Indlela ukupheka ukudla kwasolwandle Xuba cream sauce

Pheka ukudla kwasolwandle akunzima kangako uma usebenzisa imikhiqizo Semi-siphelile. Le ndlela ikuvumela ukuba wenze ukudla okuhle imizuzu embalwa nje. Ngokwesibonelo, cabangela izinkondlo, ulwandle cocktail e cream sauce.

Esikhathini yokudlela

Kukhona ngempela inqubo elula evumela nenye kwasolwandle ukupheka umhlobiso wangempela etafuleni. Ngomsebenzi wokugqokwa iyadingeka: 1 kg eqandisiwe cocktail kolwandle, 1 lemon, 2 ugarliki, ingilazi 15% ukhilimu, usawoti, 15 amagremu zamafutha omnqumo, spoonfuls ambalwa lokudlela usoso wesoya ushukela, anyanisi oluhlaza, izinongo namakhambi (parsley).

Ukulungiselela:

1. cocktail Ukuncibilika. Kungcono ukukwenza ngendlela engokwemvelo, ngaphandle kosizo amanzi ashisayo noma microwave. Imikhiqizo ke uxubha kahle futhi omile ithawula ephepheni.
2. Nahlanza garlic Imi izingcezu futhi ethosiwe emafutheni imizuzu 5-6 kuso. Ngemva kwalokho, izinsalela garlic wagqoka esosweni bafakwa ecaleni.
3. Amafutha efanayo Fry simmered onion nepepper kuze kuthambe.
4. Pan uthele ukhilimu futhi kancane abalethe ngamathumba.
5. Kukhona futhi wengeze kwesigamu sauce soy, uvumele ingxube ubilise futhi.
6. Ungqimba esibilayo nasemihlangeni uthele ijusi lemon bese lona ubilise.
7. Manje, ingxube hot ukuthi ngomusa ukubeka kwasolwandle ukuxubana. Bese wengeza izinongo ukunambitha kanye usawoti kanye noshukela iresiphi. Ungqimba kwaphumela kumele kube kancane ibila.
8. Ngo abilayo ukubeka eziningi izinsalela usoso wesoya kanye namakhambi.

It kuvela esihlwabusayo kakhulu kwasolwandle Xuba cream sauce, okuyinto kuyoba ngaphezu ephelele ukuze irayisi noma spaghetti. Futhi ungakwazi nje ukubeka endishini futhi ngikhonze njengomshumayeli wesikhathi isidlo esihlukile.

isidlo Exotic ekubalekeni

Ukuze zihambisane inqubo, kwasolwandle Xuba cream sauce ingalungiswa ngokuhlukile. Udinga mikhiqizo: 600 g kwasolwandle cocktail, 1 egg, ingilazi ukhilimu, amafutha yemifino, isitashi isipuni, ½ ithisipuni ushukela, lemon ikhasi neengcezu, usawoti, 2 amathisipuni lwesinaphi, pepper.

Incazelo yenqubo:

1. Kwaselwandle ethosiwe in ibhotela. Uma uthola okuningi ketshezi, ke kungcono sokukhipha.
2. Ukulungisa Iqanda uphehle sauce ngosawoti kanye ukhilimu. Khona-ke, ngaphandle kokuma inqubo, engeza izingxenye ezisele of ekwakhiweni. Ingxube wafakwa okugeza amanzi nokushisa kuze sauce sikhula ngokuphelele.

Ready ulwandle cocktail e cream sauce ukubeka endishini. uthele sauce emhlabeni. Ulungisa silula, Nokho, kufanele silungise kancane nge sauce. Lokhu nenani lomkhiqizo uthole i dinner esihle kuwo wonke umndeni. Uma ekhaya kulindeleke ukuba ahambele, inani imikhiqizo kudingeka nje ukuba lenyuke.

Nge izinhlanzi tastier

Ukuze indlu ukupheka esiphundu kwasolwandle Xuba ukhilimu sauce zokupheka , ungakhetha esiyinqaba. Ngokwesibonelo, engeza inhlanzi. Kwatholakala kuhle ezithakazelisayo. Ukuze umsebenzi isidingo edingekayo: 300 amagremu cocktail ulwandle trout lezibopho, nendebe ukhilimu, 150 amagremu ukhilimu, 2 izinkomishi ubisi yamakhaza, amafutha yemifino, amagremu 100 ufulawa kakolweni, usawoti kanye 3 ama.

