Indlela ukupheka iwundlu chops

IWundlu izimbambo kungenziwa ngokuthi sezibiliboco, ikakhulukazi uma uzilungiselele ngendlela yokuqala. Ihlala okumnandi nokwanelisayo. izitsha ezinjalo ephelele amadili enkulu kakhulu futhi etafuleni samaholide. Ngaphezu kwalokho, iwundlu - umkhiqizo wezokudla. iwundlu ewusizo Ikakhulukazi. Pheka iwundlu chops kungaba ngezindlela ezahlukene. Lokhu inyama efana eziningi izinongo ezenza kube ukunambitha acebile futhi flavorful ngaphezulu.

ezinhle Ikakhulukazi iwundlu chops kuphekelwa nopende ocwebezelayo. Glaze ngibanike ukunambitheka ekhethekile futhi eyigeza. Izimbambo vodichkoj ukugeza abandayo, yomiswa ithawula ephepheni. Inyama akufanele kube ezimanzi, kungenjalo ungatholi uqweqwe enhle. Ngaphezu kwalokho izimbambo ukusakaza bhaka okuyinto Athambisa amafutha zemifino. Manje kudingeka ukulungiselela Uqweqwe. Lapha kukhona ongakhetha eziningana. Indlela elula - kuyinto lwesinaphi, ixutshwe noju lwezinyosi namafutha zemifino. Kungenzeka futhi ukulungisa glaze of uju, zemifino amafutha, iwayini uviniga uphayinaphu juice. Izithako kunezelwa ukunambitha. ungakwazi ukwengeza ezinye sauce Chili yokunikeza ukunambitheka ekhethekile. Njengoba omunye embodiments kungenziwa ohlongozwayo, ingxube usoso wesoya iwayini ezimhlophe futhi amafutha zemifino. Ukuze elikhuhluziwe ngaphezulu bese wengeza isinongo.

Eliphekiwe iwundlu chops ezicwebezelisiwe usimende, zibekwe phezu bhaka. Ngokushesha beka isidlo kuhhavini akufanele kube. Cwilisa ke ihora, inyama ofakwe iphunga nopende ocwebezelayo. Khona-ke adalule lokushisa eziko ukuthi 220 degrees ubhake 20 imizuzu izimbambo. Khona-ke ukunciphisa degrees 180 futhi balungiselela izimbambo cishe imizuzu engu-40. Badinga ukuthi kuvulwe ngezikhathi futhi gcoba ocwebezelayo, uma kudingeka. Lokhu dish yondliwa nanoma yimuphi Hlobisa noma imifino. IWundlu izimbambo e glaze ningabhaka phezu hlupha.
A ukunambitheka ekhethekile kunoma inyama unika garlic. Nakhu ukuthi ukupheka iwundlu chops e garlic sauce. Thatha 1.5 khilogremu lwezimbambo futhi zamarinuem yako yangaphambi. Ukuze marinade ukuthatha ezimbalwa amahlumela ngesikele sokuthena of rosemary, okumele oqoshiwe, isipuni lwesinaphi ezinhle, 3-4 clove sikagalikhi, umpe eyodwa nengxenye lemon, wezipuni amabili wezipuni ibhotela kanye pepper kanye nosawoti. Garlic nayo kutsho futhi exutshwe nezinye izithako ukwakha unama obukhulu. Spreadable le ngxube izimbambo futhi ususe ihora esiqandisini.

Ngokulandelayo, babeka izimbambo epanini osuke usushisa kakade ngamafutha bese Fry kwabo nhlangothi zombili. Ngemva kwalokho, thina uwafake bhaka ubhake kuhovini imizuzu engaba ngu-20-30. Phakathi naleso sikhathi, kubalulekile ukulungiselela sauce. Hlanganisa isipuni amafutha, esilinganayo elayisi uviniga kanye soy sauce, ezintathu oqoshiwe ugarliki, isigamu isipuni uwoyela Sesame ngoba ukunambitheka, isigamu isipuni Chili kanye Mint kancane oqoshiwe. Uphehle uphehle zonke izithako. Garlic sauce ngomumo. Khonza chops iwundlu Lizakubalela, ethela sauce okulungiselelwe. Ukuze ahlobise, ungasebenzisa amakhambi fresh nemifino. Njengoba dish side ungasebenzisa noma yikuphi imifino.