Lashizi ezisheshayo. Cottage shizi Casserole ezisheshayo

Ushizi ikhekhe ezisheshayo kungenziwa ngezindlela ezahlukene. Inzuzo enkulu yale wokubhaka ukuthi ekuwulungiseleleni ayidingi a lot of izithako, isikhathi nokuzikhandla. Ukuze ubone lokhu, siyaqiniseka ukukwenza ngokwakho.

Lashizi ezisheshayo: isinyathelo ngesinyathelo iresiphi dessert okumnandi

Kuphela zemvelo cottage angadle ngabuhle obutheni ushizi Kunconywa ukuba uthole ukupheka ikhekhe okumnandi okuzenzela. Kodwa uma umkhiqizo ezifana ungakwazi ukulithola angathengwa esitolo. Into eyinhloko ukuba banake usuku ukwakhiwa kanye amanoni awo isithako. Ukuze khekhe ngokuxhamazela Kwatholakala simnandi kakhulu, kungcono uthole 5 noma 7% luyimbudumbudu ubisi umkhiqizo.

Ngakho, sidinga:

• amaqanda fresh ezinkulu - 3 PC.
• ezimanzi izaqheqhe angadle ngabuhle obutheni (ukuthola kangcono indawo) - 500 g;
• ufulawa ezimhlophe sifted - 4 izinkomishi;
• ushukela-esihle isihlabathi - mayelana 1.4 izinkomishi;
• amafutha okupheka (kangcono ukuthenga uwoyela, kepha uma kungenjalo, khona-ke okwaziyo okuhle futhi imajarini) - 250 g;
• Soda yokudlela ngaphandle eqeda acid - ½ spoon elincane;
• vanilla enongiwe - ingcosana enkulu.

Ukulungiselela inhlama luyimbudumbudu (imajarini + kafulawa)

Cishe zonke izindlela wamaqebelengwane nge cream ushizi baphehla ezihilela ukusetshenziswa okunamafutha umkhiqizo indawo. Phela, nje ngoba ungenza ehla esiphundu futhi eqotho. Kodwa ngaphambi kokuba uqale ukupheka le dessert kuhhavini, olandelayo batch isisekelo. Kuyoba libe izingxenye ezimbili: uketshezi khulula ogeleza. Eyokuqala kanje: amafutha ukupheka Ubuningi bamahora incibilikiswa ekamelweni lokushisa abese kuyo ingumhlabathi ku chips kanye ufulawa sieved. Kamuva asemaphaketheni ofanako uyangezelela vanillin, nezinkezo ezintathu ezinkulu ushukela kahle edidayo.

Ukulungiselela wesabelo liquid isivivinyo (Iqanda izaqheqhe +)

khekhe Kwethulwa ngokuxhamazela kuvela eqotho kakhulu nokunomsoco. Kule ndaba, kuba engathandeki ukusebenzisa lezo ngokucophelela ukubukela isisindo sabo.

Uma khulula ogeleza ingxenye isizinda ibhalwe, kufanele uthathe ketshezi. Ukuze wenze lokhu kumelwe beat up amaqanda fresh ngemfoloko, bese ufaka i-ushizi zibe nezinhlamvu, soda isipuni bhaka ushukela. Ngokuphelele uhlanganise wonke izithako, badinga ukubeka eceleni kumkhiqizo amnandi Incibilikile ngokuphelele.

Inqubo ukwakha izaqheqhe ikhekhe

Lashizi ngokuxhamazela kwakheka ngempela kalula. Ukuze wenze lokhu, thatha ifomu ngokujulile, futhi ke wagqoka ½ ukumshumayeza phansi okubi isivivinyo. Okulandelayo ku-chips ufuna ukubeka zonke cottage shizi no futhi usigcwalisa ufulawa kakolweni ibhotela.

Inqubo bayobhaka pie

Lashizi ezisheshayo, zokupheka okuyizinto elula njalo futhi zihlanganisa izingxenye ezibizayo kumele wabhaka kuhhavini ihora. Amazinga kufanele kube mayelana 195-205 degrees. Phakathi nalesi sikhathi, izaqheqhe dessert kufanele kube propechsya ezinhle futhi kancane kuphekeke.

Khonza etafuleni kanye amakhekhe okuzenzela

Uma ikhekhe iphekwe, kumelwe asuswe iKhabhinethi kuphole. Uma ungenalo uzame futhi uthole dessert kusukela isikhunta, kungenzeka ngempela luzowa ngaphandle.

Cool yokusaswidi kufanele uthathe yizicucu futhi amalungu akhona yekhaya kanye itiye ezingenashukela.

