isikhashana. Ukuze uthuthukise amanoni esivuthayo umphumela, engeza ingcosana upelepele obomvu. Qaphela ukuthi indlela yokuthola kwesisindo akukho ushukela.

Cinnamon ingasetshenziswa izando hhayi kuphela, kodwa futhi izinduku. Ngakho-ke unawo umsoco omningi, futhi kungenziwa ukwenziwa izikhathi eziningana kuze kube yilapho leyo ndawo ilahlekelwa ukunambitheka kwako. Abanye abantu, owaqala ukusebenzisa ikhofi nesinamoni, makasho njalo tastier ngisho kuka ushukela. Cinnamon kusiza ukulawula indlala, kuzole inani glucose ne-insulin amazinga, kunciphisa ushukela izifiso, inciphise kilojoule washisa.

Kulabo abafuna ehlukahlukene kanye ikhofi iresiphi nesinamoni, engeza aluleka ekulungiseleleni emnyama - a ipea. Uma esikhundleni uthele 50 ml ubisi, indebe lesi siphuzo sizonikeza isidlo kakhulu, ugcwalise isisu ukuqeda umuzwa indlala. Ungakwazi ukuhlobisa it nesinamoni ngesiswebhu futhi vanilla akhiphe ophehliwe futhi chocolate ogayiwe. Ukuze abalandeli iziphuzo namandla njengensimbi ikhofi iresiphi nesinamoni lapho Turk wanezela 1 h. L. cocoa, bese isipikili indebe ukunambitha nogologo.

Ungesabi ukuba ulinge, ngoba akusho ukuthi ncamashi ulandele imiyalelo kule zokupheka. Someone like ngaphezulu isinamoni, pepper noma ushukela bese uhlela nezinye avalele okunye. Kunoma ikuphi, ikhofi kanye nesinamoni kuyoba yinto kwalokho yasekuqaleni futhi wabekela kwasekuseni, kwasemini noma dinner.