Lemon Mint: indlela yokutshala ke?

Lesi sitshalo ubizwa ngokuthi "Melissa" noma "ulamula Mint" buyisidakamizwa. ukuphakama kwalo sifinyelela 0.5-0.7 m. angakhula It ku endaweni efanayo iminyaka emihlanu noma eyisithupha, okwathi it is utshalwe. lemon Mint Simila izingadi kanye zezimbali. Kuyinto isitshalo uju futhi iye yasetshenziswa ngempumelelo kusukela umuntu emnothweni kazwelonke.

Lemon Mint isitshalo unamagama amaningana. Lokhu bee utshani futhi kwezidleke zezinyosi Noju Apple futhi lemon namafutha. It has hhayi kuphela izindawo uju, kodwa futhi ecebile izinto zokwelapha. Ngenxa yalokho, lo utshani isibili ewusizo.

Ihamba zalesi sihlahla "Lemon Mint" zimumethe sebuningini izinto ethereal (amafutha), uvithamini C, carotene, futhi tannins. amafutha abalulekile iwumthombo ezimnandi lemon iphunga ukunambitheka ababayo.

Sebenzisa lemon Mint isitshalo wendabuko imithi njengoba izidakamizwa. Ngokwesibonelo, ukumnika of lemon namafutha ezithathwayo uma umuntu has izinkinga umgudu wokuphefumula (iphika), kanye nezifo zenhliziyo. Melissa liyasetshenziswa ngempumelelo ekwelapheni neurosis, ukukhathazeka ngesikhathi ingcindezi ephakeme.

I imbiza isetshenziswa ukupheka. Kusebenza njengomnyombo spice isithokela ukuba inyama izitsha, izinhlanzi nezinyoni kulekelelwa isikhunta. Futhi abesifazane zisebenzisa isitshalo eshiya lemon Mint ekulondolozweni izithelo nemifino. Zenza sezimoto, marinades, iziphuzo elimnandi futhi fresh.

Ngenhloso zokwelapha, besebenzisa mass oluhlaza utshani ukuthi kuvuna ngesikhathi luthela. izitshalo green engahashazanga yomiswa endaweni umoya futhi shady. Ungakwazi dosushit citric Mint kuhhavini sishisiswe 45 degrees. Emva ekucubunguleni izinto zokusetshenziswa egcinwe embizeni uvalwe waqiniswa ezenziwe ngengilazi. Impilo eshalofini akuyona ngaphezu konyaka owodwa. Futhi uma eside ukugcina namafutha, utshani ilahlekelwa iphunga layo.

Ukutshala lemon Mint kwenziwa onothile organic ngezinga eliphezulu lokuzala. It Kwenziwa izindlela ezimbili:

- Zokuhlwanyela imbewu.

- Lesi sigaba kohlelo impande simila.

Uma uke kokutshala imbewu Mint entwasahlobo, izimpande utshani kuthiwa okusakazwa (isigaba) futhi ukuphakama ehlobo.

Ngaphambi ukubeka embhedeni zalesi sihlahla, inhlabathi kumele lingakunika amandla kahle kwakwakhe ibhalwe kusuka 1 ibhakede humus noma umquba impahla, 1 inkomishi izinkuni umlotha imvelaphi kanye ezimbili spoonfuls of amaminerali Umanyolo. Khona-ke kulandela umbe imibhede nokulinganisa futhi uthele inyoni droppings noma mullein (isilinganiso 1. Tbsp Ibhakede lamanzi).

Top sigqoka Kwenziwa ngokuvamile Umanyolo entwasahlobo, ehlanganisa ibhakede lamanzi, ziyoncibilika mullein therein semilitre futhi ezimbili ezinkulu spoonfuls nitrophosphate.

Lesi simila kuyehluka kuneminye izitshalo ezifanayo (isb, uphephamente) kulelo thermophilic kakhulu. Ngakho-ke, musa ukushiya ubusika ngaphandle ukwahlukanisa. Lokhu kungenziwa ngosizo sawdust, Peat, iqabunga udoti kanye nezinye izinto ezifanele. Ukuze uthole ulwazi mayelana indlela yokutshala nokunakekela izitshalo Lemon Amafutha, isithombe kungatholakala ezincwadini eziningi ezikhethekile.