Sand cottage shizi no berry ikhekhe: ikakhulukazi ukupheka, izindlela kanye nokubuyekeza

Cottage shizi no berry ikhekhe - ukubhaka, okuhlanganisa izithako okumnandi futhi unempilo. Nazi ezinye izindlela i-le dessert eliconsisa amathe. Sifisela wena impumelelo ekhishini!

Cottage shizi no berry Ukuthoma e multivarka

Uhlu imikhiqizo:

• amaqanda amabili;
• 350 g amajikijolo (50% - raspberry, 50% - currant);
• 1 isipuni baking powder;
• 100 ml yamafutha elicwengisiswe;
• 1.5 izinkomishi kafulawa omhlophe;
• 5 Art. l. ushukela njalo futhi 1 isipuni vanilla;
• 200 amagremu izaqheqhe (sweet) mass.

Ukufundiswa ingxenye

1. Thina siqale ukucutshungulwa amajikijolo. Raspberries kanye currants walala amapuleti ezijulile. Geza ngamanzi kusukela empompini. Kuze sisusa eceleni.
2. On the table kufanele kube ipuleti ufulawa kakolweni, pre-sifted.
3. Endishini uthele ezimbili izinhlobo ushukela. Kukhona futhi aphule amaqanda. Yini okulandelayo? Lezi izithako, ukushaya usebenzisa mixer. Ngenisa cottage shizi. Hlanganisa futhi. Lokho bonke. Ingxube wafakwa wathela namafutha futhi bayasilela ufulawa ilele futhi baking powder. Govuza. Ngalesi sikhathi, i-phehla.
4. Multichashu camera ngamafutha. Ngokucophelela babeka inhlama kuwo. Cabaza ebusweni ngesipuni. Top ukubeka amajikijolo currants kanye raspberries. Kungaba push kancane ku inhlama.
5. Sithola kwimenyu futhi ukusebenzisa lolu hlelo "Bhaka". Singakanani isikhathi kule modi ayovulelwa berry Ukuthoma? Cottage shizi inhlama ethambile ithenda emva kwemizuzu 45. Ukuhlola ukulungela ikhekhe induku lokhuni efanelekayo.
6. Ngemva komsindo, ukukhipha amaqebelengwane multichashi. ikhekhe yethu kumele kube cool ngokuphelele. Sabe shift kube isidlo elingajulile, ufafaze ushukela oluyimpuphu kanye uthathe yizicucu. It uhlala kuphela ukumema khaya etafuleni.

Pie ne cottage shizi no berry ukugcwaliswa

izithako ezidingekayo:

• 1 tbsp. l. ishq alimondi corn isitashi;
• iqanda elilodwa;
• 50 g ushukela 40 g inhlama ekuzaliseni;
• uwoyela elicwengiweyo;
• 300 g amajikijolo (ikhona);
• -10 igremu iphakethe vanilla ushukela;
• curd isilinganiso amafutha okuqukethwe - 360 g;
• 130 g le-bhotela nofulawa;
• 5-igramu pack of baking powder.

imiyalelo enemininingwane

Isinyathelo №1. Babeka phezu kwetafula zonke zazo uyokuhlomela ojiyileyo berry pie. Indlela kuhilela ukusetshenziswa oatmeal. Nale baking iba ecolekile. Endishini, sihlanganise ushukela ne ufulawa, baking powder kanye ishq. Kukhona futhi uthumele lisikiwe ibhotela izingcezu. Zonke ugaye zibe imvuthu. Ungenza ngesandla ke. Umphumela kufanele kube inhlama crumbly.

Isinyathelo №2. Ukubhaka isidlo laligcwele yesikhumba. Kungcono zokuwuhuqa ngamafutha. Beka inhlama, tamping ngokucophelela ke. Bumpers ongakwazi ukuzenza. 3 tbsp. l. ukuhlolwa isihloko ukufafaza ukubhaka.

Isinyathelo №3. Ake ukugxusha. Endishini aphule iqanda. Thela ushukela. Beat izithako nge mixer. Kufanele uthole Foam Fluffy. It ukwengeza ushizi, isitashi kanye noshukela (vanilla) e lemali oyifunayo. Nalapha futhi, beat nge mixer.

Isinyathelo №4. I etholwe curd mass yahlakazeka inhlama, cabaza esiswini. Isendlalelo esilandelayo sizobe amajikijolo, wageza ngamanzi agobhozayo. Fafaza asele inhlama yabo futhi alimondi ishq.

Isinyathelo №5. Cottage shizi no berry Ukuthoma ukuthumela e kuhhavini osuke usushisa kakade. Ngezinye 180 ° C kuyothiwa wabhaka for isigamu sehora. Lokho bonke. Sidinga ukwandisa izinga lokushisa 190 ° C. Kuphele imizuzu engu-20.

Isinyathelo №6. ikhekhe Ready ngobumnene ukuyikhipha kuhhavini futhi asuswe isikhunta. Ukubeke esitsheni enhle. Ngenxa umhlobiso for the ikhekhe ukulingana amajikijolo fresh, amacembe Mint nohhafu lamantongomane. Sika khekhe zibe yizicucu nabezindlu ngayo. Sifisela wena konke ezimnandi itiye party!

