Indlela ukupheka amakhukhi "Oreo" ngokuzimela

"Oreo" amakhukhi budalulwa e-United States ngo-1912. It ngokushesha kwakuqala ukwanda okunjalo phakathi baseMelika igama lakhe laze vu yasendlini. Iqiniso lokuthi "Oreo" limelela abamnyama ababili bhisikidi (okungukuthi anthracite, esikhundleni ikhofi) umbala, banamathele nalomunye ezimhlophe vanilla cream. Ngakho-ke, endaweni emnyama baseMelika ukuthi izwi waqala ukubiza labo bantu kusukela Afrika abangathanda ezimhlophe kakhulu, ukuqhela "yabo". Nokho, lapho, kanye ukunambitheka zakudala eseqala ukuveza amabhisikidi ukhilimu Oreo eminye imibala, ubuso value ukhohlwe.

Ekuqaleni ngekhulu xxi, ukukhiqizwa kwe bhisikidi ethandwa kuyalungiswa ebandleni i-Old World, okungukuthi e-Spain. Sekuvele ukuthi atholwe kakhulu abantu baseYurophu, kodwa-ke ngeshwa, hhayi abaseRussia. Thenga ama-cookies "Oreo" eMoscow kungenzeka kuphela ngokusebenzisa esitolo inthanethi oda, kuyilapho e-Ukraine bayidayise kuwo wonke esitodlwaneni sasekamu. Uyichaza kanjani lesi simanga? Kwahulumeni ingabonwa amakhukhi bayingozi empilweni zabantu baseRussia? Noma-ke uhlobo ukuvikelwa abakhiqizi ezifuywayo?

Nokho, ake Akufanele uzikhohlise inkinga ekhanda, lapho ukuthenga amakhukhi "Oreo" upheke ngokwakho. Ikakhulukazi ngoba lokhu akunandaba ngempela. Mhlawumbe ngeke asebenzisane nathi ngakho abamnyama njengoba umkhiqizo esinegama, kodwa hhayi ngaphansi esihlwabusayo. Ukuze kuzuzwe umbala ezijulile ezinjalo, kwenza ulimi okwesabisayo bluish, kusetshenzwe ngokukhethekile cocoa inhlama. Nakuba lena kuphela icebo ukumaketha, ukunambitheka akuphazamisi umbala. A amakhukhi self-ukupheka usisindise E304 futhi E306 antioxidant, ammonium Bicarbonate, soy lecithin, nezinye izincwadi ezivamile.

Ukuze wenze amakhukhi "Oreo" kangangokuba kwaba cishe impela njengento yokuqala, musa skimp kanye izithako esikhundleni eshibhile ersatz. Kuphela eliphezulu ibhotela - 200-igramu pack. Uma ungenalo ushukela oluyimpuphu phezu gaya ikhofi grinder zibe impuphu 250 g isihlabathi. Kusukela uwoyela amaphakethe ahlukene 125 amagremu, efudumele ekamelweni lokushisa bese uqale ukushaya. Kancane kancane agcwalisa 100 g ushukela oluyimpuphu nengxenye isipuni vanilla akhiphe. Endishini ehlukile mix 125 g kafulawa, 50 g we nokhokho oyimpuphu, baking powder kanye ingcosana kasawoti ebucayi. Backfill kube eyohlobo uwoyela-ushukela mass. Ekuqaleni kuzoba sengathi kusukela kule imvuthu okuqinile akazange ukuphatha dazzle. Kodwa namanje wayixova ngokucophelela, futhi umsebenzi wakho kuyovuzwa.

Beka isinkwa efrijini kuze kuphele isigamu sehora. Ngemva kwalokho, phakathi ezimbili zamatshe i ifilimu ezidliwayo Roll inhlama ibe ungqimba elincanyana (3 mm ukujiya). Sika imibuthano isikhunta futhi isikhundla pan, yonke into ngemigudu iphepha ukupheka. kuhhavini Preheat kuya 175 ° C. Beka emuva pan ubhake amakhukhi "Oreo" cishe imizuzu engu-10. Into esemqoka - Ungeqisi. Nakuba ekuqaleni abonakale amabhisikidi dampish - kakhulu ezithambile bayoba ubuhlungu. Futhi ngokushesha nje lapho cool - lukhuni.

Cream ukupheka ngisho lula. Beat amafutha esisele, lukashukela futhi kancane vanilla akhiphe ibe mass homogeneous. Ummese, sisebenzise ukhilimu ohlangothini emuva kwe-bhisikidi bayigubungele nezinye. Zama futhi amakhukhi okuzenzela "Oreo" ukhilimu we noshizi we mascarpone ushukela oluyimpuphu kanye chocolate white.