Yummy nge imfihlo, noma indlela yokusebenzisa i-collagen bezinhlamvu ngoba ayi?

Ubani nje ongeke athande a ayi okumnandi namanzi, okuyinto zimnandi ngesikhathi? Cishe umkhiqizo jikelele engasetshenziswa ngefomu okumsulwa ukuba bamakhele gazinga sandwich noma kwasekuseni. Ngeshwa, i-isoseji ngempela eliphezulu manje ayisasebenzi ezivamile, okuyinto Yiqiniso, udabuka kakhulu. Collagen casings for ayi ezibizayo ukukhiqiza esingaphezu analog wefilimu, kodwa umkhiqizo osuphelile etholwe ezingeni tastier futhi kangcono. Iyini imfihlo?

uyisidala

Ngokuvamile, ukuze enze isikhumba namasoseji, sebenzisa ikholoni, emphinjeni ngisho isinye, okungukuthi, yonke imikhiqizo okuvela ezilwaneni nge Esekelwa ucwecwe. Kukhona umehluko wemisindo nemiqondo yamagama ukucubungula. Ikakhulukazi, isidingo ukusingatha esiswini ngokushesha ngemva uhlinza, njengoba ngaphansi kwethonya elikuqukethe futhi juice esiswini, bona kuwohloka, uphelelwe amandla bese kuyaqina.

Futhi bafuna ukwazi ukuthi esikhathini bezinhlamvu collagen namasoseji. Indlela akahlukile eziyinkimbinkimbi kakhulu, kodwa siqale sixoxe ngendlela yokusebenzisa ukupheka elidala indlela usuphelelwe. Kungcono ukuba bafeze umsebenzi "izimpi" eziningana, njengesisekelo sikwazi ukuthatha isidumbu ingulube. Okokuqala ne emathunjini udinga ukususa ngokucophelela mesentery namafutha. Ngaphezu kwalokho, kufanele uthathe izingxenye ngawakhamela out okuqukethwe. Manje Guts ukuba cindezela bese uxubha ngamanzi afudumele. Bona abe ezidingekayo ukuze gaff. Lapho igobolondo ngeke ukuthambisa, kubalulekile zizifunele ummese buthuntu, lakhukhula isikhwehlela agobhozayo. Susa iphunga usawoti kuzosiza, lapho kudingeka uthele emathunjini. Esigabeni sokugcina nokuqedwa iphunga elihlobene ne uhlambulule acetic. Futhi GUTS uzilungiselele, okusho ukuthi nakuba bona kufanele agcinwe amanzi ahlanzekile, endaweni epholile. Ukuze ayi okuzenzela igobolondo usulungile, kungaba uyogcwala inyama futhi ujabulele umkhiqizo enkulu, Nokho, okuyinto, ngemva kokuma ukubhema.

Ngokuzayo

Uma Thenga amagobolondo sesikhathi esizayo, uzodinga ukuwafaka. Ngenxa yalesi isilonda kufanele kube cool ngosawoti kanye sifakwe emanzini abandayo. Uma iqhwa ungakwazi iqhwa elisenyameni kubo ngamanzi afudumele. Ngokushesha ngaphambi zisebenzisa GUTS usawoti kudingeka amahora ambalwa ukuze cwilisa emanzini afudumele, bese usebenzisa abandayo. Uma esetshenziswa endlwaneni isinye, kubalulekile ukwenza imbobo, vula, geza basihlikihle ngosawoti. I processing efanayo zidinga amathumbu esikhulu esiswini. Ekupheleni kufanele usule nge soda hashaza.

