Indlela ukupheka amakhekhe, noma uthando Improvisation kanye okumnandi izitsha

Akunandaba uma namanje ngeke walungisa amakhekhe okumnandi ngokwabo. imizamo eziningana akuphumelelanga - futhi uzophumelela, uyokufa ube uchwepheshe abaziwa isayensi kanjani ukupheka amakhekhe, esihlwabusayo mnandi. Into esemqoka kulesigaba hhayi ukuphelelwa ukholo ngokwakho, ngisho nalapho inhlama ngeke sicacise, ophaya noma amakhekhe Undermountain kunganambitheki.

Ungacwilisi izandla okunekhono, qiniseka aphumelele, uzame, UCWANINGO iya kuyo. Umuzwa wokuqala ukunikeza egcekeni izinja, futhi lesibili noma lesithathu nakanjani ube iholide wonke umndeni.

Ungadliwa ophaya esihlwabusayo kwi-inthanethi khona izigidi ongakhetha. Ungabhali kulesi sihloko nje ubuvila. Into ebaluleke kakhulu zokupheka - kungcono isimo. Believe me, nakanjani niyoba, uma ukupheka nge uthando (namaqebelengwane hhayi kuphela).

Ekuqaleni ukuphila komkhaya wakhe, ngiye ngazama kaningi ukwenza inhlama nemvubelo ngokuvumelana iresiphi kanina (namaqebelengwane yakhe ihlale simnandi kakhulu), izikhathi eziningana ngatshelwa ukuthi ukupheka amakhekhe. Ngenza konke kahle kuhambisana nezincomo, kodwa hhayi uma ayisebenzanga, futhi mina, njengezinye eziningi, u wanelisa uhlolo kusuka esitolo, ekuthuthukiseni kancane.

Ngicabanga ukuthi inkinga ibangelwa kwakungelona ukungakwazi yami, kodwa isimo sami sengqondo maqondana nokuphila (yebo, yebo, ungamangali!). Khona-ke izinto eziningi eziye zenzeka, kwathatha isikhathi ngaphambi kokuba, kuye kwaholela abaningi ukuba aphinde acabange futhi enze kuhlolwe yamanani. Ngesikhathi sithuthela ukuhlala endlini. Futhi ngelinye ilanga ngathatha imbiza, ukubeka iso konke okudingayo - inhlama ukuza udumo, u-anti wami uthi okumnandi kakhulu ukudlula ngisho unina. Kusukela ngaleso sikhathi, akekho wayebuza, ngiyazi iresiphi wamaqebelengwane okumnandi: uthando enhliziyweni yakho. Nokho, kancane umkhuba.

