Amasaladi izinqwaba - ukuklanywa futhi ukunambitheka omuhle

Salad zokupheka okwethulwa kulesi sihloko bangaba umhlobiso, kanye isidlo esihlwabusayo kakhulu nokunomsoco ngeholide noma ithebula kwansuku zonke. Okwakhe lezi Ungadla ukuthi izithako kufakwe Ukwakheka yabo, abazigaxi, futhi abekwa ngaphandle nomunye isidlo ebanzi. Amasaladi, yinqwaba eklanyelwe unamagama amaningi: "Tsvetik-semitsvetik", "Daisy" "Rainbow". Kodwa isimiso sokulungiselela sawo siyafana. Ngakho, sibheke le embodiments izitsha.

Salad "Daisy": ukulungiswa isiqondiso

Ukuze afeze lokhu isidlo kudingeka umkhiqizo elandelayo:

• 400 g inkukhu inyama;
• 250 g of amakhowe fresh (noma oyster amakhowe);
• 3 amazambane;
• 1 imbiza uphayinaphu okusemathinini;
• 100 g ushizi;
• amaqanda 5;
• amakhambi (parsley, dill, ulethisi);
• okuqukethwe imayonnaise isilinganiso amafutha (40-45%);
• Usawoti ukunambitha;
• amafutha zemifino.

Ulethisi e imihlambi emikhulu yalezi zilwane imikhiqizo uzilungiselele kusuka incazelo elandelayo. Amakhowe kufanele uthathe tincetu kanye gazinga epanini amafutha zemifino. Bilisa inyama, amaqanda amazambane. Ngemva kokuba selehlile, nquma zibe izicucu ngesimo cubes. Inyama yenkomo esethinini sokukhipha ngokusebenzisa colander. Uma ahlotshiswe emasongweni, usike wabayisa platelet encane. On isidlo ebanzi ukubeka ulethisi. Nabo embuthanweni e nedlanzana babeka zonke izithako. Centre amapuleti ugcwalise nge imayonnaise. Futhi, bangakwazi miss izindawo uphawu lapho umkhiqizo livela mbeni omunye. Amahlumela ngesikele sokuthena of iparsley dill walala phezu emaphethelweni isidlo. Salad "Daisy", amaqembu yakhelwe, ngomumo.

Recipe imithamo "Rainbow"

Ukuze wenze okunomsoco izitsha ezihlwabusayo ukuthatha izithako ezifana:

• 1 Imbiza okusemathinini uphizi oluhlaza;
• 2 beetroot encane vinegretnyh;
• 2 izaqathe;
• 200 of iklabishi;
• 200 amagremu walnuts (futhi ngeke);
• 400 g kwemikhiqizo ngabhema (amasosishi inyama, ham);
• 1 i-bundle enkulu chips;
• 2 nezinkezo enkulu imayonnaise (45%) kanye ukhilimu (15% fat);
• usawoti.

Indlela ukulungiselela salads emaqenjini lokhu isethi umkhiqizo, kuchazwe iziqondiso ezilandelayo. Izaqathe kanye beet kudingeka nquma on a grater. Labo ungathandi beet eluhlaza, ungakwazi ubilise ke. Nuts uthathe yizicucu kancane. Uhlakaze le iklabishi zibe emapheshana mncane. imikhiqizo Inyama nengulube ku izingcezu ezincane. Peas zihlale ngesihlungo, ukuze ketshezi asisekho. Maphakathi ubeke isidlo ebanzi ngibhema, nama-slide elibazungezile - zonke nezinye izithako. Lesi sikebhe esingamathani umhluzi ukuxubanisa usawoti, imayonnaise ukhilimu omuncu, futhi ukukhonza ngokwehlukile. Salad yinqwaba chips wakhonza chilled.

Umthamo kwasolwandle "Ukuvula" - ukuklanywa futhi ukunambitheka esimnandi!

Imikhiqizo kwakudingeka ngenze lokhu isaladi, afakwe ohlwini:

• ukhukhamba Fresh;
• pepper elimnandi;
• izaqathe;
• isithombo omhlophe;
• Peking iklabishi;
• usoso wesoya;
• Noodle "Funchoza";
• kwasolwandle (i-tuna, i-squid, "ulwandle cocktail");
• amafutha zemifino.

Funda isaladi ngeenqhema mikhiqizo ngaphansi incazelo. Bilisa noodle ngokulandela imiyalelo Banikezwa iphakethe futhi abakhwabanisi. Gcwalisa amafutha omnqumo noma sunflower soy sauce. iklabishi uhlakaze, pepper sibe yimichilo, futhi nquma imifino ezisele on a grater. On isidlo phakathi ukubeka noodle selehlile kanye kwasolwandle kuso. Duzane endaweni ngabanye umba imifino. Umthamo ukuze sauce.

Amasaladi izinqwaba bekulindele loku zokupheka, okusezingeni eliphezulu kilojoule, ukuze bakwazi ukukhonza njengephayona izitsha agcwele ezimele.