Cream of semolina ikhekhe. Indlela yokwenza luphuzi nge semolina?

Ukuze uthathe ekhaya ukupheka ikhekhe okumnandi, ngokwanele ukwazi iresiphi bese wenze inhlama kahle. Ngesisekelo plan onjalo kuyinto ukhilimu ukubhaka. Le ngxenye ye-candy ineqhaza elikhulu e kuyobahambela kanjani ukunambitha ikhekhe, roll noma ikhekhe. Ngakho-ke, ku arsenal of zonke wekhaya kufanele kube okuhle cream zokupheka. Omunye wabo uzobe okuxoxwe ngazo kulesi sihloko. Funda ulwazi ngezansi, uzofunda indlela yokwenza ikhethelo semolina. Treat alungiselelwe izincazelo ezilandelayo, kuvela futhi esihlwabusayo futhi elimnandi nokunomsoco. Ingasetshenziselwa hhayi kuphela wokubhaka ukugcwaliswa, kodwa futhi njengendlela dessert ezimele.

Cream of semolina ikhekhe (iresiphi wakudala)

Ukuze silungiselele lokhu dish kudingeka imikhiqizo efana:

• 300 g ubisi;
• 3 nezinkezo enkulu semolina;
• 100 g le-bhotela;
• 4 nezinkezo enkulu ushukela.

indlela kulungiselelwa

Ubisi abandayo uthele semolina, ushukela isiyaluyalu. Beka workpiece phezu komlilo. Pheka kuze kube isisindo kuze kuba obukhulu. Susa epanini ne cream ukushisa bese ushiye kuphole. Lapho workpiece ifinyelela ekamelweni lokushisa, kancane kancane kwengezwa ibhotela esithambile uphehle kuwo. Lokhu kungenziwa nge mixer noma blender. Cream of semolina futhi amafutha okulungiselelwe. Kungaba ngokushesha isetshenziswa amaqebelengwana. Eqinisweni ezithakazelisayo: lichaza ekwakheni lesi sidlo kukhona imikhiqizo efanayo ezisetshenziswa ukupheka iphalishi, kodwa ukhilimu ukunambitha ngempela ngokungafani naye, okungukuthi semolina akuyona wazizwa.

ukhilimu semolina ulamula namantongomane

a preform okunjalo kwakhiwa ngokuvumelana iresiphi elandelayo, inqubo ikhekhe "ubisi senyoni." Ukuvumelana ukhilimu etholwe emva elapha nokunwebeka futhi obukhulu. Ukuze usebenze ekulungiseleleni izithako ecacisiwe ohlwini:

• ezimbili kanye nenkomishi kwesigamu ubisi;
• 3 nezinkezo enkulu semolina;
• 300 g le-bhotela;
• 1 inkomishi (200) ushukela;
• lukalamula;
• 6 izingcezu nuts (kungaba ngaphezulu ukunambitheka yakho).

Indlela ukupheka ikhethelo semolina ikhekhe, sifunda incazelo. Ubisi nokusanhlamvu ukupheka iphalishi. Thina uhlanganise kahle kakhulu ukuze kungabi izigaxa. I preform ovunyelwe kuphole. Amafutha sishisiswe ekamelweni lokushisa phehla ushukela-isihlabathi. Lemon idlule grater noma blender uhlakaze. Fake nquma nati. Liphalishi uyobeka zonke lezi imikhiqizo kanye uhlanganise kahle. Ngokukhethekile, engeza ku ukhilimu amaconsi ambalwa vanilla essence. Sebenzisa uswidi ukuze amakhekhe. Kungenzeka ukuba kuphole lolu ngqimba amnandi efrijini bese usebenzisa njengendlela dessert.

Ukhastadi nge semolina (iresiphi)

Le nguqulo mass amnandi ukucubungula kwinqwaba ukunambitheka omuhle kakhulu futhi iphunga. He is an ukugcwaliswa kakhulu ngoba amashubhu, luyakhukhumeza, imiqulu. Ukuze silungiselele lokhu dish, uzodinga isethi ukudla:

• 90 g kafulawa grade prime kakolweni;
• 750 g ubisi;
• 390-400 g ushukela;
• 5 izingcezu amaqanda inkukhu;
• 1 iphakethe of vanilla ushukela;
• 25 g we bhotela.

