Chocolate uphole - zokupheka. Toppings for ice cream

Noma yimuphi dessert lizwakale ngcono nakakhulu uma phezulu ukuhlobisa it nge sauce. A chocolate uphole nhlobo a classic ice cream. Abantu bakholelwa izinto eziningana ekuwulungiseleleni ekhaya, abanye babo okwethulwa kulesi sihloko.

Chocolate uphole - iresiphi kanye cocoa

Ekhaya, uphole ukunambitheka ocebile ushokoledi ingalungiswa ngesisekelo cocoa. Kulandzelana kwalokucuketfwe lokuhleliwe kulungiselelwa lokhu sauce obukhulu simiswe ngalendlela lelandzelako:

1. Ngo epanini nge ngezansi obukhulu Kumele uxhumeke ngesimo nokhokho oyimpuphu (95 g), ushukela oluyimpuphu (150 g), vanilla ushukela (1½ h. Spoons) kanye corn isitashi (1 ihora. Faka nge-slide). Kunconywe lapha ukuze ungeze ingcosana kasawoti.
2. Zonke izithako ezomile kukhona okuxubile kahle ligcwaliswe ngamanzi (375 ml).
3. I-pan ogibele umlilo omncane, mass kulethwa abilayo futhi abilisiwe at ukushisa low cishe amaminithi angu-3 kuze iqala ukushwaqa. Kubalulekile njalo ushukumisa sauce kangangokuba hhayi wokushiswa.
4. Hot chocolate uphole is batheleka izimbiza inzalo kanye esitolo in esiqandisini kuze kufinyelele 1 inyanga.

Ikhaya uphole ingasetshenziswa ukuze udlulisele ukunambitheka kanye nephunga elimnandi izithelo salads, ukuhlobisa cocktail, ice cream, pancake, waffles, ekuhlobiseni amakhekhe nokunye. D.

Scenic ushokoledi

Ngo iIgama izikhungo nososo ehlukahlukene zihlanganisa kude izithako ewusizo kakhulu zemvelo. Kodwa ekhaya ushokoledi uphole ingalungiswa kusukela imikhiqizo ihlolwe, kuhlanganise nalabo abavela ushokoledi yangempela.

Ukulungisa uphole ekhaya kufanele:

1. Ngo epanini nge ngezansi obukhulu uthele amanzi kancane (60 ml) futhi uthele 15 g ushukela.
2. Uma ushukela uncibilike, engeza kuya isiraphu okuholela, ushokoledi izingcezu (85 g) ne bhotela (15 g).
3. Ukuqhubeka eshukumisayo ukufeza nokonakala ephelele ushokoledi, ngamathumba, kodwa hhayi ubilise.
4. Scenic ususa emlilweni bese wengeza 50 ml ukhilimu kanye amaconsi ambalwa vanilla akhiphe.

Gcina uphole esitsheni ingilazi. Ngemva kwesikhashana ke kungaba ukushwaqa, khona-ke ngeke nje ube kulungele ngaphambi ukusetshenziswa okugeza amanzi.

Indlela Yokuthola chocolate cake uphole

Uphole kabanzi ukuhlobisa noma yimuphi kophudingi baking, hhayi nje ice cream. Nokho, okufanayo cherry sauce kwakuvame ne inyama izitsha. Kodwa uphole ushokoledi kungaba enye enhle kakhulu glaze futhi esetshenziselwa umklamo yokugcina ikhekhe.

Scenic chocolate cake futhi brownies ibhalwe ukulandelana elandelayo:

1. ushokoledi obabayo cocoa okuqukethwe 60% kuya 75% ochotshoziwe ku izingcezu ezincane.
2. Lungiselela 380 ml (eyodwa yasebhange) ubisi olujiyile ne vanilla akhiphe.
3. Epanini nge ngezansi obukhulu uthele ubisi olujiyile, ushokoledi bese wengeza ½ isipuni vanilla akhiphe.
4. Ukuvusa ngokuqhubekayo, ingxube sishisiswe phezu komlilo kancane kuze ushokoledi Incibilikile, bese uqhubeke ukubilisa kuze mass ngokwanele aminyene homogenous.
5. Thela uphole ashisayo phezu ikhekhe, ukusakaza ngokulinganayo phezu kwamanzi, spatula bushelelezi.

Toppings for ice cream

Ayikho esingaphansi ethandwa iyona ushokoledi kanye uphole caramel. Ukuze ekuwulungiseleleni isetshenziswa ushukela (90 g), ukhilimu (60 ml), corn isiraphu (30 ml) ibhotela (20 g). Ukuze uphole zonke izithako elixutshwe epanini nge ngezansi obukhulu, okwathi ngemva kwalokho ebaswe emlilweni ophansi kuze ukuvumelana oyifunayo. Njengoba uphole ukupholisa Uthola ukungaguquguquki awugqinsi, ngakho-ke kuyinto efiselekayo ukusebenzisa ngokushesha ngemva nokulungiselela.

Kulula kakhulu ukupheka ekhaya berry uphole, ezifana raspberry, sitrobheli cherry. Ngenxa yale njongo, 300 g amajikijolo ziyacolwa ithambo sisuswa, uma kunesidingo, ukusakaza epanini wathela ushukela (100 g). Manje badinga ukupheka phezu emlilweni ophansi kuze isiraphu obukhulu. Ukuze ashisayo uphole amajikijolo kanye isiraphu triturated ngokusebenzisa ngesihlungo obuhle. Uma kudingeka, usoso futhi ubilise phezu emlilweni ophansi.