Recipe isihlabathi ikhekhe ezazigxishwe cottage shizi no amajikijolo

izithako:

• amaqanda amathathu;
• ufulawa - anele 1 inkomishi;
• 100 igramu pack of ibhotela;
• 0.4 kg cottage shizi (amafutha akunandaba);
• 250 g ama-raspberry noma ezinye amajikijolo;
• 200 ushukela (50% - inhlama, 50% - ukugxusha).

inqubo ukulungiselela

1. Beka ufulawa etafuleni. Kukhona futhi abeke izingcezu bhotela. Yiziphi izinyathelo elilandelayo? Sidinga usike ufulawa ne bhotela. Kuyinto efiselekayo ukukwenza ngommese. Ungqimba kwaphumela aphule iqanda.
2. Thatha ukuma okuzokwenziwa wabhaka cottage shizi no berry pie. phansi kwalo camera ngamafutha. Beka inhlama ukwakha usebe. Ikusasa pie bhoboza ezindaweni eziningana ngemfoloko. Manje sisusa okuqukethwe ifomu in the esiqandisini (at eshalofini maphakathi) for isigamu sehora.
3. Endishini, uhlanganise ushizi ushukela. 2 Hlukanisa amaqanda.
4. Sithola inhlama chilled. Beka amajikijolo kuso.
5. Ifomu lapho esizayo kuyinto ikhekhe efakwa kuhhavini osuke usushisa kakade. lokushisa ezinconyiwe - 200 ° C. isikhathi Ukupheka - imizuzu 25-30.

Sakwazi ulungiselele ikhekhe isihlabathi ne cottage shizi no berry ukugcwaliswa. Uma ufuna sinike ukubuka samaholide ke ngaphambi kokukhonza ukuhlobisa kobuso ophehliwe. Izingane nomyeni bayokwazisa ukunambitheka dessert, futhi ngesikhathi esifanayo futhi amakhono akho Culinary.

Khekhe ne cherry ku jelly

isethi Ukudla:

• ufulawa - ngokwanele ukuba 150 g;
• 0.5 kg cherry eqandisiwe;
• 150 igramu pack of ushizi (lokucuketfwe fat ku uhla 5-9%);
• 150 g ushukela kanye ibhotela;
• Gelatin - sachet 10G.

ukulungiselela

1. Endishini ibhotela ufulawa uthathe yizicucu. Thatha ummese. ufulawa Gaya namafutha kuya chips. Ungqimba kwaphumela ushukela, kodwa hhayi bonke, 50 g. Ukuze lokhu ingezwe 150 igramu pack of curd. Uxove inhlama ngesipuni kuqala, bese ngesandla. Kuthatha imizuzu engaphansi kuka-10.
2. Okufanele ukwenze nge inhlama? Thina bopha lesikwa. Uvuna ihora elilodwa endaweni esiqandisini (eshalofini phakathi, hhayi efrijini).
3. Ngakho, silungiselela kwekhekhe izaqheqhe-berry. iresiphi Linikeza ukusetshenziswa cherry eqandisiwe. Bona angathengwa esitolo ngasiphi isikhathi sonyaka. Ukuze uthole amahora ambalwa ngaphambi kokuba ukupheka amajikijolo kufanele incibilikiswa. Cherry ukuthumela epanini. ushukela wathela (100 g). Beka phezu kwesitofu, turning umlilo esiphansi.
4. Nakuba Berry uyabaselwa, ukulungiselela nezinye izithako. Ngo isitsha uthele gelatin. Gcwalisa 150 ml amanzi abandayo. Kuphele imizuzu 10.
5. Lapho ama cherry uqale ubilise, ngokushesha ukuvimbela umlilo. Susa pan emlilweni. It ukwengeza gelatin zingavuvukalanga. Govuza. Sinqanda lapho gelatin siphela ngokuphelele.
6. Imbiza kufanele kube cool. Ngemva kwalokho, Thina ukwenza izenzo olwengeziwe. Cherry ukuhlunga ngokusebenzisa ngesihlungo. A ketshezi nge gelatin kufanele batheleka nezinye ipuleti.
7. Ukubuyela ekuhlolweni. Unikezele ngezinsizakalo kube kwesigubhu (ukushuba hhayi ngaphezulu kuka-1 cm). Sibeka isidlo ukubhaka, ahlelembe onqenqemeni. Senza 3-4 wokubhoboza ngemfoloko.
8. Ifomu, kanye ukuhlolwa asethwe kuhhavini osuke usushisa kakade. Ngezinye 180 ° C ukubhaka enzuzweni elilandelayo 15-20 imiz. Khona-ke isuse kuhovini.
9. Ngesisekelo the chilled wabantu cherry chilled. Uvuna esiqandisini imizuzu engu-15.
Liquid jelly ukuxubana. Gcwalisa ngayo ostyvshimi pie cherry. Cabaza ebusweni. Omunye isinyathelo sokugcina - ukubeka dessert in the esiqandisini. Kulokhu kukhona ukuba amele 4 amahora kungcono - ubusuku.

Izibuyekezo

hostesses Russian akhethiwe ngesisekelo ushizi ophaya izithelo njengoba kulula ukulungiselela. Izibuyekezo Iningi leli fomu baking akhayo, futhi abanye - ngomdlandla. Izinzuzo cottage shizi no berry ophaya zihlanganisa: ukubukeka mnandi, ukunambitheka obucayi, kodwa futhi ubuncane imikhiqizo izindleko.

Ekuphetheni

Manje ngoba sewuyazi ukuthi yini ukupheka cottage shizi no berry ikhekhe - elula. Into esemqoka - ulandele imiyalo echazwe esihlokweni. Nge ngomzamo, uzothola yi omkhulu - ehla obucayi, elimnandi futhi sikhulu okumnandi.