Akukona ukuhlakanipha ukufihla ngoba ayi

Lungiselela inyama ayi okuzenzela ngeke kwenzeke ngokushesha okukhulu. Kufanele uhlukaniswe amathambo, uqwanga nezinye izakhi ukuthi kuphela konakalisa ukunambitheka. Kuzo zonke mass iphathwa uzodinga amaphesenti angaba ngu-3 usawoti. Inyama kuyadingeka ukuze uhlanganise ngosawoti bese efakwa emakhazeni. Okulandelayo, udinga inyama egayiwe ngamakhambi, izinongo nesweli. Ngokusebenzisa igridi grinder ezinkulu futhi kudingeka weqa amanoni nesinqumela. Uma usebenzisa izinhlobo eziningana inyama, udinga ukuba ugaye kubo ngokwehlukile. Ukuze inyama egayiwe hhayi crumbled, enongiwe yayo skimmed ubisi powder, ufulawa kakolweni, lwesinaphi powder, isitashi, corn isiraphu, kanye noshukela. Kuyadingeka ukwengeza ubhekeni oqoshiwe. Sekuyisikhathi izinto esiswini. Kodwa ekukhiqizeni kudala esikhundleni bezinhlamvu kuyi-collagen. Ukuze ayi okuzenzela ubuye ezifanele. Ngokusho impahla yayo igobolondo enjalo eduze zemvelo. Yena gas-, amanzi- umusi permeability.

Collagen "Case"

Ngakho, lokho kuhle bezinhlamvu collagen namasoseji? Indlela ayiyona inkimbinkimbi uzakwabo yasekhaya. Ngesisekelo ulwelwesi abanjalo bangabaphostoli imicu zemvelo, futhi ngenxa yalokho ezidliwayo. Inqubo indalo yayo akuyona oyinkimbinkimbi kakhulu, kodwa kuhlanganisa ukucutshungulwa zamakhemikhali mechanical, okuholela isakhiwo isikebhe sizinze is sashintsha futhi zisuswe. Phela izinqubo-collagen bezinhlamvu ngoba ayi iba umncane kodwa eqinile. Ngaphezu kwalokho, kukhona cishe awekho Amagciwane. I ububanzi kungaba kokuhlukana. By the way, igobolondo ngokwayo ilula kakhulu kufanele abethela. Umkhiqizo wokugcina zingagcinwa isikhathi eside, kodwa ngo-ukushisa enamandla kuba engazinzile. Ngakho-ke, ku-SEMIS accumulations kungenzeka umhluzi.

Indlela ukusebenza collagen?

Eqinisweni, ukupheka umvimba e-collagen bezinhlamvu ngisho kulula kuqhathaniswa nezinye izindlela. Ngaphambi kokufaka isicelo ulwelwesi cwilisa imizuzu 15-20 emanzini afudumele ukunikeza kuyaqina. Ngokulandelayo, welule futhi ziqala ukugcwalisa nge inyama nengulube nge isipetu. Igobolondo akufanele yakha air Bubbles, kungenjalo ketshezi bayozibuthela kuzo. Lapho "etui" igcwele, imikhawulo kuthiwa some ne string noma ngentambo indawo. Ikakhulukazi Friend kufanele ugcwalise ayi, olungiselwe ukubhema.

Ngemva ukwelashwa ukushisa

Ezazigxishwe nengulube collagen bezinhlamvu ngoba ayi okufanele idlule esigabeni sokulungiselela. Ezindaweni eziningi kuyadingeka ukwenza punctures ukuba baveze phandle. Ayi kufanele hang on amahora 6. Manje ungakwazi ubhake nabo, ubilise noma gazinga. abapheki abanolwazi ukutusa ukusetshenziswa okunjalo isoseji yama kotshi omdala nezinkunzi kusukela ingxenye ehlombe isidumbu. Ukuze uthole olunye ukunambitheka collagen bezinhlamvu ngoba ayi kungenziwa wetted nge-brandy noma Madeira. Uma ubhake ayi, kungenzeka ukusebenzisa imfihlo olulodwa ifomu kulula egeza. amazambane sesehlile kudingeka babeka efomini uhlanganise nabo ayi. Zonke ndawonye, thumela it kuhhavini imizuzu engu-40. ayi Iphele kungaba ngisho tastier uma bakudla kanye amakhambi nemifino. Shell, njengoba kuye kwashiwo, akadingi zisuswe, kuba ezidliwayo palatable. Bon appétit!