Botulism: izimpawu, usizo lokuqala, zokuvimbela

Botulism - nobulwelwe futhi ngezinye izikhathi ebulalayo ukuthi ubangela ukuba induku ka anaerobic Clostridium botulinum, ophilayo njalo enhlabathini. Kube uyabuthola kusukela ngamathumbu ezilwane. Lezinhlamvu ingagcinwa iminyaka enhlabathini, futhi uma lingena imvelo airless, amaprotheni-ocebile, zibe ifomu vegetative, uqokomisa exotoxin anobuthi esibangela botulism. I-ejenti causative awuzange abulawa isinyathelo of juice esiswini, akafi ngisho nalapho thumba amahora ayisihlanu. Kuphela isigamu ihora okwatholakala at okushisa ngezansi 120 ° ushevu botulinum bangambulala.

Ngokudla ekhaya-okusemathinini, inhlanzi eyomisiwe, imikhiqizo inyama, kuphekwe ephula ubuchwepheshe, maningi amathuba okuthi uthole nje ubuthi ezinzima futhi botulism. Izimpawu kuye njalo futhi oguqukayo, bonisa ukuthuthukiswa ngokushesha kakhulu lesi sifo.

Ngokuvamile, kusukela esikhathini ukutheleleka ukuze ukubonakala izimpawu zokuqala botulism isuka ihora elilodwa (akuvamile) ezinsukwini ezimbili.

Ingabe kukhona izici ezithile, okuyinto angakwazi ukuhlonza botulism? Izimpawu zingase zihlukaniswe amaqembu amathathu: jikelele anobuthi, emathunjini, kofé uhlangothi.

Ngezinye izimo kuqala ukuvela ubuthakathaka othuthukayo, ikhanda elincane kodwa elalikhula. Izinga lokushisa likhuphuka kancane - ukuze 37,3 ° -37,5 °. Isifo sohudo noma ukuhlanza akuvamile ezihambisana botulism, izimpawu ngokushesha avele njengoba ukuqunjelwa kakhulu ukuthi akukwazi enema.

Ngandlela-thile kamuva kwandisa kome umlomo, kuba egwinya inkulumo, buthaka noma izwi iphele. Kakade kulesigaba kungenzeka ukusola futhi ngokushesha shayela udokotela sitholakele ezinzima.

Uma impatho akuyona isiqaliwe, isiguli uqala kabili umbono futhi enyakaza emehlweni. Ngezinye izikhathi abafundi bengasabeli nhlobo ukuba ukukhanya. leso elingenhla uyawa linye, abafundi uvuleke futhi ushintshe isimo sabo. Ngokuvamile kuza squint evelele.

Uma ukunakekelwa singanikezwanga, bese kufika ukukhungatheka ukugwinya, nobunzima ekuqaleni, bese ayeke ukuphefumula ngenxa ukukhubazeka. Isiguli singase siphele.

Uma udokotela usola ukuthi uphethwe - botulism, izimpawu uqinisekise lesi, isiguli kumele ngokushesha esibhedlela. Ukugcina ukuphila akunakwenzeka ngaphandle ukwethulwa serum ekhethekile.

Nokho, zokusola ukuthi umzimba hit mpikiswano ushevu botulinum, ekufikeni ambulense ungazama ukunikeza usizo lokuqala:

• isisulu kufanele uphuze isixazululo 5% of baking soda (uma lesi sifo ngemva kokugwinya ayikafiki) ntombazane ukuhlanza;
• wenze enema ezinkulu;
• ziphuzisa ezinye peach noma iyiphi amafutha yemifino ukubophela ezinhlamvu ungazange imila;
• uma ngizwa ingcindezi liye lehla kakhulu, ungafaka eyodwa ampoule caffeine intramuscularly;
• ukuze akhulule uvalo syndrome ukunikeza sine omnene (iphilisi elele ayizange!).

Ngingaba ukuvimbela botulism? Prevention izinyathelo silula:

• ungalokothi ukuthenga ukudla esuka kubantu abangazange wathola imvume imikhiqizo ukuhweba;
• Angizange ukudla izinhlanzi, inyama kanye neminye imikhiqizo evela izimpawu spoilage, ekheniwe nge zamabhodlela livuvukele noma ibuthuntu;
• inyama kanye nenhlanzi okusemathinini metal amathini ngokushesha ngemva ukuvulwa Kunconywa ukuba ucabange ukuthi ubhekene ingilazi noma iphosilini isitsha;
• inyama eluhlaza kuphela esitolo efrijini, ngomumo - ebhodweni, embozwe ngesivalo ezihambisanayo. inyama Underdone akufanele kugcinwe isikhathi esingaphezu kwamahora angu-2: kungumnikelo naphakathi kakhulu sokuthuthukisa botulism lwegciwane;
• njalo ukugeza ekhishini amatafula, amabhodi ukusika kanye namanye amathuluzi nekhishi nge izibulali-magciwane;
• enkulu ekwakhekeni show ekhaya-okusemathinini ukunakwa kanye nokunemba;
• hhayi Gcina ukudla okuphekiwe ukushisa encane noma ongaphakeme isikhathi eside.

Uma umuntu emva kokudla nakho isiyezi, ubuthakathaka, "igridi" noma inkungu phambi kwamehlo, kufanele ngokushesha shayela i-ambulense esikhundleni ukuqala ukwelashwa amateur.