Casseroles. ukupheka zokupheka

Izidlo okuphekiwe izimbiza ukuheha nephunga eliyingqayizivele futhi ukunambitheka. Ngaphezu kwalokho, le ndlela yokupheka ingenye ewusizo kakhulu. Futhi izitsha ungasebenzisa imvelo. Futhi efanelekayo etafuleni zemikhosi futhi ukusetshenziswa nsuku zonke casseroles okuphekiwe. The zokupheka ezibonisa amasiko cuisines cishe kuzo zonke izizwe. Ngempela, ebhodweni lobumba kuhhavini ukuze izakhamuzi okulungiselelwe ngisho emazweni afudumele.

Manje kubonakala engavamile, kodwa kungase kube ngisho isidlo kuqala ebhodweni. Ungadliwa isibonelo, siqinisekise ukuthi amakhosi nesihlahla sonwele nge iwundlu umhluzi kuphekwe kuhhavini. Kuyadingeka ukugeza 800 g inyama ngaphandle amathambo, uthathe izingxenye zibe yizicucu elula, nawo esitsheni ezenziwe ngobumba, uthele ezimbili amalitha amanzi, engeza isilimo esidliwayo esinamagatsha anamanzi oqoshiwe noma parsley. Beka kuhovini oshisayo bese upheka kuze inyama iphekwe. Ngemva kwalokho, kubalulekile ukuba ukhiphe futhi nzima umhluzi. Chop kanye Fry emafutheni zemifino amabili izingcezu izaqathe kanye anyanisi. Ikhasi wanquma amazambane zibe cubes ka 5-6. Bouillon futhi uthele ebhodweni, engeza emuva yonke imifino, inyama, usawoti, amagremu 100 amabele, futhi uqhubeke upheke kuze okusanhlamvu okuphekiwe.

Belarusians ukulungiselela izinhlanzi kanye amakhowe - ukudla okumnandi izimbiza. Ungadliwa Kunconywa ukusebenzisa kangcono izinhlanzi nezibopho, futhi omisiwe amakhowe ngaphambilini ofakwe okungenani amahora ambalwa emanzini (kuleli cala kudingeka g 30 kuphela). Badinga ukubilisa, susa kusukela amanzi, Chop kanye uhlobo umhluzi. Fry pair ama, ehlutshiwe nechobozekile ku amafutha yemifino kuya umthunzi segolide. Ukwengeza anyanisi bese Fry amakhowe. Ikhasi bese uthathe cubes ezincane mayelana amazambane kweshumi, kakhulu, gazinga kancane. Fish nezibopho bese uthathe nezixhobo, breaded ku ufulawa gazinga e Skillet esishisayo. Ngakwelinye eligoqiwe ebhodweni elinamanzi amazambane, bese inhlanzi, anyanisi kanye amakhowe, futhi ungqimba amazambane futhi. Isizini ngosawoti, engeza umhluzi kancane kanye spoon ukhilimu omuncu 3-4. Ibila kuze amazambane okuphekwe.

Summer ezihlukahlukene kumamenyu ukuletha eggplant, zazo, futhi, ungakwazi ukupheka ukudla ebhodweni. Ungadliwa nale yemifino ikakhulu zinomsuka ngesiGreki. Three isitshalo seqanda ahlanzekile uthathe 4 izicucu (kanye) ngamunye eye unciphe ngesigamu. Blanch kubo ngamanzi abilayo futhi uvumele sokukhipha ketshezi ngokusebenzisa colander. Khona-ke, paneer ufulawa gazinga nhlangothi zombili. Songa imifino okulungiselelwe izimbiza ezincane ngalinye ekukhonzeni wembatha isigamu sehora ubhake kuhovini oshisayo. Eceleni kwabo ukulungiselela sauce utamatisi, u-garlic kanye ufulawa. 5-6 izingcezu utamatisi bahlanza futhi iphathwa ngamanzi abilayo imizuzwana embalwa bese ususa ikhasi. Imbewu ayasuswa futhi uginindela uchotshoziwe. Ground nesweli. Amafutha eyayibonakala ethosiwe isitshalo seqanda, uthele epanini ehlanzekile evuthayo bacwilisa kuwo garlic, utamatisi, usawoti, isipuni esigcwele ufulawa, ingxenye yesine ka spoon ushukela, isiyaluyalu, futhi uthele kancane ethosiwe Thola sauce isitshalo seqanda. It ukhonza njengelungu ukuziqalela.

Casseroles nge inkukhu ziziphilela nokwanelisayo. Ngesikhathi esifanayo, ziyimikhiqizo wezokudla ukuthi ziwusizo ukuba esikhathini yokutakula. Ngokwesibonelo, inkukhu gizzards izimbiza kukhona isici esiyinhloko sokulawula yenkukhu giblets Ragout. Khuhla futhi ugeze 600 g inyoni offal (isisu, isibindi, inhliziyo), cut ezinkulu, ezincane kanye ushiye. Sika melenko 3 izaqathe, ambalwa ama impande parsley. Thosa giblets epanini, lapho kuyoba crispy, bangeze imifino, uthele umhluzi esisele (0.5 amalitha), bese ubilise imizuzu engaba ngu-25 ukuba bayeke inyama nemifino izimbiza, ukwengeza amazambane, ehlutshiwe, uthathe cubes futhi ethosiwe . Dish akhazinyuliswe sauce, thumela it kuhhavini. sauce Red: epanini ukuthosa ngaphandle gazinga amafutha isipuni kafulawa, buhlanjululwe umhluzi efudumele kusukela giblets, yokwelula, hhayi ukuhamba izigaxa. Omunye onion isanqante Chop, gazinga, hlambulula umhluzi esisele, engeza usawoti, nezinkezo ambalwa utamatisi puree. Zonke thumba, uthele isixazululo nge ufulawa abilisiwe cishe ihora lonke. Bese wengeza ukuba sauce noshukela ngokusebenzisa ngesihlungo.