Indlebe Pollock: zokupheka best for yenkambo okumnandi wokuqala

Fish kwenza etafuleni lethu hhayi kuphela wehlukile kodwa futhi ewusizo kakhulu. Futhi uma ukhumbula indlela odokotela kanzima ukuncoma hhayi ukugwema izitsha kuqala, kuba sobala ukuthi indlebe Pollock ukuba imenyu cishe nsuku zonke. Yiqiniso, cishe njalo inhlanzi kufanelekile izinhlanzi isobho, kodwa Pollock iyona ezihlukahlukene etholakalayo kakhulu, futhi kuvela indlebe nge esithambile futhi zibe nephunga elimnandi. Ngisho imifino okhuthele uyavumelana ngezikhathi zithokozise ke.

Enongiwe inhlanzi isobho

"Lungile, 'nendlebe, ngokuvumelana abadobi, kumelwe unezithako nezingahlobene nendaba ambalwa. Kungakuhle aqukethe inhlanzi kuphela, amakhambi nemifino. Indlebe Pollock, ogama iresiphi sinikeza ngowokuqala ihlangabezana ngokugcwele lezi zidingo. Okokuqala isobho ngoba: ingxenye eyodwa kwezintathu ikhilogremu lenhlanzi nezibopho usike akuyona kakhulu izingcezu ezinkulu futhi ubilise imizuzu eyisikhombisa umsebenzi wokupheka inhlama. Khona-ke Pollock wabanjwa ngesipuni slotted, futhi basibeka umhluzi abilayo ukubeka oqoshiwe isilimo esidliwayo esinamagatsha anamanzi amazambane cubes. Kuze isobho uqala ubilise epanini pripuskayut bell pepper, sibe yimichilo, sikhuntile isilimo esidliwayo esinamagatsha anamanzi oqoshiwe amalikhi. Ibhotela kungcono ukusebenzisa okuxubile - yemifino ne ukhilimu. Zazharki engena imbiza ngokushesha nje lapho amazambane ukuthambisa. Ngemva cishe imizuzu emihlanu ukuze uthole idayisi befakwa noma semicircles izaqathe nge oqoshiwe onion Dome. Lapho amazambane uzolunga endlebeni ukubuyela izinhlanzi tincetu, kuba usawoti kanye ebona, ubeke eceleni ipuleti ngoba ukumnika ngaphansi ikhava.

okufushane zezingane

Indlebe Pollock izingane impela ewusizo, futhi kusukela ngaleso sikhathi engu nezisini. Pheka ngcono ngesikhathi esisodwa. Ucezu elincane umucu (150 amagremu) ibekwe epanini ingilazi yamanzi ahlanzekile. Lapho izinhlanzi iphekwe, umhluzi elicwengekileyo, kwayo tuber lisikiwe amazambane, u-anyanisi kanye nengxenye yezikhulu izaqathe ezinkulu lwesithathu. Ukuze zihambisane inqubo, lezi imifino kungaba futhi Chop amaqhafuqhafu. Lapho konke usulungile, isobho is idlule blender noma ukudla processor, enongiwe ngamakhambi kanye ukhilimu omuncu. Uma ingane kakade ukuhlafuna plate, ungakwazi ukwengeza abilisiwe izigwaca amaqanda neengcezu.

A eqotho inhlanzi isobho

Akubona bonke kule ngoqwembe lokuqala uhlele imifino kuphela. Uma ufuna okwehla esiphundu, uzothola nendlebe Pollock nge unyaluthi. Ukuze wakhe, oqoshiwe onion esikhulu basihlikihle isanqante ezinkulu. Amafutha (yemifino) ngqo ethosiwe imifino epanini Ukuthamba isigamu SUPN ke wathela ezimbili amalitha amanzi anosawoti. Uma kuziwa ngamathumba, shí ke izingcezu ezinkulu Pollock futhi ezimbili izidumbu ezintathu utshani amazambane. Ngemva nomkhombe imizuzu emva abilayo elilandelayo kuthululwe polstakana wageza unyaluthi nokubilisa iyaqhubeka elinye ihora ikota. Imizuzu emihlanu ngaphambi kokuvala plate singene isobho bese wengeza umfire peppercorn.

Indlebe Pollock: iresiphi Multivarki

umshini Miracle kusiza kakhulu zonke izinqubo ukupheka. Njengoba le-course yokuqala. Into kuphela kufanele inkosikazi kwenziwa - siwukulungisa ukudla.

1. Isidumbu noma umucu wageza oqoshiwe zibe izingxenye.
2. amazambane amathathu uthathe cubes.
3. Izaqathi Liyashabalala naphakathi nendawo zibe tincetu (ungakwazi grate, kodwa akuyona nice kangaka).
4. I isibani bahlanza kusuka husk kanye unciphe ngesigamu (kancane zingase zisale lonke).
5. Bunch of ahlanzekile oluhlaza.

Isitsha wabeka yonke imikhiqizo, futhi kwahambisana Lavrushko bell pepper, uma uthanda - Pshenko noma irayisi. Gilazi ugcwele amanzi, usawoti kungezwa isinongo, lid ivaliwe futhi imodi eqeda icushiwe ihora. Uma basheshe, ungakhetha imodi batch ke endlebeni Pollock uzolunga isigamu sehora. Emva isignali timer amakhambi, pepper, onion bay ziyasuswa nendlebe ukubola phezu kwezitsha futhi wambozwa amakhambi fresh.