Izincomo, izindlela kanye namathiphu asebenzayo

1. Lapha uqonde lokho ochwepheshe ukubhala. Bona ngamabomu belulekwa ukukhetha ngokucophelela ufulawa esitolo niwayise uhlale kuphela amamaki aphakeme kakhulu. Umbala wakhe kakhulu ezimhlophe. ufulawa Eliphezulu esomile, ku kokucindezelwa yinhlama slipnetsya cha, akukho ukungcola (ukungcola bathini mayelana umbala - ngokubomvu noma bluish). Ngokuvamile, okungcono ufulawa kufanelekile ukupheka amaqebelengwane okumnandi kakhulu.
2. Imvubelo. Ukuze inhlama kufanele kuthathwe imvubelo fresh alikho izikhwama, futhi briquettes encane. Banjengemafu nebumba, plastic efanayo. Gcina kubo efrijini, ungakwazi ke defrosting izingxenye, wayinquma okuningi njengoba kudingeka. Alulaze kubo endaweni efudumele (eshisayo bona "ukubulala") ubisi. Kodwa emakhazeni, musa ukubeka, indlela bekungaba isikhathi eside kakhulu. Ngokuvamile, ukuze baqonde indlela ukupheka amakhekhe, okudingeka ukwenze is hhayi "yenza i" (lokhu kungenziwa uma uba ace), futhi okulandelayo ngokucophelela zonke amathiphu kanye inqubo ukukhumbula.
3. Ukuze babe imvubelo: thatha ubuningi edingekayo (phansi - ilitha ubisi - ½ ikhekhe noma ngaphezudlwana, ukuba 1 ilitha - a), uhlanganise nabo kahle ubisi olufudumele e ilitha imbiza noma ezimbili-litre, engeza amabili wezipuni (itiye) ushukela. Beka ku ukushisa (hhayi abilayo).
4. Amaqanda, imajarini noma bhotela (abanye bangase baphikise ngokuthi uwoyela noma kunjalo, futhi ngafaka - futhi okumnandi) futhi uthathe fresh. Uma amafutha stagnated esiqandisini, kodwa ingabe akukhona ukuba useyanuka, hhayi Rancid, ingasetshenziswa. Ukuze zibonise ukwethembeka kungaba ancibilike phansi phezu Skillet esishisayo. By the way, imajarini noma amafutha is "lisakazeka" (encibilikisiwe), ukuze ungeze inhlama.
5. amafutha yemifino futhi idinga ukuba, kodwa kancane. Inani lethu kafulawa akuyona ezingaphezu kuka ingilazi tumbler lwesithathu. Futhi kwengcosana kashukela, spoon ezimbili (canteens). Indlela ukupheka amakhekhe imnandi? Engeza ushukela, uma ukugcwaliswa bumnandi, awukwazi ukwengeza.
6. Imvubelo isisungule lapho zambozwa Foam, bafika ke. Lungiselela inhlama. Thatha isidlo ngaphezulu, okungenxa yezimo ezikhethekile uthele inkomishi ngesisefo, ufune, ufulawa (noma nje ngokusebenzisa ngesihlungo). Lena imfuneko, inhlama is etholwe "umoya". Ngokwenza ufulawa imbobo ebanzi, uthele ubisi (isigamu ilitha ubisi ekamelweni lokushisa - lokhu ophaya eziyishumi - nambili) amaqanda, 2-3, amafutha yemifino, imajarini kabi (200 amagremu) kanye imvubelo ne ubisi. Uxove inhlama, ngikwenza ngemfoloko, siqiniseke ukuthi akusiyo emaweni kakhulu.
7. Ake ngisho kube lwamanzi, bese babeka phezu kwetafula bese uxove ngezandla zombili, ukuvula njalo, alo nobhebhezela ufulawa podsypaya etafuleni. Okwakushiwo lesi senzo - uxove ke ukuze lube iyunifomu. Abantu abaningi babhale ukuthi inhlama akufanele unamathele ezandleni. Mina ayisebenzanga, ngasizathu simbe, namanje okunamathelayo, kodwa Angisona ecasukile, mina uyibuyisela isidlo kanye ithawula ehlanzekile endaweni efudumele. Ayikho indawo efudumele? Bilisa epanini yamanzi phansi, wafaka inhlama lwakho.
8. Lapho inhlama efanelekayo (uyokubona avuke ngaphansi ithawula), Punch isandla sakhe, kube luhlala, futhi emihle. Thatha out, uthathe yizicucu yizicucu, edonsa kwabo, wenze amaqebelengwane bese efakwa njengoba ugcwalisa zonke ukuthi kungadala efrijini noma walungisa ngokukhethekile - iklabishi, amazambane, inyama yenkomo, amajikijolo noma ujamu. Yilokho sonke imfihlo ukupheka amakhekhe. Uma unganakile kuphela kuyinqubo eside. Uma udlulisa ngale ndlela izikhathi ezimbalwa, ukuze uthole inhlama ukunamathela vkusnyuschih ophaya kuyoba ngawe kuyinsakavukela.

Ithiphu: uma unikezele ngezinsizakalo futhi sculpt amakhekhe gcoba le ratitelnym amafutha esundu futhi ukuxazulula inkinga nge abambelele izandla isivivinyo.