Lenten Recipe hash ukuhlukahluka

Hottest isidlo ehlobo - kungcono hashi. It ibhalwe kalula, akakubangeli umuzwa wobukhulu, ligcwele amavithamini wonke umuntu othanda. umndeni ngayine inezidingo zayo nokuphathelene iresiphi hashi yayo iphilile. Ukuze inyama, futhi, kukhona ezahlukeneyo eziningana lokhu dish. Njengoba lezisekelo evamile esetshenziswa kvass, kodwa Ungagcwalisa izithako kefir, yemifino umhluzi, ubisi whey, lamanzi esiphethu noma brine.

History of the iresiphi

Inguqulo yakudala yalesi isidlo eRussia kukhona isikhathi eside kakhulu. A kvass ewusizo okhokho bethu kakhulu baziswa ngekhono layo amandla futhi ukunambitheka okukhulu. Imibhalo yokuqala kadokotela hashi mafutha basendulo babelangazelela silula. Black isithombo ne anyanisi oqoshiwe, wathela kvass efudumele. Ngemva Omuny engongi wakhuphuka ukubeka ezihlukahlukene ukudla doti kusukela ukupheka nezinye izitsha. Ukuze uthole ukunambitheka, banezela amakhambi fresh and ukhilimu omuncu. Lokhu dish uyajabula kangangokuba wakhonza zindlu abadumile nezindawo zokudlela.

Advanced iresiphi hashi Ncika kvass kusukela ngekhulu weshumi nesishiyagalombili kakade emananini ukhukhamba, iplamu zifakwe emanzini anosawoti, amanzi okugqumisa, itheniphu, amazambane, radishes, ngezinye izikhathi isinkwa. Setha izithako isibe ezingafanele. Omuny nje wathatha lokho kwaba ngokuchichimayo.

hashi Lean: iresiphi ngesithombe

Ukuze wenze lokhu dish owaziwa, sidinga izithako kwezilandelayo ngokusekelwe izingxenye ezintathu:

• 2 ikhukhamba;
• amazambane - 3 PC.
• 50 amagremu anyanisi oluhlaza;
• parsley;
• 3 isithombo;
• dill;
• ukhilimu omuncu noma imayonnaise ukunambitha mafutha;
• Mustard ukunambitha;
• lamanzi esiphethu - 1 ilitha;
• emnyama;
• kalamula ukunambitha.

Isinyathelo sokuqala. Okufanele ukwenze nge amazambane

Amazambane for hashi kungcono ukuthatha abasha, kuba tastier okuningi futhi emva kokwelashwa imfucuza kuyoba kakhulu kancane. nezilimo eziyizigaxa eziningana kufanele wageza kahle. Ikhasi ukuhlanza akudingekile ukuba zikuvikele nomsoco kanye ukunambitha kangcono ukupheka amazambane izikhumba zabo. Beka epanini encane, engeza amanzi ukuze nezilimo eziyizigaxa zambozwa ngokuphelele ngosawoti, gqoka umlilo omncane. Amazambane kufanele ukupheka nge lid uvalwe ivaliwe, hhayi ukubhubhisa amavithamini kanye microelements ewusizo. Abanye besifazane recipe yakho hashi mafutha ekuthuthukiseni, esikhundleni imifino ukupheka baking. Ngakho bathi: tastier okuningi. amazambane Ready kufanele ahlanze kusukela elingenamikhono, amehlo, amnyama, uthathe cubes ezincane.

Isinyathelo Sesibili. Ikhukhamba, radishes nemifino

Imifino Hashaza kanye amathawula ezomile noma ithawula. Khona-ke zihlanzwe kusukela ezimpandeni, sifanamsindvo, izingxenye ezibabayo. Ukhukhamba kufanele uthathe cubes, radishes - tincetu kucocekile. Beka endishini bese usawoti kancane. Ukubhala ukuvumela juice.

