Isangweji Zezıhlabane namazambane epanini: Ukuhluka izitsha

Ngezinye izikhathi ufuna ukuba alulaze ukudla kwabo evamile ngento ezithakazelisayo, zama inhlanganisela entsha flavour nezindlela ezahlukene kulungiselelwa ezinye izitsha. Namuhla sizogxila lokhu elula, kodwa bonke isangweji yakho ozithandayo. Kusinda ikhaya ukudla okusheshayo, okuyinto engazange yenzeke ngizithola. Futhi zonke ngenxa ongakhetha zayo ukulungiselela baningi, futhi ungakwazi kalula beveza owakho.

Sizokwenza ukulungiselela ukunconywa isangweji ashisayo nawe nge amazambane epanini ukuthosa, futhi ukuhluka toppings sizoba abanye. Lokhu isidlo kuzokuvumela ukuze anelise iphango yakho okungenani ihora. Lokhu kuyasiza uma uya endaweni thizeni noma abakwazi anyakaze emini. Ngakho ngigijima ekhishini ukupheka sandwich ashisayo namazambane ogayiwe epanini ukuthosa!

Recipe №1. Potato neqanda

Into engcono salokhu isangweji ukulingana fresh Baguette esithambile noma isinkwa. Kufanele uthathe tincetu elincane kungekho mkhulu kunokhalo 1.5 cm. Amafutha pan ne amafutha zemifino bese babeka 6 tincetu tesinkhwa, ukuze basuke kancane kuphekeke ngakolunye uhlangothi. Phakathi naleso sikhathi, lungiselela ukugcwaliswa. Sidinga izithako ezilandelayo:

• Amazambane ehlutshiwe - 2 izicucu;
• Egg - 1 isiqeshana;
• usawoti kanye pepper - ukunambitha;
• amakhambi (dill, cilantro, Basil) - ukunambitha.

Amazambane grate on grater naphakathi uhlanganise endishini Iqanda eluhlaza. Isizini ngosawoti kanye pepper, engeza imifino oqoshiwe. Ngokuphelele uhlanganise wonke izithako. Ungakwazi ukusakaza ukugcwaliswa: phendula tincetu Baguette athosiwe side up, ukusakaza ukugcwaliswa kanye nekhava pan ne ngesivalo. Fire inciphe cishe zimbalwa. Ngemuva kwemizuzu engu-3 sandwich ukugumbuqela amazambane ingxube phansi gazinga kuze kuphekwe (imizuzu 7 ngaphezulu). Cisha kuhhavini futhi ushiye isikhashana sandwich ashisayo pan. Nge amazambane, iqanda ufafaze ushizi vukuza futhi ezikhanga kuye mnandi iphunga, kodwa kwakungekho ambalwa imivimbo.

Ukondla izitsha

Indishi isicishe ilungele, kodwa asinawo sauce ngokwanele. Kuyoba ukulungiselela ngesisekelo imayonnaise (ungakwazi bamelele yogurt ezingenashukela). Grind clove nesweli, engeza 6 wezipuni imayonnaise, yena nedlanzana elincane amakhambi oqoshiwe. Hlanganisa kahle.

On ipuleti isicaba ulethisi noma i-arugula, cherry utamatisi ukuhlobisa. Manje ungakwazi babeka isidlo, ukufafaza garlic sauce (namanje hot) isangweji ngasinye okuthosiwe. Epanini uyithose isidlo okuphekwe ngokushesha okukhulu, futhi umphumela uyoba idlule zonke izinto ozilindele kuyo. Izame!

Recipe №2. Brutal nge garlic

Iresiphi elandelayo bayojabulela isigamu besilisa abafundi bethu. Nakuba izintokazi cishe ukulahla lokhu Ungadla lovely - okunye croutons podnadoevshy. Kungani Ungadla? Yebo, ngoba kahle kuhlangene ubhiya! Yini akusona isizathu ukuzikhulula futhi nihlela wokubuka ntambama ukuvela ku-TV? Beer uthenge, ake amasemishi wavutha amazambane epanini. Indlela emangalisayo elula futhi fast.

Borodinskiy isinkwa tincetu usike isilinganiso ukujiya deda garlic kanye Fry kwabo uwoyela zemifino. Ngenxa yalesi isidlo, kudingeka bepheka amazambane ogayiwe. Noma ungasebenzisa amazambane okhamiwe wahlanganiswa (ukugcwaliswa ngeke ithenda ngaphezulu). Hlanganisa ngayo ukhilimu shizi imayonnaise. Uthathe imibuthano mncane utamatisi ezivuthiwe. Manje zisakazwa lwesinkhwa ngayinye ukuze zimbili iineyi utamatisi no-2 wezipuni amazambane noshizi ukuxubana. Ukupheka ngaphansi lid kuze ushizi Incibilikile futhi sandwich ngeke kuphekeke. Uqedile. Khonza nge ubhiya abandayo, abafafazwe amakhambi fresh.

Recipe №3. amazambane izikebhe

Ngenxa yalesi iresiphi, amazambane futhi kangcono ubilise kusengaphambili - ke zizonciphisa kakhulu ukupheka isikhathi isangweji. Kuzo zonke izitsha ahlinzekwa namuhla lokhu isangweji wavutha amazambane (epanini noma kuhhavini), i-samaholide kakhulu. He is kancane like pizza, kodwa wenza isinkwa futhi ukugcwaliswa namanzi kakhudlwana.

Toppings for izikebhe

Kubalulekile ukuthenga isinkwa kwesokudla - ke kufanele kube Baguette (kodwa hhayi izacile) noma isinkwa. Futhi ciabatta ezithambile efanelekayo. Ukugcwalisa ayovulelwa zingxenye ezilandelayo:

• amazambane abilisiwe - 1 isiqeshana;
• ukhilimu ushizi - 2 wezipuni;
• ushizi (yashizi) - 2-4 wezipuni;
• pepper - izithelo nengxenye encane;
• iminqumo (iminqumo), pitted - 4-6 izingcezu;
• usawoti, pepper, amakhambi - ukunambitha.

ukuxuba Okokuqala ngendlela ehlukile isitsha amazambane (yashizi noma oqoshiwe zibe cubes ezincane), amnandi pepper (juliennes), iminqumo noma umnqumo (imibuthano). Ukungeza ukuxubana kuthiwa ezimbili izinhlobo ushizi, usawoti kanye pepper, uhlanganise kahle, uma kunesidingo. Uma endlini uthola imbiza omiswe utamatisi, bese ufaka ukuba isisindo izingcezu ezimbalwa amazambane (kungcono ngobuhlanya okumnandi!). Ukugcwalisa usulungile.

Umkhumbi isikebhe useyili

Sika imiphetho inkinobho (usayizi ukwanele isangweji yakho) kanye bawasika lengthwise zibe izingxenye ezimbili. Sebenzisa umese athathe kuzo ingxenye uginindela. Hlebushek ungakwazi gcoba iyiphi sauce (isib, utamatisi), wayesebeka ukugxusha esikebheni ngasinye. Fafaza amakhambi noshizi. It uhlala ukuthumela izikebhe ukuba hlupha. Lokhu isangweji wavutha amazambane epanini (ngaphansi ikhava) kwenzekani fast kakhulu, ngoba zonke izithako zako angadingi ukwelashwa ukushisa eyengeziwe.

Njengoba ubona, sandwich and chips - Kulula kakhulu, kodwa namanje eqotho, esihlwabusayo futhi engavamile. Ukhethe ukuthi yiziphi izitsha ukupheka namuhla?