Indlela yokupheka i-zucchini ngenyama enobisi e-batter

Kunezinombolo eziningi zokupheka nge-zucchini. Ungenza i-jam kusuka kule mifino. I-Zucchini ingabhaka nezinye izitshalo kanye nenyama emahheni, okuthosiwe ku-batter. Kuzo, ngisho nokulungiselela ama-pancake. Kodwa isidlo esihlwabusayo kunazo zonke i- zucchini egoqwe ngenyama enobisi e-batter. Yiqiniso, ukupheka kungcono ukusebenzisa imikhiqizo emisha. Nokho, i-zucchini, uma kudingekile, ingaqhwa futhi isetshenziswe ebusika ngezindawo ezihlukahlukene.

I-recipe zucchini ne inyama enobisi ku-batter

Ukupheka lesi sidlo, kuthatha ukudla kanye nesikhathi esincane. Kusuka kuzimbangi ozodinga:

1. Zucchini eziningana ezincane ngobukhulu obuphakathi.
2. Kusukela ku-350 kuya ku-400 amagremu enyama egayiwe.
3. Izinhloko eziningana ze-anyanisi.
4. Utamatisi amaningana amancane.
5. 150 amagremu we ushizi, izinhlobo ezinzima ezifunayo.
6. Usawoti futhi-ke, izinongo.

Izigaba zokulungiselela

Ukuze ulungise i-zucchini enomnandi ngenyama enobisi e-batter, udinga ukulungisa zonke izithako. Kubalulekile ukulandela ukulandelana. Okokuqala, kubalulekile ukulungiselela i-zucchini. Kudingeka bahlanzwe ngokususa ikhasi, bese beka izinqamu zamamitha angu-6 ngaphesheya. Ngemuva kwalokhu, izikhala kufanele zihlanjululwe imbewu kanye no-pulp. Ekugcineni, kufanele uthole indebe ye-zucchini.

Emlilweni, udinga ukufaka isitsha nokushisa amanzi amancane kuwo. Esikhathini samanzi, udinga ukwengeza usawoti, bese kuthi imizuzu embalwa ungene ezinkanyeni ezivela kuma-courgettes.

Ngemuva kwalokho ungaqala ukupheka inyama egazini. Kulokhu, ungasebenzisa noma. Kodwa kungcono ukuhlanganisa inyama yenkomo kanye nengulube. Mhlawumbe i-zucchini ne inyama enobisi emgqonyeni izoba mnandi futhi ngenkukhu. Esimweni esilungisiwe, faka u-anyanisi ochotshoziwe, usawoti kanye nezinongo ezizithandayo.

Ungabhaka kanjani

I-Zucchini enezinyosi ekuhlungeni kufanele ibhakikwe kuhhavini. Ukuze wenze lokhu, gcoba i-tray yokubhaka ngamafutha. Ungayithumela futhi nge-foil. Amalazi avela kumnkantsha wemifino kufanele agcwaliswe ngenyama enobisi enhlama bese efaka iphepha lokubhaka elilungiselelwe. Isihloko somsebenzi ngamunye kufanele sigcobe nge imayonnaise bese sibeka ucezu lwezotamatisi, sinqunywe emasongweni.

Ngemuva kwalokho, i-pan ne-dish kufanele ifakwe kuhhavini elushisayo ngaphambi kuka-180 ° C bese ubhake imizuzu engama-30. Ushizi onzima kufanele uhlutswe kwi-grater enkulu. Ngemuva kwesigamu sehora, i-pan ne-zucchini kufanele ikhishwe kuhhavini. Isiqephu ngasinye kufanele sifafazwe ushizi. Ukudla i-zucchini ngenyama enobuthi ku-batter kufanele kube enye imizuzu emihlanu.

Recipe Recipe

Ukuze ulungise i-zucchini ngenyama enobisi ku-batter, uzodinga:

1. Usayizi we-squash wesilinganiso - izingcezu ezimbalwa.
2. Amagremu angu-400 kwanoma iyiphi inyama enobuthi.
3. I-anyanisi - amakhanda amabili.
4. Amaqanda inkukhu - izingcezu ezingu-3.
5. Ukhula, usawoti, izinongo.

Inqubo yokupheka

Okokuqala udinga ukulungiselela ukufaka izinto zucchini. Imifino idinga ukuhlanzwa nokunqunywa ibe yizicucu ezincane, cishe u-2 cm ubukhulu. Khona-ke kuyadingeka ukuba ususe ngokucophelela inyama. Ngenxa yalokho, kufanele uthole izindandatho kusuka kuma-courgettes. Amakhodi kufanele afakwe esitsheni bese engeza usawoti omncane.

Kumgodla owodwa kuyadingeka ukuthululela ufulawa, futhi okwesibili - ukushaya usawoti namaqanda. Ngemuva kwalokho, umlilo kufanele ubekwe kwi-brazier futhi uthele amafutha emifino kuwo. Ngenyama enqotshwayo kuyadingeka ukwengeza iqanda noma isitashi sezambane. Lokhu ukuqinisekisa ukuthi isidlo asihluki ngesikhathi sokupheka.

Indandatho ye-zucchini kufanele igcwale inyama enobisi, ifakwe kufulawa, bese iqanda. Ngemuva kwalokho, lo msebenzi wokugcoba kufanele ubekwe epanini elitshisayo. I-Squash kufanele ithosiwe ezinhlangothini zombili ukuze uthole i-golden crust. Ukuze kulungiselelwe ngokugcwele, isidlo kufanele siswe ekushiseni okuphansi, ukuvala i-pan yokuthosa ngokuqinile ngesembozo. Ungakhohlwa ukuthi ukulungiselela kusetshenziswe inyama eluhlaza. Kumele kube kuhle kakhulu. Ekupheleni kokupheka, susa isembozo bese uphaka izindandatho futhi phezu kokushisa okukhulu ukuze kubonakale ukukhuphuka okumnandi.