Pollock in Batter kuso. Indlela ukupheka Pollock nezibopho in Batter

Pollock in Batter kuso zingakhiqiza appetizer kakhulu for the holiday kanye ithebula kwansuku zonke. Kufanele kuqashelwe ukuthi kulungiselelwa lokhu isidlo inhlanti akunandaba ngempela. Nokho, ukucutshungulwa isakhi esiyinhloko kudinga ukunakekelwa okukhethekile. Phela, izinhlanzi kufanele kuqala bahlanza of amathambo, isikhumba, nezinye izakhi. Kodwa izinto zokuqala kuqala.

Ukukhethwa umkhiqizo main

Pollock in Batter kuso ekulungiseleleni pretty masinyane. Kodwa lokhu akulona isizathu kuphela kungani ukudala appetizers okumnandi , sinqume ukusebenzisa ukuthi luhlobo luni izinhlanzi ethulwa. Okokuqala, akusiyo ayebiza, bathi, Pike, salmon, trout, salmon, nokunye. Okwesibili, Pollock ayiqukethe amathambo amaningi kakhulu. Ukuyihlanza, uzobona kuphela ukususa yokhalo. Okwesithathu, izinhlanzi wathi akuyona oily kakhulu. Leli qiniso libaluleke kakhulu kithi, njengoba ukusebenza umkhiqizo ngakho sizokwenza Fry amaningi uwoyela.

Proper yokuhlanza isithako

Ngaphambi kokwenza okumnandi breaded Pollack kuso, kumele ilashwe kahle. Ngenxa yalesi izinhlanzi eqandisiwe kumelwe asuswe efrijini futhi iqhwa elisenyameni kancane. Khona-ke umkhiqizo liyadingeka emanzini afudumele ukususa ngaphambilini vsporov esiswini nokususa zonke izingxenye zangaphakathi. Ngemva kwalokho, izinhlanzi kumelwe unqunywe amaphiko bese udonsa isikhumba. Ukuze afeze le nqubo kalula kakhulu lapho podmorozhen isithako kancane.

Ekupheleni kwe-Pollock isidumbu kumele unciphe ngesigamu lengthwise, ukunyakaza okuncane kude yokhalo amathambo ezizungezile ke. Ngenxa yalokho, kufanele uhlale ithenda umucu ezimhlophe, uthathe edingekayo akuyona enkulu kakhulu, kodwa hhayi izingcezu ezincane.

Pollock tempura: Photo futhi iresiphi Ungadla

Uma izinhlanzi isingathwa ngokucophelela, kufanele kuqale ukupheka Batter. Kungaba yini. Asiqale nge elula kakhulu futhi fast.

Ngakho, ukulungiselela Pollock nezibopho in Batter, kudingeka:

• inhlanzi nezibopho - mayelana 500 g;
• amaqanda fresh ezinkulu - 2 PC.
• ufulawa ezimhlophe sifted - nezinkezo enkulu mayelana 4;
• uLwandle Lukasawoti - esetshenziswa ngokubona;
• amafutha yemifino - I-ukuthosa.

Ukwenza Batter

Ukuze Pollock in Batter kuso waphenduka soft, umnene, inhlama kufanele wayixova kahle. Ukuze wenze lokhu, aphule amaqanda fresh endishini uphehle kubo phehla kakhulu. Ngaphezu kwalokho, umthamo ofanayo liyadingeka uthele uLwandle Lukasawoti nofulawa ezimhlophe. Ngemva ukuxuba zonke izithako okudingayo ukuze uthole Batter viscous.

Inqubo ekuqeqesheni nasekuqondiseni ukuthosa

Njengoba ubona, Batter izinhlanzi Pollack ekulungiseleleni pretty masinyane. Uma uthola inhlama viscous, kufanele kuthathe ucezu nezibopho kusetshenzwe, flavour kancane ngosawoti, bese ngihlaliswa isisekelo. Ngokulandelayo, izinhlanzi kudingeka ngokushesha wafaka amafutha hot kakhulu. umkhiqizo Fry kuyinto efiselekayo nje Batter is kuphekeke. Kulesi isidlo kunconywa njalo ujike.

Indlela Ngikwenyusele etafuleni?

