We bakutshele indlela ukuhlanza boletus

Podberezovik - okwandile endaweni ukhunta isiRashiya, lapho ukunambitheka omuhle kakhulu futhi azi abantu ngezithako zawo isisindo izakhi - amavithamini (B, D, E, C) namaminerali (phosphorus et al.). It cishe akusho sizithobe emangalisayo ukhunta amhlophe phezu izakhiwo ewusizo futhi umsoco. Kungatholakala kubhalwe nenhlabathi ehlukahlukene, birch amahlathi kanye nehlathi amabhande, glades kanye ezivulekile. Iqoqa boletuses ikhiqizwa kwentwasahlobo kuya maphakathi no-ekwindla.

Kunezinhlobo ezahlukene ukhunta, kodwa ezinkulu kuyinto boletus abavamile. Funda kungaba ku-bonnet isiguqo-convex, okuyinto has imibala ehlukene - grey, onsundu ngokuphaphathekile noma abe nsundu. Stipe ngokuvamile eside, kancane ukushwaqa phansi, ngokuvamile qwa futhi shades of gray. Umbala nyama Imi asishintshi, kuba obukhulu e isakhiwo nomhlophe. Boletus ubhekwa amakhowe okumnandi kakhulu zidliwa ezintsha, ezomisiwe ethosiwe, ifomu pickled. Indlela ukuhlanza boletus - funda i-athikili yethu. Siphinde bakutshele ukuthi kufanele sizisingathe kanjani futhi ulungiselele lezi amakhowe kakhulu.

Indlela ukuhlanza ilungelo boletus?

Uma eqoqwe noma uthenge lezi amakhowe waziletha ekhaya, kufanele uqale ukuhlanza ngokushesha ngangokunokwenzeka. Into wukuthi okwesikhathi eside isikhathi boletus azigcinwa ifomu engahluziwe okonakalayo. Isibambo amakhowe kufanele kuncike, lapho bebehlala khona: eqoqwe, ezithinta ukungcola. Ngokwesibonelo, boletus, eqoqwe ehlathini ahlanzeke kahle udoti enkulu moss kanye namahlamvu, njengoba umthetho, asidingi ukwelashwa sina. Ngokuvamile bahlanzekile ngempela, ngakho udinga kancane kuphela isigqoko ehlanzekile imilenze ngezansi, susa amahlamvu ukunamathela nenye imfucuza, kanye uqiniseke boletus hhayi grubby ngokwenza imbobo uginindela. Esimweni lapho amakhowe wakhula otshanini, glades ovulekile futhi izinsephe, badinga yokuhlanza ukuba ungaguli kakhulu, ngoba ubuso yabo banamathela isihlabathi, izintuli nokungcola. Indlela ukuhlanza boletus kulokhu: zizifunele ngokucophelela ngommese ukususa zonke ukunamathela doti ezinkulu futhi ususe zonke izindawo ezilimele, uma ikhona. Uma ukhunta grubby, kufanele cwilisa emanzini anosawoti noma lehla. Ngemva wokuhlanza amakhowe birch kufanele kuzohanjiswa. Kuyinto elula ukwenza kanje: party boletuses wafaka colander bese cwilisa kubo endishini enkulu nge egijima emanzini izikhathi ezimbalwa. Ngakho basuse zonke isihlabathi nenye imfucuza kalula futhi ngokushesha. Manje ngoba sewuyazi ukuthi indlela ukuhlanza amakhowe boletus. Yenza kube lula, ikakhulukazi uma besebasha futhi banobungane, ngaphandle ukonakala, futhi Wormholes.

Indlela ukuhlanza boletus nokuthi ingalungiswa kusukela kubo?

Kuyaziwa ukuthi lezi zipho yehlathi cishe hhayi eliphansi kuya ukunambitha ukhunta abadumile emhlophe. Ngakho-ke boletus ukusetshenziswa ekudleni e ukuhluka eziningi ezahlukene - omisiwe, efakwé usawoti, zifakwe emanzini anosawoti, okugazingiwe, abilisiwe, njll ngaphambi ukupheka kubo into esemqoka -. Khumbula ukuthi lezi amakhowe bathambekele mnyama kakhulu by ukwelashwa ukushisa. Ungesabi.

Uma ufuna ukulondoloza boletus efrijini, kufanele pre-thumba emanzini anosawoti kabili imizuzu 20. Kungenzeka futhi ome amakhowe ebusika. Yenza kube lula nge kuhhavini. kuhhavini Preheat kuya 150 ° C, usike imilenze kusukela amakepisi, uzibeke endaweni baking eceleni komunye nomunye. Shiya kubo ihora, izinga lokushisa etsha ku-120 ° C. Khona-ke ukwenza umlilo ubuncane futhi yomile amahora mayelana 6. Ukuzimisela isikhunta bungabonakala le fragility cap. Gcina ukulungiselela esinjalo kudingekile esikhwameni iphepha endaweni epholile, endaweni emnyama.

Okufanele ukwenze nge boletus okwamanje? Ngaphezu omiswe bese okokuqandisa, ungakwazi Fry amakhowe futhi ukupheka kubo isobho elimnandi. Ziyakwazi esihlwabusayo ukuze noma iyiphi isidlo Kuyophumela ethubeni ephelele!