Delicious unyaluthi iphalishi ebhodweni

Iphalishi eliphekwe ebhodweni, ujike elimnandi ngokungavamile, okusikhumbuza izitsha ezivela isitofu waseRussia. Millet iphalishi ebhodweni - akuyona nje isidlo esimnandi kodwa futhi enempilo kakhulu wonke umndeni.

Millet ephalishini ubisi kuhhavini.

Ngokuba ukulungiswa isidingo: 300 g amabele, 1.5 izinkomishi zamanzi, ushukela kanye 300 ml yobisi. Oluthile lokudla agezwa futhi zifakwe emanzini imizuzu 20. Khona-ke amanzi akhanywa, namabele shift ebhodweni. Gcwalisa-ke ubisi, engeza ingcosana usawoti kanye 3-4 wezipuni ushukela bese efakwa kuhhavini, okwakubekelwa oyi-lishise 220 degrees ku ihora ikota. Khona-ke ukuvala umlilo futhi ushiye sokunika imizuzu engaphezu 10. In hot wokudla ucezu ibekwe amafutha.

esihlwabusayo kakhulu etholwe unyaluthi iphalishi ebhodweni nge ithanga.

Izithako: uhhafu ikhilogremu nahlanza kusukela imbewu udiliza ithanga, ambalwa nezinkezo ushukela, amagremu 100 amabhilikosi omisiwe futhi izithelo candied, ilitha ubisi nebhotela ukunambitha. Ubisi ngamathumba futhi nokujikijela e ithanga lakhe inyama, oqoshiwe zibe cubes amancane. Pheka imizuzu 5, bese engeza unyaluthi. Salt, ukubeka ushukela, amboze ngesivalo bese ushiye bayethe ukuze uthole enye i ngekota yehora. Iphalishi aliveza a la Carte izimbiza, ngamunye ucezu wanezela ibhotela kanye uvale lid. Beka amabhodwe kuhhavini, okuyinto pre-eliwu 180 degrees for isigamu sehora. Ngaphambi abakhonza iphalishi unyaluthi kungenziwa wanezela izithelo candied, izithelo ezomisiwe noma amantongomane.

Millet iphalishi ebhodweni, iresiphi elula.

Uzodinga: ingilazi Pshenko, egg, 2 izinkomishi ubisi, usawoti, ambalwa wezipuni ushukela. Amanzi ngamathumba, usawoti kanye noshukela zingezwa. Millet wageza, batheleka amanzi abilisiwe imizuzu engaba ngu-10 e iphalishi ungeze amaqanda, ibhotela, mix it, sekugxilwa ku izimbiza portioned, uthele ubisi noma ukhilimu. Izimbiza wagqoka isigamu sehora kuhhavini, okuyinto lishise degrees 200. Ngo amabele lapho epheka, ungakwazi ukwengeza amabhilikosi omisiwe, uthathe izingcezu ezincane.

Kulabo ukujabulela clover amnandi kakhulu, asondele elula iresiphi pshonnoy iphalishi nge ithanga Ubisi olujiyile.

Ukuze ekuwulungiseleleni akudingeki Kilogram ithanga nahlanza, unyaluthi beaker, 100 ml ubisi wafingqa nebhotela. Ithanga iyasikwa ibe cubes, wathela amanzi, yengezwe wageza wathutha unyaluthi Ubisi olujiyile okuphekiwe phezu kwesitofu imizuzu 15. Emva kwalokho iphalishi shift bakeware wafaka kuhhavini for isigamu sehora ezingeni lokushisa 180-200 degrees.

iphalishi Millet nge cream ushizi ingaba ibhulakufesi emangalisayo.

Ukupheka ke udinga ukuthatha: inkomishi cottage shizi namabele ushukela, ibhotela, usawoti kanye 500 ml yobisi. Millet wageza ihlelwa, bese uthele ubisi abilayo. Iphalishi thumba imizuzu 20, bese ungeze ku-ke ambalwa nezinkezo ushukela, usawoti kancane, cottage shizi ne bhotela. Iphalishi uhlanganise futhi ushiye phezu kwesitofu imizuzu engu-15 ngaphezulu.

Ayikho ngaphansi okumnandi is eyatholakala unyaluthi iphalishi nge asithena namantongomane.

Ukuze silungiselele ke, udinga ukuthatha: 10 PC. asithena, 2 izinkomishi zamanzi, a unyaluthi ingilazi, 3 tbsp. wezipuni shelled walnuts. Okokuqala, ukulungiselela asithena - wageza futhi wasuswa kusuka amathambo akhe, uma ngabe zikhona. Khona-ke uginindela sanqunywa saba yizicucu amancane abaphonse amanzi abilayo. Ngemuva kwemizuzu engu-5 kuwo, banezela unyaluthi usawoti kanye noshukela. Iphalishi thumba imizuzu eyishumi, shift ebhodweni indawo kuhhavini for isigamu sehora. Ngo nje imizuzu embalwa kuze kuphekwe ukubeka nuts olwembiza. Ongumpetha ibhotela locezu.

Millet iphalishi ebhodweni abakwazi kuphela mnandi. Ngenxa isidlo yesibili ngokuphelele efanelekayo unyaluthi iphalishi nge inyama.

Okokuqala, kudingeka alungiselele umhluzi. Ngenxa yale njongo, a webele inkukhu abilisiwe in abilayo amanzi anosawoti for isigamu sehora noma imizuzu engu-40. Ukuze elimnandi umhluzi waphenduka phambi epheka, engeza izaqathe ukugeza onion lonke. Lapho inkukhu usulungile, athathe inyama nemifino kanye lemifanekiso umhluzi. Khona-ke ugcwele unyaluthi wageza abilisiwe cishe ihora ikota ukuze croup unezinkolelo zonke ketshezi. izaqathe abilisiwe uthathe cubes, onion kanye phansi Passer kancane. Inyama ehlukanisiwe amathambo wahlukanise izicucu. Izaqathi, inkukhu kanye anyanisi exutshwe iphalishi, shift konke ebhodweni, engeza ucezu ibhotela wafaka bayethe kuze kuphele isigamu sehora at 180 degrees.