Ezazigxishwe amakhowe noma amakhowe eyayigcwele? Bese-ke, futhi ngaphezulu!

Imifino kungenziwa kuphekwe izitsha eziningi ezahlukahlukene, kufaka phakathi i-Ungadla Chic. Ikakhulukazi kukho okuhle, okuyinto efanelekayo iholide, futhi dinner umndeni - imifino eyayigcwele. Zonke izindlela wasikisela ngezansi izithako ezivamile - amakhowe, kanye utamatisi kanye zucchini. Labo nezinye imifino ingasetshenziswa njengendlela "isitsha" ngoba yemifino ukugxusha noma njengoba toppings. Okokuqala, eyayigcwele amakhowe bese nafarshiruem utamatisi kanye zucchini. Futhi isikhathi ngasinye sizothola entsha, ngokungafani nazo zonke ezinye isidlo esimnandi.

Ideal mushroom appetizer

Mushroom - umkhiqizo enemisebenzi okuyinto esetshenziswa lenqwaba izindlela ezahlukene: kusuka isobho ukuze pizza. Kodwa amakhowe eyayigcwele efika engqondweni akuyona wonke umuntu. Ngokwenza kanjalo, kuvela appetizer simnandi kakhulu futhi ziyabukeka - okudingayo ngasethunjini enhle. Sizokwenza ukulungiselela ethandwa yiwo wonke amakhowe. Okokuqala, kumelwe kuqedwe imilenze futhi asuse uginindela kusukela ofeleba, bese abilisiwe imizuzu 5 emanzini anosawoti. Izithako ahlukahlukene ingasetshenziswa njengendlela ukugcwaliswa. Nangu kukho olukhulu: Fry onion nasemilenzeni ochotshoziwe amakhowe kuze brown golden, engeza ezinye garlic, ukhilimu kanye namakhambi. Le nhlanganisela ukuba izinto amakhowe ubhake. amakhowe Ready ufafaze ushizi vukuza uhlobise nge a sprig of parsley. isidlo sakho ashisayo samaholide ukulungele ukuya etafuleni.

Izikebhe of zucchini nge amakhowe ebhodini

Ngenkathi courgettes kudingeka ngisebenzise leli thuba ukuba ukudla eziningi nabo. Ngokwesibonelo, ukusebenzisa eyodla zucchini ezazigxishwe amakhowe. Ake ukugcwaliswa lokuqala: anyanisi oqoshiwe amakhowe ethosiwe emafutheni zemifino, kuphole kancane, enezele futhi oqoshiwe amaqanda abilisiwe, kancane ukhilimu omuncu kanye namakhambi. squash Young ehlutshiwe, usike lengthwise futhi asuse uginindela kusukela imbewu. Khona-ke badinga ubilise futhi kuphole kancane. Beka ukugcwaliswa Iqanda-mushroom ku "isikebhe" ngamunye zucchini, uthele utamatisi-cream sauce ubhake kuze kwenziwe. Lapho sikhonza ungakwazi ufafaze amakhambi namantongomane. Indishi silula, kodwa Liyindawo okumnandi futhi emuhle.

Utamatisi isidlo nge irayisi-mushroom ukugxusha

Utamatisi, like amakhowe, elisetshenziswa ukupheka kaningi impela. Nokho, isimo sabo ivumela ukubenza ipuleti ezidliwayo toppings okumnandi. Sinikeza afana pepper kanye iklabishi ukwenza utamatisi ezazigxishwe amakhowe nelayisi. Ukuze wenze lokhu, kudingeka ukupheka irayisi, amakhowe, anyanisi bese isanqante gazinga, uhlanganise wonke izithako. Ilayisi mushroom-usawoti ingxube kokuqala utamatisi yayo, ngaphambili nahlanza kusuka uginindela. Phezulu utamatisi ngamunye, beka obuncane ibhotela - ngakho uthole ngokugcwalisa namanzi futhi ithenda. Kulahleni bhaka, amboze zamabhodlela usike ubhake kuze kuthambe. Phaka no ayisikhilimu omuncu. Kulesi isidlo kungenzeka ukudla, ngakho-ke lokhu appetizer kalula esikhundleni isidlo esikhulu ngosuku olushisayo lwasehlobo.

imikhiqizo ezintathu - esingenakubalwa zokupheka

Ungakwazi ezazigxishwe amakhowe, zucchini notamatisi yimuphi omunye izithako - konke kungagcini kuphela iso lakho lengqondo futhi imikhiqizo etholakala. Akunjalo ngempela ubhake izitsha ezihlongozwayo. Ngokwesibonelo, utamatisi kungenziwa ukudla, futhi fresh. Ngenxa yalesi kufanelekile ushizi nesweli ukugxusha ngamakhambi kanye imayonnaise kancane. Kodwa zucchini kanye amakhowe kuhamba phambili ukubhaka noma ubilise, bese eyayigcwele. The zokupheka ezihlongozwayo kuzokusiza ehlukahlukene ehlobo noma ekwindla imenyu yakho ewusizo futhi Ungadla esihlwabusayo. Bon appétit!