Indlela ukupheka muffins ekubalekeni

Ngezinye izikhathi kukhona simo, kungazelelwe lapho ivele qathatha, izivakashi, futhi zisebenza okuthile okumnandi etafuleni akunakwenzeka. Khona-ke basisize esiphundu baking ezisheshayo. Ngokuphambene nalokho okukholelwa yiningi, akudingekile ngalezi zinhloso kumele kusetshenziswe kuhhavini. Siyabonga kumadivayisi yesimanje kungaba ngokushesha futhi kalula, futhi okubaluleke kakhulu, okusheshayo ukupheka pizza, amakhekhe kanye nezinye izitsha. Isihloko inikeza izindlela zendlela yokwenza Bun washesha. Kodwa izinto zokuqala kuqala.

Buns ekubalekeni

Leresiphi kuzovumela ukupheka amakhekhe okumnandi ngesikhathi esingaphansi kwesigamu sehora. Lokhu kuyodinga yogurt (300 g), esilinganayo ufulawa, amafutha yemifino (isipuni ngokwanele) amathisipuni kwesigamu usawoti, futhi ezimbili spoon ushukela inhlama kanye baking powder. Uma kuvulwe ukhilimu omuncu, ungayisebenzisa ezandleni zakho.

Indlela ukupheka

Hlanganisa ufulawa, usawoti, baking powder kanye noshukela. Engeza i-bhotela ne-yogurt kancane kancane ukwethula ingxube dry okulungiselelwe ngenhla. Zonke xova kahle kuze kube yilesi sikhathi, uze ube inhlama ethambile. Manje, awuhlahlele izitho ezincane (cishe etholwe izingcezu 10). Thatha baking limbozwe yayo baking iphepha noma uwoyela amafutha. Ukubeke Rolls ngaphambilini efafazwe sesame nekhumini. isikhathi Ukupheka - imizuzu engu-15. Ngakho kalula futhi umane Rolls ngokushesha. Kukhona iqhinga encane. Ukuze inhlama akusho unamathele ezandleni, zingase ezinamafutha akahle noma oswakanyiswe amanzi.

Buns ekubalekeni

Leresiphi yakhelwe isikhathi eside ukupheka. Yonke inqubo ithatha cishe ihora. Ngezinye 10 - 12 imiqulu edinga izithako ezilandelayo: ufulawa cup, esikhwameni of imvubelo elomile, mayelana 25 amagremu ushukela, usawoti kancane, 100 ml ubisi (kumelwe athathe encibilikisiwe), 2 inkukhu amaqanda (owodwa for the test, elinye libe Lubrication), umbhangqwana wezipuni amafutha sunflower. Lolu khetho isikisela ukuthi ofakwe ukubhaka. Ukuze kubalulekile isitoko eyodwa nokupakisha poppy okusanhlamvu, inani elincane ushukela, usinamoni, namafutha, futhi kungase kube ujamu ewusizo.

Indlela ukupheka

Isigaba sokuqala - ufune ufulawa. It sypem imvubelo kanye uhlanganise konke kahle. Manje ingxube wafakwa kancane kancane engeza izithako ezisele xova inhlama. Inqubo okufanele uqhubeke, inqobo nje uma asiyeki unamathele ezandleni. Ngemva kwalokho, shiya inhlama kuma a ngekota yehora. Buns ezisheshayo njengoba ukugcwaliswa kungaba yini ngenhla ezimbalwa ongakhetha ethulwa. Lapho inhlama uvukile kancane, thinly unikezele ngezinsizakalo, ngiyibeke phezu okuthile noma okunye okuqukethwe. Khona-ke ngobumnene cisha roll. Ubizwa kufanele kube ngokwanele aminyene. Khona-ke, awuhlahlele izitho 10-12, futhi imiqulu akumelwe ube mncane kakhulu. Thina uwafake bhaka ohlangothini ezibanzi phansi. Khona-ke amafutha iqanda kuya namabhanisi kuphekeke, bese uthumela it kuhhavini imizuzu amabili. Temperature Mode - 180-200 ⁰ C. Ingxenye ehamba phambili leresiphi wukuthi amakhekhe okumnandi ekubalekeni njalo etholwe.