Umthamo ukuze vodka - yasekuqaleni futhi elula.

idili Russian Kunzima ukucabanga ngaphandle utshwala bethu bendabuko. Lokho vodka kangcono kunezinye imikhiqizo utshwala kuhlangene salads esizithandayo, izitsha ashisayo kanye Ungadla abandayo. Imibuthano "vodka" Iyifilosofi ekhethekile - ingxoxo obuseduze ne ukudla okuhle. Kukholakala ukuthi isidlo engcono vodka - kuba izitsha abukhali futhi anosawoti. Ngokwesibonelo, utamatisi, ukhukhamba noma neklabishi. Okwesibili ukuthandwa kukhona amakhowe enososo. Ngaphezu kwalokho kukhona salads vinaigrettes, anosawoti izinhlanzi, jelly, caviar abomvu noma emnyama, futhi zonke izinhlobo ashisayo inyama izitsha. Cishe zonke lezi gourmet ihlangana kahle ukunambitheka vodka, plus ungavumeli izivakashi ukudakwa.

ukudla okusheshayo ukuze vodka
Yiqiniso, isinqumo kusengaphambili ukuba silungiselele emkhosini iholide. Abaningi izitsha ngiziphuce isikhathi esiningi senkosikazi, kodwa kuthiwani uma you ngokuzuma kwehlela-ke izivakashi futhi sibaphathe ufuna inkazimulo. Thola usizo kusukela imikhiqizo kakhulu elula, okuyinto, ngokuqinisekile, kukhona kuzo zonke esiqandisini: amaqanda, ham, ushizi, imayonnaise, inhlanzi okusemathinini, utamatisi kanye namakhambi.

Amaqanda eyayigcwele imayonnaise
Udinga amaqanda abilisiwe, inhlanzi okusemathinini (salmon, mackerel, nokunye okunjalo), imayonnaise, lwesinaphi, amakhambi.
Lahla uketshezi inhlanzi okusemathinini, bahlanganise uginindela ngemfoloko. Hlanganisa izinhlanzi ngamakhambi oqoshiwe, inani elincane imayonnaise lwesinaphi. Sika amaqanda ngesigamu, susa izikhupha kanye ezintathu on a grater. I neengcezu ingxube amaqanda futhi basakaza izinhlanzi phezulu ufafaze lonke isikhuphasha. isidlo ayinzima ngoba vodka ngomumo.

Ham imiqulu
Ukuze silungiselele lokhu dish uzodinga ham ukungaguquguquki obukhulu, okungase kalula uthathe izingqimba mncane. Ngenxa ukugcwaliswa ngoba imiqulu efanelekayo yashizi ushizi nesweli imayonnaise noma amaqanda nge imayonnaise nemifino. Esimeni sesibili, ungafaki imayonnaise kakhulu, kungenjalo ukugcwaliswa izovuleka ketshezi. Lezi imiqulu kungenziwa okuphekwe abilisiwe isoseji ngaphandle amafutha. By the way, ushizi kanzima noma ukhilimu ne garlic kanye imayonnaise sauce zingabekwa tincetu utamatisi.

Appetizer ubhekeni kanye amaliki

Ukulungiselela lezi isidlo akuthathi isikhathi eside, futhi kunambitheka izivakashi ukukhumbula. Kuzothatha ambalwa neziqu onion - amalikhi, ngabhema ubhekeni, ushizi, ubisi ukhilimu. Usawoti kanye pepper - ukunambitha.

White neziqu amalikhi unciphe ngesigamu, bopha ucezu ngalunye e nocezu ubhekeni bese babeka efomini. Ukhilimu omuncu engeza kancane ubisi, pepper kanye nosawoti, ushizi vukuza. Sauce kwaphumela uthele amalikhi bese uthumela it kuhhavini. Bhaka kuze brown golden.

Njengoba ubona, isidlo vodka - akusiyo njalo isikhathi esiningi futhi kuyabiza. By the way, iyiphi yalezi izitsha kungenziwa okufakiwe kuze kube ubhiya noma iwayini.

Kukholakala ukuthi isidlo engcono vodka - kungcono ukhukhamba okuzenzela. Njengoba Bathi, unika izivakashi akuzona namahloni, futhi udle - hhayi uxolo. Omunye Angase akuhleke lokhu, kodwa kungcono amanzi okugqumisa noma neklabishi Ungadla kuze yasungulwa. By the way, ukudla evamile akubalwa isicelo "solo". Ngokwesibonelo, ukhukhamba kungenziwa usike, inkathi ibhotela, oqoshiwe onion noma garlic, iklabishi bese wengeza uphizi oluhlaza. Lapha futhi ukulungele Umthamo ukuze vodka! Okuhamba phambili kwe-okungcono - into mnandi futhi iyakuqeda.

Njengoba izinsuku zakhe umfundi Ngikhumbula appetizer ukuze vodka ne-brandy kusuka lemon ikhofi. Izithelo ezisawolintshi kuthiwa uthathe tincetu mncane futhi afafaze nenye ikhofi osheshayo kanye noshukela. Yiqiniso, abaningi ngaphansi isidlo ungaphuzi, kodwa ukunambitheka ababayo kanye nephunga utshwala ishaya kahle.

Ekuphetheni Ngithanda ukwengeza ngokuthi inkulumo ethi "isidlo ukuze vodka" akuyona ngokuphelele ehambisana namasiko ethu Culinary. ERussia ke bezilokhu banquma ukungayisebenzisi nhlobo i-vodka isidlo, kodwa kunalokho, ke aphuze izitsha eqotho futhi okunamafutha. Ngakho ngokuvamile isetshenziswa ingilazi ngesikhathi iqembu kubhekwa ifomu embi, kanye ukuphuza vodka kwelinye gulp. Khonza ugologo ukuze etafuleni chilled yamukelwe. Phuza lokhu ukuphuziswa izinkomishi encane. Merry idili wena thokozela ukudla kwakho!