Isobho omuncu. Isobho for kwasemini - azikho izinkinga zempilo!

isobho omuncu - kungolunye uhlobo lwesigemegeme omningi ukugcwalisa isobho, kunenkolelo yokuthi le isidlo Russian cuisine kazwelonke, nakuba isobho okulungiselelwe emazweni amaningi. Isakhi esiyinhloko kule isobho iklabishi. Ukunikezwa Imvume Yokuthola Umuthi kule isobho ukubeka iklabishi, futhi iklabishi omuncu - neklabishi. Zonke imifino Kunconywa ukuba Fry salokhu ezihlukahlukene isobho, ngoba isobho kumele kube ukukhanya kanye Airy. Njengoba ungalindela, le isobho iphekwe in inyama noma inyama kanye bone umhluzi, kodwa wavumela nokulungiselela inkukhu umhluzi, zemifino umhluzi, okuthiwa isobho mafutha. Ayoliswe isobho nge yogurt noma ukhilimu omuncu, qiniseka ukuba badle omnyama rye isinkwa.

isobho omuncu ne amakhowe

• amazambane amane;
• Omunye isanqante;
• Four anyanisi nalasemkhatsini;
• engamakhulu amane amagremu neklabishi;
• Four amagremu of amakhowe
• Umhluzi noma ezimbili amalitha amanzi;
• eyikhulu amagremu amabele;
• Amakhambi, seasonings, amafutha, nosawoti.

Amazambane geza ahlanzekile, ngobunono uthathe cubes ezinkulu. Beka amazambane in abilayo umhluzi noma amanzi. Ukuphela imizuzu eyishumi nanhlanu. Sula anyanisi uthathe izindandatho uhhafu, isanqante ukusula ezintathu, khona-ke Fry imifino kuze kuphekwe epanini ukuthosa noma Skillet ibhotela. Lapho u-anyanisi futhi isanqante ngomumo, engeza nalokho sauerkraut nge brine, imizuzu imizuzu engaba yishumi, bese ufaka wageza ehlutshiwe lisikiwe ku eziyizingcwecwana isikhunta. Millet wageza futhi scalded ngamanzi abilayo, engeza amazambane, ukuphela imizuzu emihlanu bese wengeza i-sikadali iklabishi nge imifino. Pheka kuze ithenda. Ekupheleni ukupheka isobho engeza condiments kanye namakhambi, lona ume imizuzu eyishumi nanhlanu, futhi ukukhonza ngamakhambi kanye ukhilimu.

Omuncu isobho zakudala

• abantu abangamakhulu ayisihlanu amagremu inyama;
• abantu abangamakhulu ayisihlanu amagremu neklabishi;
• amazambane;
• Izaqathi ungomunye into;
• Omunye onion;
• Faka isipunu ufulawa;
• Ababili wezipuni ibhotela utamatisi puree;
• Seasonings.

Pheka inyama emahoreni amabili, kuye ngobukhulu besikhumba saleso ukupheka isikhathi ucezu zingancishiswa. Sithola inyama cool. Thina ukuhlunga umhluzi futhi imenze ngamathumba. Sauerkraut ibila epanini ne ukwengeza amanzi, amafutha, cishe ihora. Ngo umhluzi ukubeka amazambane ukugeza Diced. Fry ehlutshiwe oqoshiwe anyanisi kanye izaqathe, futhi utamatisi puree. Engeza amazambane. Lapho amazambane zimi ngomumo, engeza sauerkraut Braised. Ekupheleni ukupheka isobho kumele uqweqwe ne ethosiwe kuze segolide ufulawa onsundu kakolweni. Khona-ke engeza amakhambi nezinongo. Endishini wafaka izingcezu inyama oqoshiwe futhi uthele isobho, ukuhlobisa nge amahlumela ngesikele sokuthena of imifino kanye ukhilimu omuncu.

isobho diem

• Yenkomo brisket, abangamakhulu amabili amagremu;
• Ham ithambo, abangamakhulu amabili amagremu;
• Sauerkraut anamakhulu mahlanu amagremu;
• Utamatisi puree;
• onion;
• izaqathe;
• amazambane;
• nesweli;
• ufulawa;
• Emabululu noma imvubelo inhlama;
• Egg.

Ubilise umhluzi e ubhekeni kanye ham amathambo. Lapho inyama iphekwe, sizihlukanisa ke kusukela amathambo, epholile, uthathe izingcezu ezincane. Imifino ehlutshiwe, wageza. Potato locezu, enezele umhluzi, upheke kuze kwenziwe. Izaqathe kanye anyanisi gazinga epanini ne ibhotela utamatisi puree, engeza kuya amazambane. Engeza iklabishi isobho, lapho amazambane baye okuphekiwe. Engeza ethosiwe ngaphandle uwoyela, ufulawa kakolweni bese upheka phezu ukushisa low kuze uqweqwe. Ukungeza isithokelo, usawoti. Sabe nokususa isobho e esitsheni sebumba, engeza izingcezu inyama oqoshiwe, engeza garlic, futhi phezulu imbiza eduze tortilla inhlama, amafutha ne Iqanda washaywa futhi wafaka kuhhavini imizuzu amabili. Khona-ke lo isobho wafaka nolosizi, reheated futhi ukusuthiswa nokunye okufana nokolweni.

Njengoba ubona isobho omuncu ilula ukulungiselela, wena nje sebenzisa iresiphi futhi ukhumbule ukuthi uma ukupheka isobho nge amazambane, bese ulinda aze kubiliseni, bese kuphela ukwengeza iklabishi. Kususelwa iresiphi zakudala ungakwazi ukulungiselela version lakho iklabishi isobho recipe futhi babanike ezizukulwaneni ngezizukulwane.