Indlela yokwenza i-cottage shizi Casserole ezisheshayo?

Uma unquma kusimangaze izivakashi zakho akuzona okumnandi ikhekhe okuzenzela kanti evamile ushizi Gratin, siphakamisa ukuba banake iresiphi ngezansi-kuchazwe. Ngaye, kudingeka:

• manzi izaqheqhe indawo (angadle ngabuhle obutheni awazuze) - 900 g;
• semolina - mayelana ½ inkomishi;
• amaqanda fresh ezinkulu - 3 PC.
• esihle esihlabathini-sahar- 0.8 izinkomishi;
• omuncu-esitolo amafutha - ½ inkomishi;
• ubisi fresh - ½ inkomishi;
• omisiwe Omnyama - mayelana ½ inkomishi;
• usawoti, futhi igumbi soda vanillin enongiwe - ingcosana;
• amafutha okupheka - I-amgcobe fomu.

Ilungiselela izithako

Cottage shizi Casserole ezisheshayo ekulungiseleleni kulula njengokuhlola pie vyshepredstavlenny. Okokuqala okudingeka siyenze isisekelo. Maholoholo-grained cottage shizi liyadingeka zihlale ubisi, futhi amaqanda fresh uphehle azihlanganise ushukela. Ngokuqondene omisiwe ke kufanele uye ngokudayisa, wageza futhi scalded ngamanzi abilayo.

Ukupheka ushizi lezisekelo

Phela izinyathelo ezingenhla, ungakwazi nakalula lomgqakazo wenu siqu. Kuze kube yimanje, ingxube ushukela-Iqanda liyadingeka ukubeka cottage shizi ubisi, bese uyabangeza amafutha ukhilimu omuncu, semolina, omisiwe scalded, soda isipuni ukubhaka, vanilla ithebula usawoti. Hlanganisa izithako, kufanele kube embozwe ngesivalo noma ithawula bese ushiye eceleni for isigamu sehora. Phakathi nalesi sikhathi ichichima kancane semolina, okwenza isisekelo casseroles mkhulu.

Owenza umkhiqizo ubhake kuhovini

Ukuze wakhe owakho Pudding izaqheqhe silula. Ukuze wenze lokhu, thatha sensimbi ukuthosa epanini noma okwanoma iluphi uhlobo, bese esivulekile elingenamikhono ngayo (uwoyela ukupheka) uwoyela. Ngaphezu kwalokho, tableware liyadingeka babeka mass ngaphambilini wayixova. Ngenxa yalokho, umkhiqizo kufanele ibekwe ekhabetheni evuthayo. Kunconywa ukubhaka ezingeni lokushisa 204 degrees imizuzu 50-53. Uma sinikwa isikhathi esanele ukuba ngokugcwele dessert propeksya, yayithambile, esihlwabusayo futhi elimnandi.

Yethula etafuleni cottage shizi Casserole

Ngemva casserole usulungile, kumele sisuswe futhi selehlile. Ngokulandelayo, ufuna ukusika ikhekhe phezu a la Carte uhlangothi bese bekhonza itiye. Ujabulele ukudla kwakho!

Yenza cheesecakes okumnandi futhi usentekenteke

Lashizi ezisheshayo - dessert ephelele sasekuseni okusheshayo. Ukwenza umkhiqizo onjalo ngokwakho, udinga ukuthenga lokhu okulandelayo:

• manzi izaqheqhe indawo - 400 g;
• amaqanda fresh ezinkulu - 2 PC.
• esihle isihlabathi ushukela - 2 wezipuni ezinkulu;
• ufulawa White - nezinkezo ezinkulu mayelana 7;
• usawoti, futhi igumbi soda vanillin enongiwe - ingcosana;
• amafutha sunflower - I-ukuthosa.

indlela kulungiselelwa

Ukuze wenze okumnandi cheesecakes okuzenzela, kufanele zamazisa up amaqanda fresh, engeza kubo shizi no shukela, bese uhlanganise kahle. Eceleni izithako ezidingekayo ukuze uthele ufulawa emhlophe, usawoti, baking soda futhi yokudlela vanillin. Ngenxa yalokho yokuhlanganisa kufanele uthole mass obukhulu kodwa esithambile. Kudinga ubukhulu isoseji umqulu 7 cm, bese uthathe 10 mm patties obukhulu. Ngemva kwalokho, zonke izinto kufanele kube yanjalo gazinga (zombili) e amafutha sunflower.

Emva kokuqeda i-ukwelashwa ukushisa, curd ushizi amakhekhe can samanje ngokuphepha etafuleni. Ngokuvamile, lokhu kwenziwa itiye noju noma ubisi wafingqa. Bon appétit!