Ukupheka pasta ne inyama okusemathinini

Omunye izitsha ezivamile - kungcono pasta ne inyama okusemathinini. Ibizwa nangokuthi pasta nautically. Kuyini ephawulekayo lokhu dish. Iqiniso lokuthi ekuwulungiseleleni ayidingi ukuchitha isikhathi esiningi, udinga inombolo okungenani imikhiqizo, kodwa ekugcineni kuvela esihlwabusayo kakhulu futhi okunomsoco.

Pasta nautically nge inyama iyisitshulu - ukupheka zakudala. Kungakhathaliseki lapho ukhona (ngokudoba futhi izintaba, ukuhamba noma zifunisisa) yiyona ndlela esheshayo ukuze anelise iphango - kuyinto ukupheka pasta. Kakade isikhathi eside lokhu dish kwaba intandokazi amatilosi kanye nabahamba. Lapho ethutha izithako ze-ke akudingi noma yisiphi izimo ezikhethekile: akudingeki nesiqandisi. Pasta futhi sikadali isikhathi eside zingagcinwa in kwikhava yawo.

Ezweni lethu, lokhu dish wafunda eminyaka ambalwa adlule. Ngokuhamba kwesikhathi, kwaba ngemfanelo athandwayo futhi ebalulekile ukudla kwansuku zonke. Phakathi nempi, pasta ne inyama okusemathinini zazibhekwa ukudla ebaluleke kakhulu, ngenxa ukudla kwayo okusheshayo.

Manje, uma kungekho isikhathi sokulungiselela ukudla more xaka thina ukupheka i-pasta, abagqoke kanye nomnikelo wazo - nabo bonke nawe ungadla.

Manje, indlela ukupheka pasta ne inyama okusemathinini, ukuthi uma kudinga. izithako:

1. Pasta - 250-500 amagremu, kuye ngokuthi yini ingxenye ufuna ukupheka;
2. Munye nobe mibili amathini yenkomo corned (kungaba ingulube noma yenkomo), khona-ke futhi, incike okuthandayo.
3. Pickles, uma kukhona (elengeziwe, kodwa uma ukhukhamba ezinkulu, umbhangqwana tando suffice);
4. Pepper, garlic, onion isigamu sehora.

Manje, inqubo ukulungiselela. Qoba garlic, onion, ikhukhamba. Ngesikhathi esifanayo, ukupheka pasta. Pasta zokupheka Akukhona ekuzimiseleni okugcwele kanye ehlaza kancane - bathola epanini ukuthosa. Khona-ke evula ikani sikadali futhi bahlanganise, ngakho-ke kwakungeyona mass olulodwa. Beka imbiza epanini, ngamafutha ungangezanga: e sikadali, kanjalo lamahwahwa. Uma is bhotela, ungawujikijeli kuso okuphekwe anyanisi nesweli. Pasta nge inyama okusemathinini lizwakale kangcono uma ulifunda kwesokudla. Kwase kuyisikhathi bawasuse ebhodini. Kuyadingeka ukuba uthele wawayisa colander bese hashaza ngamanzi abandayo, ngakho musa banamathelane.

Ngo epanini ukuthosa engeza sikadali nge utamatisi unama, wezipuni ezimbili noma ezintathu kuyoba okwanele. Khona-ke sibeka ukhukhamba ufafaze usawoti kanye pepper. Salt asidingi izinto eziningi, ngoba kakade anosawoti ukhukhamba. Nikeza umlilo omncane. Ngalesosikhathi thela okuqukethwe pan esitsheni ne-pasta. Qala ukuletha kuze kuphekwe ngokugcwele phezu emlilweni ophansi, govuza ngezikhathi ezithile. Ngemuva kwemizuzu engu-10-12, ususa emlilweni, futhi Sikhonza etafuleni. Zonke isidlo usulungile, ungaqala yokudla.

Ngaphandle pasta ne sikadali "nautically" kungenziwa nge inyama noma isoseji. Konke kwenziwa ngendlela efanayo ngaphandle ukuthi esikhundleni ethosiwe nengulube inyama sikadali lufakwa.

Singacabanga le ndlela yokulungiselela lokhu dish. Ngemva spaghetti - pasta okufanayo, kuphela ehlukile okuthiwa, kodwa incazelo ayiguquki.

Beka imbiza yamanzi phezu komlilo, futhi sibeka ku-spaghetti. Uma imbiza incane, ungakwazi ukugqashula spaghetti. Kule, ukunambitheka kwabo ngeke sibe sibi kakhulu. Thatha ham noma ubhekeni (ungakwazi konke ngesikhathi esisodwa) noma futhi sikadali - gazinga emafutheni. Uma sikadali, amahwahwa asikwazi beka pan, kuba ebhange. Ungakwazi ukwengeza amakhowe oqoshiwe (champignons) notamatisi. Ibila kuze kube isikhathi baze ithambe. Okulandelayo uzodinga ambalwa amaqanda, okuthi uma sijwayelene nabantu ukhilimu. Ngemva kwalokho, engeza ezinye usawoti, pepper, bese uthele usoso utamatisi. Spaghetti namanje okuphekiwe. Lungiselela ushizi, wagcoba kube grater. Manje susa spaghetti ngomumo ngomlilo, ukusakaza kubo okuqukethwe pan uthele usoso okuphekwe ufafaze ushizi vukuza.

Lokhu dish Yiqiniso, ukulungiselela eside kudinga a lot of izithako, kodwa kunambitheka kangcono ukwedlula pasta zakudala nge inyama okusemathinini, okuyinto thina zijwayele ukubona futhi ukudla kaningi.