Kanjani kokufika yamagilebhisi cuttings ekwindla?

Viticulture - hhayi ngendlela ezivamile lokuzijabulisa yethu balimi. Kodwa izinto ziyashintsha eminyakeni yamuva. Isimo sezulu uthola ukufudumala, kukhona ongakwenza ukukhulisa ikhowe le izitshalo esihle ngisho esifundeni esise-Ural. Kunganjani ngokunenzuzo le azibeke ezikhangayo bemvelo?

Kungani cuttings?

Okuvame kakhulu imvelo yethu ukutshala i-cuttings lamagilebhisi ekwindla. Kungani senza singazange sande ezinye izindlela? Ake sibheke kabanzi.

Iqiniso liwukuthi ngokuvamile kusukela cuttings kwaveza izithombo evamile. Ngaphezu kwalokho, ekuqaleni esiwusizo sokuba nezinto eziqondile winegrowers yethu baye babonisa ukuthi watshala ahlabayo ehlathini iqala ukuthela izithelo kuqala emuva impela. Kunobufakazi bokuthi isivuno esihle ingatholakala ngonyaka wesibili.

Ngakho ukutshala cuttings umvini ekwindla - esizikhethayo!

ukuqeqeshwa

Okokuqala, kubalulekile ukwaba ehlukile isivini ngesakhiwo. Ngenxa yalokho, yimuphi umuntu angabona eyonikezela embhedeni okuyinto kude ezihlahleni elise endaweni libalele. Nakani amanzi phansi: uma amamitha esingaphansi kwezinsuku ezimbili ngaphansi kwamanzi umhlabathi ke leli sayithi ngokuphelele ezingafanele. Imigqa kufanele ngamakhasimende ukusuka enyakatho kuya eningizimu.

Ngakho kanjani ukulingana yamagilebhisi cuttings ekwindla?

Ukuqalisa!

Isikhathi zokutshala kufanele kukhethwe ngaphambi frost ukumelana.

Indlela elula iwukuphinde Tshala the fossa. Ukuze lokhu kuyadingeka ukuze umbe ukujula umgodi futhi ububanzi 80 cm Ukumba kubalulekile ukuhlunga inhlabathi ku yinqwaba ezintathu :. evundile ebusweni ungqimba, maphakathi kanye izingxenye engezansi. Zonke izinhlobo ezintathu umhlaba tente ngokwehlukile.

I iqoqo lokuqala (evundile) abangu exutshwe amabhakede amathathu 500 g humus Umanyolo, eminye ngokungeza umlotha ambalwa amakhilogremu izinkuni. Ngokuphelele uhlanganise leli zwe nje awusebenzi iphenduka mass homogeneous.

kokwehla

Qaphela ukuthi onqenqemeni engenhla wangcwatshwa kahle ingxube kufanele zitholakale isigamu imitha kusukela emphethweni waso. Ngemva bakubheka ekhosombeni okhandwe ngesando isikhonkwane zokutshala amagilebhisi futhi ngacula zokutshala cuttings emhlabathini. Umsuka uhlelo kumele kube njengoba ngobumnene ngangokunokwenzeka ukusakaza ngesandla ethela inhlabathi ukuxubana yayo. Ipheya elachitheka kahle amanzi amabhakede.

Isendlalelo zomhlaba yesibili exutshwe amatshe emihle noma isihlabathi, ngalokho okuholela ingxube umphelelisi obandayo sekhefu.

Ngokuyinhloko, indaba kulena bayophelela, kodwa okutshalwe yamagilebhisi cuttings ekwindla has ezinye izici.

Ikakhulukazi, ungakhohlwa ukuchitha messing bezungeza. Ngezinye yisithombo kulokhu ukugcwala 20-30 cm inhlabathi, futhi le njongo, kuyindlela engcono kakhulu yokusebenzisa phansi kusukela inqwaba lwesithathu. Kufanele kukhunjulwe ukuthi cuttings phezulu (2-3 cm) kufanele kube inhlabathi evundile.

Uma wenza kanjalo, bese ukutshala cuttings umvini ekwindla ke bayovuzwa a kuqala okusheshayo izimila fruiting. Ngaphezu kwalokho, lezi zitshalo kangcono bazivumelanisa nesimo sezulu esibandayo futhi cishe ayigongobali eminyakeni elandelayo.

Lezi nezihlahlana futhi ithele izithelo nini noma isikhathi eside futhi okungcono, ukuhlinzeka izinto zokusetshenziswa anele awo wonke amalungiselelo yasekhaya.