Kuyini yamagilebhisi soda?

Yini enye engcono kunalokhu isiphuzo cool aqabulayo ngosuku olushisayo lwasehlobo? Futhi uma yamagilebhisi soda, wayemane ayinakuqhathaniswa! Kulesi sihloko uzofunda konke ngalokhu isiphuzo engavamile, futhi ngisho ukufunda indlela ukupheka ngezandla zabo.

Izinga eliphakeme kunawo kwamagilebhisi soda - kuyini?

isiphuzo UKwenza iZinto ngeNdlela eNgakajayeleki uvele emashalofini ezitolo zendawo ngemva kokuwa Soviet. Izinga eliphakeme kunawo kwamagilebhisi soda 90s akhiqizwa namakani ngaphansi umkhiqizi brand Vimto. Kodwa kamuva yaqala ukubonakala ezifanayo ukuphuza yizinkampani Dr. Pepper kanye Crush.

Ngokusho abathengi, ukunambitheka soda yamagilebhisi wayecebe kakhulu futhi amnandi. Lokhu isiphuzo kuyaqabula kakhulu kushisa kakhulu nokungcono ukupheka ezihlukahlukene izithelo cocktail.

isakhiwo

Carbonated isiphuzo, yebo, iqukethe ingxenyana yizici zamakhemikhali. Kungenjalo, usuku lokuphelelwa yisikhathi kuyoba amahora hhayi engaphezu kwamashumi amabili nane. Ngenxa abakhiqizi uyakulondoloza esetshenziswa sodium benzoate. Ukuze uthuthukise ukunambitheka kanye flavour kwanezelwa citric futhi tartaric acid, corn isiraphu kanye isithokela ejenti. A esetshenziselwa umbala ukudla Umbala E-129 kanye no-E-133.

It lingahunyushwa baphetha ukuthi isiphuzo ungahlobene nge amagilebhisi. Ngemva ukunambitheka oyifunayo futhi ukunambitheka siyithola ngokungeza ezifanele Umbala amanxusa kanye okokunandisa.

Ukupheka soda yamagilebhisi ekhaya

Uma uthanda iziphuzo zemvelo kuphela, zama ukupheka edumile soda izandla. Lokhu kuzodinga 200 of amagilebhisi ezivuthiwe iyiphi ibanga, 500 ml amanzi carbonated, futhi 1-2 kashukela. Isithako zokugcina ungakwazi ukwengeza ngendlela esilindele yakho.

Kusukela amagilebhisi ukuthola juice. Ukuze wenze lokhu, uxove ngezandla zakho noma blender. Ungqimba kwaphumela edingekayo ukuze uhlunge ngokusebenzisa ngesihlungo emihle noma gauze. Izinga eliphakeme kunawo kwamagilebhisi juice exutshwe soda amanzi kanye noshukela. Shiya isiphuzo ihora elingu-1 in the esiqandisini. Ikhaya yamagilebhisi soda kuhlangene lemon. Ngakho-ke, ngaphambi kokukhonza ungakwazi ukwengeza 0.5 amathisipuni kalamula. Ngo ikakhulukazi Kushisa kungenziwa efakwa ingilazi ambalwa naseqhweni.

Izinga eliphakeme kunawo kwamagilebhisi soda - isiphuzo okumnandi aqabulayo, okuzoba enye esihle ukugcina-wathenga uphuzo. Kodwa khumbula ukuthi awukwazi ukusebenza amahora angaphezu kwangu amabili nane ukuyigcina ku esiqandisini. Emva kwalesi sikhathi kubuya amagilebhisi uqale lwalungabola, isiphuzo ukunambitheka spoilt.