Cherry brandy - recipe esimnandi ngoba brandy

Yini kungaba tastier kuka dinner nice ekhaya nomkhaya wakini noma abangane for ingilazi endlini iwayini noma ingilazi brandy, cherry ugologo ikakhulukazi uma kuyinto? Indlela sokulungiselela yayo ngokuvamile igcinwe senkosikazi imfihlo - generously ekwelapheni izivakashi ayivezi yonke izimfihlo. Nokho, i-cherry ugologo, njenganoma iyiphi enye berry noma izithelo utshwala, walungisa ngokusho ubuchwepheshe bendabuko. Khona-ke abakhululiwe ezivamile uzobe okuxoxwe ngazo kulesi sihloko.

Ngakho, indlela ukulungiselela cherry ugologo? Indlela isekelwe ukunambitheka izici lokuqala amajikijolo kakhulu noju. Ukuze niphuza Kwatholakala, kubalulekile ukulungiselela imiphongolo ekhethekile sokhuni zingathengwa esitolo. Uma ungakwazi ukuthola izitsha ezifana ke shiya kangcono umqondo cherry ukupheka ngoju. Ikakhulukazi ngoba kukhona nezinye izindlela.

abanikazi abajabulile imiphongolo ezenziwe ngokhuni kufanele ugcwalise mahhala kusuka amaqabunga kanye imbewu cherry, ukuze kwesokunxele kuze kube ngamasentimitha amahlanu phezulu. Bese yini eyenza le ndlela isiphuzo ziphindeke kulabo ongenawo kwezidleke zezinyosi zabo - berry kudingeka ugcwalise uju fresh! Kodwa kulokhu, Kuyophumela ethubeni esiphawulekayo cherry ugologo. Leresiphi kudinga ke unamathelise isitsha nge ikusasa isiphuzo bese ugcine airtightness okwamanje.

Uma une sela, ugologo cherry kukhona sokunika cishe izinyanga ezintathu. Uma wayehlala edolobheni, kodwa une-cottage, umbe emgqonyeni ngalesi sikhathi engadini. Ngokuvamile, uthole endaweni emnyama futhi cool for yokuvuthwa iziphuzo esihlwabusayo. Ngemva kwesikhathi nzima ketshezi ngokusebenzisa ngendwangu, wring kahle, futhi amajikijolo. Thela isiphuzo ezimvabeni, futhi bonke - cherry ugologo, iresiphi zazo, njengoba ungabona, silula, ngomumo-kuya-sidle! Egcinwe isiphuzo enjalo esitsheni uphawu endaweni epholile kungaba (woza efrijini) iminyaka emithathu. Uju ugologo cherry kudinga ukuthatha izithako isilinganiso 2: 1, lapho idijithi yokuqala - Isibalo amajikijolo. Okungukuthi, uma ufuna ukupheka lokhu iresiphi brandy, isibonelo, ibhakede amajikijolo ke uzodinga isigamu ibhakede uju!

Indlela yokwenza cherry ugologo, uma ikhona engadini noma emiphongolweni noma Keg uju noma cha? Simple. berry wami, bahlanza kusuka imbewu futhi basakaza bhaka. Nokho, lapho lo cherry uvula kuze kube Uju oluyigugu akuyona agelezé ngeze. Ngezinye lokushisa mayelana 70 ukunikeza berry kancane esishwabene, kodwa hhayi overdried. Khona-ke la izinto zokusetshenziswa ugcwalise yimuphi ingilazi noma izinto sokhuni. ibhodlela Kufanele iwayini noma okunye utshwala. Okuhle rammed berry vodka bese ugcwalisa isitsha phezulu.

Vishnevka, izithombe ezibukeka mnandi kangaka, leresiphi ukwenziwa kathathu. Ngokokuqala ngqá kule esiqandisini noma egumbini elingaphansi komhlaba izinsuku eziyishumi, kulandele i-vodka, wafaka amajikijolo, ke okuhlanganisiwe isidlo esiseceleni, futhi Cherry yethu wathela ingxenye entsha utshwala, futhi waphinde wathumela ukuba esiqandisini. Lesi sikhathi amasonto amabili. Lapho elithuma okwesibili uhlangane le vodka bese ugcwalisa nge entsha, vele ngesonto.

Ngemva kokwesithathu sidlula ukuba ezithakazelisa kakhulu. Thina ngawakhamela futhi aphonse nezithelo ukukala bangaki ketshezi okumnandi nophuzo sifika. Kuwo wonke ilitha cherry esizayo ekuzigingqeni noshukela ukunambitha (ngokuvamile kusukela 100 kuya ku-300 amagremu), konke kahle ezinyakaziswayo, asemabhodleleni futhi ukuthumela ... Kuyinto efiselekayo emiphongolweni. Kodwa uma, in the esiqandisini, kule ndaba, awuphethe lutho lokukha ukuziqhayisa ke qiniseka ukuthi okungenani izitsha babe umbala omnyama.

Jabulela yakho yokuzijabulisa!