Ukulungiselela ukudla simiswe ngalendlela lelandzelako:

1. Okokuqala kufanele wenze sauce. Ngenxa yale njongo anyanisi uthathe cubes bese Fry ke amafutha kancane zemifino. Kukhona futhi uthele ukhilimu kanye ukhilimu omuncu.
2. Ingxube ukubila kancane ukwethula ufulawa. Ngalesi sikhathi, okuqukethwe pan kumele kube njalo elishukumisayo. Ukubhala isisindo pokipet imizuzu 6. Sauce okulungiselelwe.
3. Manje sesingasho ukuthi siqiniseka uqhubekele imikhiqizo main. Nezibopho uthathe yizicucu futhi kanye kwasolwandle incibilikiswa wafaka ubisi abilayo, ubilise isikhashana konke ndawonye angu-10.
4. Engeza nososo, usawoti kanye ake imizuzu imizuzu 5-7.

Ukuze isidlo itafula kungenziwa ngakhonza isobho amapuleti, luningi ukuthambisa sauce.

Nge Hlobisa elula

Tastier zokwazi kwasolwandle ukuxubana a sauce alube ne-pasta. Ngokuba ukulungiswa ukudla kudingeka elandelayo izithako: 0.5 ikhilo pasta, 400 amagremu ulwandle i-cocktail, ingilazi ukhilimu, 1 chive, 3-4 clove sikagalikhi, 250 g weparmesan ushizi, usawoti, Basil ugongolo 2 Eluma kutsho amakinati kanye pepper.

inqubo ubuchwepheshe elibukeka njenga leli:

1. Ebhodweni ehlukile ukubeka ukupheka pasta.
2. Oqoshiwe nesweli gazinga ngobumnene epanini in ibhotela. Ngemva 1 iminithi, engeza anyanisi, Diced.
3. Uma anyanisi uzoqala mnyama, uthele ukhilimu futhi shisisa ingxube imizuzu embalwa on ukushisa low, ekuvimbeleni abilayo.
4. Beka kwasolwandle pan ne brine.
5. Ukuze ingxube, engeza amahlamvu basil futhi ushiye it bayethe, ibangele ngezikhathi ezithile.
6. Manje eziningi isidingo kancane alulaze, kokuba wanezela isigamu ingilazi yamanzi plain.
7. Hashaza pasta wayesezibeka ebhodweni. Kukhona futhi uthele usoso abilayo ngomumo, ivuse futhi ushiye ukuba sikadali for imizuzu embalwa.

Manje ungakwazi uvala ekushiseni, wasiqashisa yenza imizuzu 3 isidlo ngesibindi futhi ukusabalala phezu kwezitsha, ushizi ngokucebile povypav yashizi.

Ingungu yensimbi ekhaliswayo ngokushaywa ekhaya

Ingungu yensimbi ekhaliswayo ngokushaywa ekhishini neze engadingekile. Lokhu kungase ukuqinisekisa noma yimuphi uwayehlalise. It nje kusiza ukuba babhekane ngokushesha umsebenzi futhi wenze umsebenzi ekhishini kujabulise futhi isikhathi esincane oqothulayo. ngokushesha kakhulu ekulungiseleleni ukudla kwasolwandle Xuba ukhilimu sauce multivarka. On the table kumelwe babe nemikhiqizo ezilandelayo: 300 amagremu kwasolwandle ukuxubana, 250 amagremu pasta (1 iphakethe), 2 clove sikagalikhi, 2 utamatisi aphakathi nendawo, 2 izinkomishi ukhilimu esinzima kakhulu, amanzi, amafutha yemifino, weparmesan ushizi.

Ukulungiselela uqhutshwa kanye multivarka:

1. Endishini uthele amafutha bese ugcwalisa nesweli olwembiza. Setha "Zezıhlabane" Imodi futhi ushiye umkhiqizo cishe imizuzu engu-6.
2. Engeza utamatisi ezinqumela oqoshiwe futhi uqhubeke Fry imizuzu 6-7.
3. Beka endishini kwasolwandle, ukulala phezu pasta futhi uthele ukhilimu. Engeza amanzi amalutshwana imikhiqizo ziye embozwe ungqimba okusamanzi. Ngemva kwalokho, vula "spaghetti" Imodi bese ulinda. Idivayisi ngokwayo niyokwazi lapho ukudla usulungile.

It uhlala kuphela wagqoka ipuleti kwasolwandle elimnandi nge pasta e ukugcwaliswa alube ufafaze konke ushizi vukuza.