Susa oluhlaza sifanamsindvo, yellowing amahlamvu. Kanjani ezincane usike. Engeza isitsha ne imifino, ufafaze emnyama, shiya kubo bonke izithako bagcwala ngephunga nomunye.

Isinyathelo ezintathu. Ukulungiselela bese ugcwalisa hashi

Amazambane, imifino kanye namakhambi ukubeka epanini, engeza lwesinaphi, ukhilimu omuncu noma imayonnaise, kalamula. Hlanganisa kahle. Thela amanzi amaminerali selehlile. Zonke ukupheka kanye nokulungiselela imifino ithatha isigamu sehora. Kulula kakhulu, ewusizo futhi esephethe isidlo esihlwabusayo.

Hash nge amakhowe mafutha

Isikhunta umthanda futhi amazise kangakanani cishe kunoma iyiphi imifino. Okroshka bona ngokuphelele umphelelisi ukunambitheka kwako obucayi kanti iphunga. Njengoba ukugcwaliswa le ndlela ukhonza engcono kakhulu yokuzisebenzisa phisa, ukunambitheka okuyinto ihlangana kahle ngephunga izipho zasendle. Fit lonke amakhowe ukuthi selisondele, - amakhowe, e-aspen, amakhowe, chanterelles kanye oyster amakhowe. Uma kukhona amakhowe zifakwe usawoti, bangakwazi vele ungeze kuya nezinye izithako.

Mushroom hashi mafutha iresiphi futhi ulula, ikhaya surely ukujabulela. imikhiqizo Ukwengezwa inguqulo eyisisekelo, sifaka:

• amakhowe fresh - 200 amagremu;
• kvass isinkwa White - 0.7 l;
• Izaqathi - 1 pc.
• Horseradish ithebula - ukunambitha.

Amakhowe ahlanzekile, upheke kuze ithenda, Chop. Umhluzi ukuze cool, yena uzodinga ifake uphethiloli. Bilisa izaqathe kanye uthathe cubes ezincane.

Yenza exutshwe horseradish mushroom umhluzi. Azikho ngezabelo esiqinile, konke kuncike ukunambitheka izintandokazi. Thela imifino oqoshiwe futhi isiyaluyalu.

beetroot

Lokhu ukushintshashintsha hashi sikulungisele kule mikhiqizo:

• Omunye beetroot;
• Amazambane - 2-3 PC.
• 2 ikhukhamba;
• uviniga noma kalamula;
• 2-3 radishes;
• imifino;
• anyanisi ;
• 1 isanqante;
• nesweli ukunambitha;
• ukhilimu omuncu ukunambitha.

Okunjalo mafutha hashi recipe kuyinto kancane ezahlukene kusukela ezinye izinketho, ngisho unegama ehlukile. Beetroot isobho noma abandayo isobho, ziwusizo kakhulu ngenxa izithako ezengeziwe.

Thina uqhubekele ukulungiswa kokudla. Hashaza-beet, ikhasi, engeza amanzi, wagqoka umlilo kancane. Ukuze wenze umhluzi umbala licace, kuyafaneleka wengeza uviniga kancane lapho abilayo. Umhluzi kuphole. beet Ready, amazambane, ukhukhamba, izaqathe, isithombo, nquma ku cubes. Qoba amakhambi, garlic cindezela adabule kuyo. Yonke imikhiqizo uthele umhluzi beet. Engeza ukhilimu omuncu. Hlanganisa kahle.

isiphetho

Indlela eyisisekelo hashi mafutha kalula ehlukahlukene, engeza noma ususe eminye imikhiqizo. Kulesi isidlo Lingase lihlanganise Tofu, uphizi, radishes, ulethisi, amakhambi. Udinga nje kuphela ukubonisa iso lakho lengqondo futhi ungesabi ukuba ulinge. Izilwane ezifuywayo ngokuqinisekile siyabazisa indlela yokudala.