Iziyalezo ukulungiswa luphuzi

Epanini imenze ubisi abilayo. Thina ukuhlukanisa izikhupha ugaye kubo nge ushukela. Lokhu engeza ushukela vanilla. Ufulawa epanini lishise lize ozuza nephunga of nati okugazingiwe. I preform futhi baxhumane izikhupha. Hlanganisa izithako, ethela ubisi izingxenyana ezincane. Simmered ukhilimu ihlushwe imizuzu 10. I preform akabi sonke isikhathi-ke perekolachivaem. Susa mass amnandi ngomlilo, uthele amafutha kuwo. Ready nge semolina luphuzi Ake cool endaweni epholile.

Amacebiso awusizo zokupheka luphuzi

Gcina isikhathi eside akunakwenzeka ukuba aphathe ngoba imikhiqizo kufakwe ngezithako zawo, lapho zihlatshwa ukufudumeza ngokushesha ukuwohloka. Ngakho-ke, ukhilimu namakhekhe yena, walibulala, ukugcina ukusetshenziswa imbala.

Okunjalo phisa mass amnandi kungenziwa kuphekwe-microwave oven. Lapho yonke imikhiqizo axutshwa, ukubeka i-pan ku iyunithi amaminithi awu 5. Kulokhu njalo ngemizuzwana 60 GAT esitsheni uhlanganise ukhilimu.

Munk plus Ubisi olujiyile - Yum!

uju simnandi kakhulu okulungiselelwe iresiphi elandelayo. Ukuze amabhisikidi Medovikov lokhu ukhilimu - ephelele. Funda indlela ukupheka imikhiqizo efana:

• 400 amagremu ubisi lonke;
• 3 spoon esikhulu (nge-slide) semolina;
• 200 g le-bhotela;
• 1 imbiza ubisi wafingqa;
• 2 nezinkezo elincane izithelo noma chocolate utshwala;
• walnuts ukunambitha.

Lokhu ikhethelo semolina ikhekhe ukuphela incazelo eyengeziwe. Ubisi apheke liphalishi obukhulu. Ake kuphole ke kancane bese wengeza ibhotela. Khona-ke uthele ubisi olujiyile. Ngokuphelele uhlanganise workpiece. Chop Nuts ku izingcezu ezincane bese uthele kubo singene mass amnandi, lapha uthele oludakayo. Phehla ukhilimu bese usebenzisa ukuklama amakhekhe. Uma lizosetshenziswa njengendlela dessert ezimele ke enenhlamba uju e kremanochki, ukuhlobisa nge Mint leaf kanye berry (raspberry, sitrobheli, ijikijolo). Sigodle isidlo efrijini lukhuni ihora.

Cream souffle semolina

Lokhu dessert kungaba ibhulakufesi ezinhle. Kubandakanya imikhiqizo, okunempilo futhi enempilo ukuze umzimba. Indlela apheke souffle, singafunda iresiphi.

50 g semolina 205 g ubisi ukupheka iphalishi kanye epholile esincane wakhe. Nge sula lemon yashizi elikhuhluziwe ngawakhamela juice. Le mikhiqizo ungeze kuya semolina. 2 amaphepha gelatin ugcwala emanzini. Ngemva ukuvuvukala ixhume nge iphalishi. 2 amaqanda izikhupha kusukela amaqanda, beat nge 40 amagremu ushukela. Le nhlanganisela is busuka semolina preform. Ngokuphelele uhlanganise mass amnandi. Endishini ehlukile uthele ukhilimu isamba 200 amagremu kanye phehla, bashaywe. Lokhu preform baxhumane semolina ugovuze kuze ukungaguquguquki iyunifomu. kremanki Ngokusho ukubola souffle. Encwadini okugeza amanzi igcwale amanzi bar ushokoledi (100 amagremu) waphuzisa nga phezulu them dessert. Thina uthumele esitsheni egumbini abandayo uphe kuphole amahora ama-2.

Ukufeza lokhu dish, amaqanda izikhupha ungayithola enye Iqanda utshwala. Ngenxa yalesi iresiphi kuyoba okwanele 50 amagremu. Uma ufisa ukusebenzisa lolu ukhilimu ngokokuhlobisa baking ke recoat ngokushesha okuphekiwe, ngaphandle kokunikeza cool.

Manje uyazi ukuthi ukulungiselela ukhilimu zabo kusukela semolina ikhekhe nezinye ehla amnandi. Sithemba ukuthi lezi izindlela kuyoba "emsebenzini" notebook yakho, futhi ngeke ngokuvamile ukuzisebenzisa ukwakha awukudla confectionery.