Indlela ukupheka ujamu ithini lamapheya. Ungadliwa Wabasaqalayo

Nge kusondela ekwindla yilowo nalowo owesifazane osuke Useqala ukucabanga kanjani ukusindisa kancane zasehlobo ebusika: yini ukupheka okumnandi compotes, sezimoto kanye sezimoto? Omunye ethandwa kakhulu Ezindaweni zethu isithelo ipheya, lokhu kuyisipho imvelo efanelekayo ukupheka izibiliboco ahlukahlukene esikhathini esizayo, njenge ujamu.

Classic ipheya ujamu

Uma ungazi kanjani ukupheka ujamu kusukela amagonandoda, bese kuqala kunazo zonke uzowathola uzame kangcono ukupheka iresiphi zakudala, bese yilo umcabango. Sizodinga 3 kg ushukela 5 kg amagonandoda. Kuyaphawuleka ukuthi kule Indlela engcono ukukhetha izithelo ezivuthiwe.

Ngaphambi ukupheka ujamu, izithelo kumele begeza, ikhasi bese ususe ekujuleni kwenhliziyo. Ngokulandelayo, izithelo ezibekwe amanzi okuphekiwe imizuzu engu-40. Ngezinye izikhathi kuthatha isikhathi esingaphansi. Buka ngokucophelela, njengoba amagonandoda kufakazelwa esezilungele ukugaywa okuqhubekayo umsungulo zabo, nje musa sebegcwele.

imifino eliphekiwe kufanele kudlule ngesihlungo ezinkulu, indawo epanini eliphakeme ngokulingene, engeza 1.5 kg ushukela gqoka umlilo. Ubilise marmalade zasendulo amagonandoda ukuba ebusika mayelana 3 h. Ungakhohlwa ugovuze ke ngezikhathi ezithile, ngakho njengoba hhayi wokushiswa. Emva kwalesi sikhathi, ebhodweni udinga ukwengeza 1.5 kg ushukela, upheke enye h 3, futhi ukubola zibe izimbiza inzalo, Roll up.

Pear ujamu ulamula

Uma usuvele ukhathele zokupheka zakudala, kodwa awazi ukuthi ukupheka ujamu ithini lamapheya ne ukwengeza ezinye izithelo, sinikeza lokhu iresiphi elula efaka phakathi inhlanganisela isithako main ulamula.

Ngakho, uzodinga 1 kg izithelo, 400 amagremu noshukela nolamula. Lezi zingxenye zanele wenze ujamu omnandi we amagonandoda. Indlela Yokuthola nakwesilandelayo.

1. Bahlanza futhi ehlutshiwe cores futhi ezilimele izingxenye izithelo locezu.
2. Kulahleni epanini, Gulf 400-600 g amanzi, ubilise kuze ezithambile, ibangele ngezikhathi ezithile.
3. Macerated izithelo ikhasi nekugwema imbewu ngokusebenzisa ngesihlungo, bese uyibeke emuva emgqonyeni.
4. Engeza pre-isibambo kalamula, ushukela kanye thumba cishe isigamu sehora.
5. Ukubola uju kwezimbiza inzalo ngokushesha emva kokuphothulwa inqubo ukupheka.

Indlela Yokuthola eliphakathi kwe-apula ujamu

Enye sithelo esithandwa kangaka ezweni lakithi kukhona apula, ngakho-ke, akumangalisi ukuthi besifazane abaningi ngifuna iresiphi ukupheka ujamu ithini lamapheya ne ukwengeza apula. Futhi ukuze kube lula ngempela!

Izithelo ngezabelo alinganayo - 1 kg kg amagonandoda 1 apula - wageza kahle, cut, ibekwe ku-aluminiyamu noma esitsheni eyigugu, bagcwala amanzi futhi abilisiwe imizuzu 20. Ngaphezu kwalokho kufanele ngokusebenzisa ngesihlungo ukususa abangelwa yisisindo imbewu kanye ikhasi. Puree etholwe sengezwe 500 g ushukela mass iphekwe imizuzu engu-90, bese wawanda izimbiza inzalo waligingqa.

Multivarka - ithuluzi esikhulu ukupheka ujamu ithini lamapheya

Ukuvela Imishini emisha, kusukela epilweni yangamalanga yesimodeni isiba lula besifazane. It kuvela ukuthi eziningi kakade nikwazi ukupheka ujamu kusuka amagonandoda nezinye izithelo eziningi multivarka. Uma umnikazi wale isimangaliso ubuchwepheshe, iresiphi kukhonjisiwe ngezansi kuyoba usizo kakhulu.

Ukuze ujamu omnandi abadinga multivarku ngokubeka 1 kg ipheya pre-wageza, ehlutshiwe asikiwe, 700 g ushukela 500 g amanzi. Kubalulekile ukuthi zonke izithako kungukuthi matasa ezingaphezu kuka 2/3 inkomishi ivolumu.

Pheka ujamu kufanele sibe "eqeda" Imodi amahora amabili. Cishe njalo ngemva kwemizuzu engu-30, ke kufanele zishukunyiswe ngesipuni sokhuni. Emva kwalesi sikhathi, uswidi kufanele wawanda amabhange, futhi Roll up, zihambisana, kancane kancane selehlile.

Nomaphi lapho lezi zokupheka ujamu obakhethayo, ungaqiniseka ukuthi wonke umndeni bangajabulela esihlwabusayo uswidi ebusika, ekhumbula izinsuku libalele.