Phela izingcezu izinhlanzi in Batter, okuthosiwe emafutheni zemifino, badinga ukuya colander bese ngokugcwele wayencisha amafutha. Ngokulandelayo, ufuna isidlo on ipuleti ukwethula abamenyiwe ukuhlanganisa amanye sauce. Kufanele kuqashelwe ukuthi isidlo ezifana ethosiwe kuvela ithenda kakhulu futhi esihlwabusayo. Isikhathi esining impela linikezwa abangane ngaphansi iziphuzo foamy oludakayo.

A Batter esilula Pollack izinhlanzi

Fish okulungiselelwe indlela ngenhla etholwe smooth and soft ngenxa yokuthi ukuthi ibhalwe ungqimba obukhulu Iqanda inhlama. Kodwa uma ufuna ukudla okulula ezinoshukela kakhulu futhi okubabayo, kunconywa ukuthi lo mkhiqizo Fry breadcrumbs. Ngenxa yalesi sidinga:

• inhlanzi nezibopho - mayelana 500 g;
• amaqanda fresh ezinkulu - 2 PC.
• breadcrumbs - ingilazi egcwele;
• uLwandle Lukasawoti, pepper amnandi, amakhambi omisiwe pepper amnandi kanye nezinye seasonings - esetshenziswa ngokubona;
• amafutha yemifino - I-ukuthosa.

ukulungiswa izingxenye

Ukuze Pollack, okuthosiwe in Batter, waphenduka crispy kanye okubabayo, ungayisebenzisi Iqanda Batter. Kungcono esikhundleni breadcrumbs. Ukuze lokhu okusanhlamvu omisiwe nepepper e inani ingilazi egcwele kufanele abeke endishini bese ufaka usawoti olwandle, paprika amnandi, amakhambi omisiwe pepper amnandi kanye nezinye seasonings. Zonke izithako ezidingayo kahle ukuxuba.

Ngokuqondene amaqanda fresh, kumelwe naphula zingahlukaniswa ngalezindlela endishini beat ngemfoloko kakhulu.

inqubo ukulungiselela

Funa Batter abanjalo kungcono ukusika amaqatha obukhulu kakhulu eside hhayi. Ukuqala umucu ukulungele kufanele elicwiliswe Iqanda mass, bese Roll breadcrumbs. Pollack enabileko Batter ebezidinga futhi elicwiliswe ingxube ketshezi ufafaze omisiwe nechobozekile okusanhlamvu. Ngenxa yalokho, kufanele uthole breading double.

Ngemva lezi zinyathelo kukhona inhlanzi in Batter liyadingeka wafaka abilayo uwoyela gazinga nxazonke kuze ukukhanya Browning. Kulokhu, umkhiqizo kufanele kube njalo ujike ngemfoloko noma lokwela.

Ungadla etafuleni

Sauté zonke nezibopho e breadcrumbs, kumele ayifake isitsha ejulile futhi ukukhonza abangane. Ngaphezu ukudla ngomumo eyenziwe liyadingeka ukwethula a sauce okubabayo futhi flavorful.

Senza isidlo esihlwabusayo ubhiya Batter

Beer Batter - lena isithako esikhulu evumela ukuthola isidlo aluhlaza futhi elimnandi, ikakhulukazi uma sihlelwe ukunikeza isiphuzo eponymous. Ngokuba ukulungiswa ukuhlolwa okunjalo kuwusizo kithi:

• ubhiya ukukhanya - ½ inkomishi;
• ufulawa emhlophe - nezinkezo eziningana (ukunikeza inhlama viscous);
• izinongo kanye namakhambi omisiwe - esetshenziswa ukunambitha.

indlela kulungiselelwa

Ingabe Batter ngempela kalula. Ngo ubhiya ekamelweni lokushisa wabeka flavorings nofulawa ezimhlophe. Ngemva ukuxuba zonke izithako kutholakala inhlama viscous futhi eyohlobo. Esikhathini esizayo, kufanele kube ukuba agcobhoze zonke izingcezu izinhlanzi kusetshenzwe wazibeka amafutha abilayo. ukuvula njalo isidlo, kubalulekile ukuba sifinyelele Browning iyunifomu. Ekupheleni isidlo ofuna ukusisebenzisa etafuleni kanye sauce elimnandi.

Kufanele kuqashelwe ukuthi Batter ubhiya lwaziswa ngokukhethekile labo uthanda iphunga elikhanyayo futhi ukunambitheka kukabhiya ngesikhathi ukusetshenziswa isidlo.