Indlela Yokuthola duck kuhhavini: ukunambitheka lasendulo waphakade

Emazweni amaningi emhlabeni duck wabhaka kuhhavini kubhekwa uju, futhi impela ezingabizi umphakathi jikelele kuhlanganise abazibheki babe nemali ngokuya ngomnotho. Kulula. Oluyisibiliboco - ngoba duck ephekwe eziko, ngokunaka ngenxa imininingwane ngesikhathi kulungiselelwa esihlwabusayo imangalisa ngempela. Okungabizi - ngoba kulungiselelwa lokhu izitsha ngokumangalisayo okumnandi ngezindleko eziphansi, futhi izingxenye zalo kungenziwa kalula uthenge emakethe noma esitolo.

Empeleni, lo duck kungenziwa ephekwe eziko, hhayi kuphela nge-apula noma ngaphandle lutho. Ungasebenzisa amawolintshi, amabhilikosi nezinye izithelo - cishe yonke into. Ukulungiselela amadada noma kunjalo, kungaba inqubo yokudala, okungenani kunoma yiliphi icala ungesabi ukuba ulinge. Yebo, ubhake izingcezu duck unga okungenani, nakuba sonke isimo.

Nasi iresiphi elula for duck kuhhavini lapho le nyoni iphekwe tincetu. Ukuze udale le isidlo esimnandi akunakwenzeka idinge kuphela imikhiqizo etholakala - usawoti, pepper, imayonnaise nesweli. Awu duck ukuthenga emakethe - konke kusenjalo singaba usizo kabi. Into yokuqala okudingeka duck wena yini ukuwasha noku-ezomile. Ngemva kwalokho kudingeka usike inyoni zibe yizicucu: nemilenze ngezingubo kwamathanga ndawonye, amaphiko, webele ihlukaniswe halves ezimbili. Hashaza futhi ushiye ukugoqa emhlabeni.

Ngalesi sikhathi, ungakwazi ukulungiselela ukwakhiwa okukhethekile Lubrication we izingcezu inyama - kuyokunikeza isidlo eseqedile ukunambitheka elicwengekileyo futhi eyingqayizivele. Ukuze wenze lokhu, akuqede ugarliki u hlanganise imayonnaise, engeza usawoti kanye pepper. Le nhlanganisela ngokuyisimangaliso fluff njengoba isidingo sokuba bonke izingcezu bese ukuhlela kwabo bhaka, amboze nge ucwecwe Bhaka kuhhavini cishe ihora, ngemva kwalokho - ngaphandle ucwecwe - ukugcina pan ne duck kuhhavini imizuzu amabili.

Kwakuyisikhathi iresiphi duck tincetu kuhhavini. Kodwa ungakwazi ukubhaka nedada kanye ne lonke.

Ngokwesiko-ke iphekwe nge-apula, futhi sizobe ukupheka duck, eyayigcwele nenye izithelo ezahlukene. Lokhu duck iresiphi kuhhavini ngeke yehle emlandweni iyiphi chef ekhaya, futhi inzalo ngeke uqambe ezinganekwaneni, ngoba isidlo kwegolide ngakho futhi ukunambitheka ngakho emangalisayo ezimangalisayo ukudla lezi izitsha, ubani othanda ukudla okwehl 'esiphundu futhi okunomsoco umuntu enomuzwa epharadesi ekhethekile gourmets. I okubaliwe nje izithako ezidingekayo kungabangela amathe ngokweqile kanye nomsebenzi asebenzayo isisu.

Sizodinga duck (njengoba ngaphandle kwalo), asithena (pitted kuphela), omisiwe apula, ufulawa, ushukela, inkukhu umhluzi, currant juice (cranberry kungaba ukunambitheka kancane ezahlukene, kodwa futhi ezinkulu), ugologo noma i-cognac.

Kakhulu? Lokhu duck iresiphi kuhhavini ezimbalwa nzima, kodwa kuwufanele umzamo. Duck uzilungiselele ukugcwalisa nenye izithelo, ukubophela nge asikiweko futhi ungakhohlwa ibhoboze uqweqwe ezindaweni eziningana. Duck efakwa ukuma isifuba phansi, wafaka kuhhavini eshubile kakade ubhake kuze kuphele isigamu sehora phezu emlilweni ophansi - kuze kwenziwe.

Manje kudingeka wenze sauce. Amanoni phezu duck aphume isikhunta kumelwe likhishelwe futhi gqoka umlilo. Manje Ukwenza magic. Lapha sifaka isipuni kafulawa, isipuni esigcwele izithelo iziphuzo, isipuni esigcwele brandy, ushukela spoonfuls ezimbili noma ezintathu umhluzi (isigamu ilitha), usawoti kanye izinongo. Konke kufanele zixutshwe. Manje duck okugazingiwe kumele uthathe yizicucu (futhi kungenzeka nezandla ilungelo ngiwunqamule yizicucwana njengasosukwini Ephakathi), futhi uthele usoso. Can bondliwe eceleni sauce, uma uthanda, futhi udle izingcezu inyama endebeni ekushoniseni nge sauce.

Futhi manje, bhekani iresiphi ngokuphelele emangalisa kanjani ukulungiselela duck emkhonweni kuhhavini. Lokhu kuzodinga duck enesisindo esingaba amakhilogremu amabili, kilogram of amazambane, amahhabhula, kwabayisithupha, usawoti-pepper kanye emikhonweni bayobhaka amasentimitha angaba amashumi amathathu kunangendlela duck. Hose ngesandla esisodwa kudingeka ukuvala kubakaki ekhethekile. Duck-kwakudingeka usawoti kanye pepper ngaphakathi nangaphandle futhi usigcwalisa apula oqoshiwe, abathungela up imicu esiswini noma ukuvikela nge lokuvungula.

Duck, amazambane, okuyinto ngalesi sikhathi uye lisikiwe ngempumelelo apula abasalayo ngemva kokukhipha ukugxusha, alo libe emikhonweni futhi okubambelela kubakaki kolunye uhlangothi emkhonweni. Suture izimbobo phezu emikhonweni abe phezulu - is ngempela .. okuphekiwe epanini ezingeni lokushisa cishe abangamakhulu amabili degrees cishe amahora amathathu. Duck emgodini kuhhavini kunambitheka siyamangalisa.

Duck ivumela ukulungiselela ezihlukahlukene izitsha, nje okumnandi ngokumangalisayo. Vele ungesabi ulinge, futhi umvuzo nakanjani ukuthola iqhawe - ukhukhuva abasha amahle.