Pyrozhkov inhlama - isisekelo sokuthethelelwa ophaya

Ingabe wena uthanda pie? Uma kungenjalo, khona-ke nakanjani angazi kanjani ukupheka kubo. Kodwa ungenza ikhekhe angabacwasi ngokushesha futhi ngaphandle kokuhlupheka, udinga kuphela ukwenza Pirozhkov inhlama. Uma impela kancane lokudlela futhi iphupho, singathola wobuciko ngempela Culinary.

Pyrozhkov inhlama kufana kakhulu ukunambitheka ukuze imvubelo, kodwa ngokushesha okungaka. Thatha 800 g kafulawa, isipuni sikasawoti nge-slide, nezinkezo ezimbili noma ezintathu ushukela ukupakisha ezomile imvubelo saf-torque engu (noma 50 amagremu bukhoma), 0.5 amalitha yogurt, ubisi noma amasi, ababili wezipuni zamafutha yemifino kanye ambalwa amaqanda.

Ilungiselela inhlama kanje: thatha isitsha ezibanzi mix it zonke izithako ngaphandle ufulawa. Ngokushesha uthele yonke ufulawa akudingekile, thatha kuphela 2/3 of ivolumu kanye nekucala uxove inhlama ngesipuni, kancane kancane podsypaya ufulawa. Khona-ke uxove inhlama has izandla nokubuka ukuthi kwakungakabi emaweni kakhulu, noma liyaphuma. Inhlama is ke ufafaze ufulawa, amboze pan ithawula futhi agqoke isigamu sehora ukukhuphuka. Ngemva kwalokho, prisypaya inhlama kafulawa ukuze hhayi ngci, ungaqala ukwakha patties. Enziwe ngokusanhlamvu kulolu vivinyo etholakala Airy, ne uqweqwe ebomvana.

Imvubelo inhlama Pyrozhkov kahle iyiphi ukugcwaliswa, ezifana inyama. Kwenze ngokushesha okukhulu. into nje futhi kudingeka usike anyanisi, bese kanye nengulube inyama gazinga epanini ukuthosa - kanye ukugcwaliswa ilungele ukusetshenziswa. Futhi uma une inhlama is ukugcwalisa, ukupheka ikhekhe - iqhinga. Ungenza okuningi ophaya kancane, futhi omunye ungenza omkhulu.

Thatha Pyrozhkov inhlama, ulwahlukanise ngesigamu futhi esigingqwe ukushuba of a ngomunwe. amakhekhe amabili ayizicaba kufanele uthole. Esitsheni baking ubeke iphepha baking futhi gcoba ke ngamafutha. On ifomu owagcoba ukusakaza ikhekhe yethu wayimboza yenkomo yethu, enosawoti futhi enenhlamba, bese uvale phezulu ikhekhe lakhe lesibili, ezinhle gluing onqenqemeni. Phezulu ikhekhe senza imbobo ngommese wakufaka kuhhavini imizuzu engu-30. Bhaka ezingeni lokushisa hhayi ephakeme kweyodwa namashumi ayisishiyagalombili degrees.

Uma kukhona isikhathi, ungenza Puff Pyrozhkov imvubelo inhlama. Thatha iphawundi kafulawa, ingilazi yobisi, amaqanda amabili, 30 amagremu ushukela, 15 amagremu of imvubelo, 20 amagremu ibhotela for inhlama 200 amagremu ngokuba interlayer. Okokuqala, ukulungiselela inhlama nemvubelo. Lapho kufanelekile, Roll it isikwele flat bayigubungele isigamu i ngisho ungqimba lwamafutha. Bese wengeza up, zaschipyvaem onqenqemeni kanye esiqandisini. Ngemva kwemizuzu engu-Twenty, inhlama udinga ukubuyela emuva futhi eligoqiwe, kodwa amane futhi wenze abandayo futhi. Ngakho ukuphinda kathathu.

Futhi Ngithanda iresiphi engavamile nge ubhiya. Pyrozhkov inhlama kwenziwa ngendlela elandelayo: abangamakhulu amabili amagremu ibhotela abangu exutshwe 150 namamililitha likabhiya, usawoti, kwengezwa ufulawa bese wayixova. Lolo vivinyo kufanele ukugxusha kwakuvumelana. - noma kunalokho, ezimbili. Eyokuqala - inkukhu fillet oqoshiwe kancane Fry anyanisi, usawoti. Okwesibili - amaqanda abilisiwe, anyanisi oluhlaza noshizi inqanyulwa, exubile, usawoti. Inhlama kulokhu kufanele ihlukaniswe amakhekhe amathathu. Okulandelayo: test ungqimba, ukugcwaliswa lokuqala, ungqimba inhlama, ukugcwaliswa yesibili. Zonke amashidi pasta ukunamathisela ngokucophelela wenze punctures Lihle ngemfoloko.

Okuningi okufushane zemikhosi - Loranskaya pie. Lena iresiphi zakudala zaseFrance. Lapha udinga Pyrozhkov inhlama esingenamvubelo. Ukuze test ukuthatha 50 amagremu ibhotela uhlanganise iqanda. Amafutha akusho ukucwila! Engeza wezipuni ezimbili noma ezintathu ezinkulu yamanzi abilisiwe, usawoti, engeza ufulawa bese uxove inhlama ikani. Idinga mayelana 200 amagremu kafulawa. Inhlama efakwa esikhwameni bese efakwa imbala - ngisho noma kukhona okungenani isigamu sehora.

Ukuze ukugcwaliswa, kudingeka anyanisi, broccoli, inkukhu kanye amakhowe. Luka ukuthatha amagremu 100 broccoli - 200, umucu - 300 kanye amakhowe - 400 Inkukhu umucu upheke cut, amakhowe ethosiwe kanye anyanisi, bese ngqo pan ukuthosa engeza umucu kanye broccoli, ibangele, gazinga imizuzu eyishumi, bese Ake cool.

Manje silungiselela Gcwalisa: uphehle amaqanda 2, 200-300 namamililitha cream is khuluphele bese wengeza amaqanda, bese ufaka kuwo amagremu 100 ushizi vukuza, kungaba kancane xaxa. On isicelo thina ukunezela isipuni amakinati. Umumo emaceleni okusezingeni eliphezulu amafutha noma ngaphakathi iphepha bhaka ukusakaza Pyrozhkov lomgqakazo wethu. Akha amabhampa. Beka ukugxusha phezulu futhi usigcwalisa zonke ekubunjweni yethu. Ukushayela bayobhaka elifanayo - imizuzu 30-35 kuhhavini kwelinye namashumi ayisishiyagalombili degrees.

Kukhona inala izindlela ze amakhekhe, kodwa lokhu intandokazi yami. Ngithemba ukuthi uzongithanda futhi.