Noodle Chinese nge inkukhu kanye nemifino. Indlela Yokuthola izitsha

noodle Chinese nge inkukhu nemifino, iresiphi okuyinto ezocatshangelwa kancane ngezansi lokudla okumnandi kakhulu futhi isidlo ocebile. Ngakho idina zingadla nomndeni wakho, futhi wamema. Nokho, abantu abaningi abanawo inkomba ebonisa indlela ukulungiselela isidlo wathi. Yingakho iresiphi wakhe step by step, sinqume ukwethula kulesi sihloko.

noodle Chinese nge inkukhu nemifino: isinyathelo iresiphi

Esikhundleni elungiselela isidlo bebodwa, ezinye besifazane ukuthola noodle emasakeni futhi nje ukwenziwa ke emanzini abilayo. Kumele kuqashelwe ukuthi akukhona nje simnandi kakhulu kodwa futhi ewusizo kakhulu. Mayelana nalokhu okunikezwayo ukwenza ukudla yena.

Ngakho ukuthi yasekhaya noodle Chinese uthole okunomsoco kakhulu futhi okumnandi, isivivinyo kufanele abe izingxenye ezilandelayo:

• ithebula usawoti - dessertspoonful akuphelele;
• ukuphuza amanzi holodnuyu- ½ inkomishi;
• amaqanda naphakathi fresh - 2 PC.
• ufulawa kakolweni - 450 g

Mesim Iqanda Batter

Indlela ukulungiselela noodle Chinese nge inkukhu nemifino? Recipe kubhekwa ukudla kuthatha eside ukuxuba okungumsu cool. Kuze kube yimanje, phehla amaqanda nge amanzi kanye nosawoti, bese kancane kancane engeza ufulawa kuye. Zonke izithako kahle exubile kuze inhlama ngokuqinile. It ibekwe esikhwameni (polyethylene) washiya eceleni imizuzu 35.

ukupheka noodle

Ngakho uthola yangempela noodle Chinese ne inyama, kumele ngokuqinile nezidingo iresiphi. Ngemva ubambe isisekelo salo iphuma out ibe ungqimba elincanyana, wafafaza isamba elanele ufulawa. Khona-ke, ishidi okuholela is iphuma ibe umqulu wanquma ngommese obukhali. noodle Long ngokushesha welulele phezu flat futhi kancane omisiwe. Ekuphetheni, it is unyakaza ngesihlungo, asakazekela namanzi abilayo enosawoti bese ukuphela imizuzu 7-11. Phakathi nalesi sikhathi, le noodle kufanele bakulungele ngokugcwele, kodwa musa kubiliseni. Khona-ke waphonswa kwi-colander bese kahle siyakazwe ngamanzi abandayo.

Izithako adingekayo izitsha

Yini neminye imikhiqizo ziyadingeka ziye zaphumela okumnandi noodle Chinese nge inkukhu nemifino? Recipe izitsha Asian ezidinga ukusetshenziswa:

• uphizi oluhlaza - 150 g;
• esiqandisini inkukhu webele - 450 g;
• Soy sauce - 35 ml;
• izaqathe namanzi - 2 PC.
• onion emhlophe onion - 2 ibhithi;
• amafutha omnqumo - 35 ml;
• izinongo ehlukahlukene, kuhlanganise acute - ukunambitha.

ukucubungula izakhi

Ngemva abilayo noodle kufanele uqhubeke ne ukulungiswa inyama nemifino. Inkukhu amabele kahle wageza, ehlutshiwe pitted, bese oqoshiwe zibe cubes. Ngaphezu kwalokho kusetshenzwe imifino. Anyanisi uthathe izindandatho uhhafu, izaqathe basihlikihle isanqante vukuza.

Ukupheka inyama nemifino

Ukulungisa sokudla okwehla esiphundu Chinese ukuthatha ezijulile sauté pan, ukuthelwa ngamafutha kakhulu eshubile. Khona-ke, endishini ukusakaza inkukhu webele, izaqathe kanye anyanisi. Zonke izithako kahle ugovuze gazinga. Ngemva kwalokho, kubo engeza usoso wesoya izinongo hot futhi uphizi oluhlaza. Zonke izithako sikadali ngaphansi lid ivaliwe ¼ ihora. Uma kudingeka, it is wathela amanzi kancane.

Isigaba sokugcina

Ngemva yonke imikhiqizo zithambile, babendlala noodle ngaphambilini abilisiwe uhlanganise kahle. Ngenxa yalokho, izithako agcinwa iDemo phezu plate (mayelana ezintathu imizuzu), kwambulwe.

Indlela yokufaka isicelo eyodla?

Manje ngoba sewuyazi ukuthi indlela yokwenza noodle Chinese nge inkukhu nemifino? Indlela lokhu isidlo esilula, kodwa esihlwabusayo kakhulu futhi ngokugcwalisa laqanjwa ngenhla.

Uma zonke izithako axutshwa eyodwa esitsheni, basuke basakaza amapuleti ashisayo lifundisa yasendlini. Buyadingeka ukusebenzisa esidlweni esinjalo ngu izinti Chinese. Ukuze yokuntuleka ezinjalo, ungasebenzisa i ekuphambukeni abavamile.

Ngaphezu kwalokho, noodle Chinese enongiwe sesame noma ezinye seasonings.