Kulabo abasebenza Elsa: ikhekhe leli holidi

Ikhathuni "The Cold Inhliziyo" futhi wathandana izingane kanye nabantu abadala. Abakhi izingubo, izitsha, amathoyizi basabela ngokushesha nesidingo esikhulayo, ukugcwalisa emakethe eziningi ezihlukahlukene izimpahla nabalingiswa inganekwane. Iyathinteka futhi iholide izinto zobungoma, oluveza Anna wempahla, u-Elsa enhle, Olaf Snowman onamileyo nezinye izinhlamvu ikhathuni. Ubuningi izimpahla ezehlukene ivumela ukuhlela amaholide e isitayela "Cold Inhliziyo", usebenzisa izimfanelo Umklamo lonke inkampani noma nje omunye wabo.

Ngokwesibonelo, isihloko lomkhosi bangaba Tales protagonist - Queen Elsa Ikhekhe okufanayo portrait wakhe kuyoba umhlobiso eyinhloko etafuleni, nayo yonke iholide. Amathiphu wethu elula kuzosiza beveza bese udala ukudla amahle yena.

Onodoli ikhekhe

Confectioners Abaningi imfashini zithi amakhekhe imfashini unodoli ebohla ishabalale. Kodwa amantombazane amaningi afana umbono ngendlela yokusangana.

Jabulela okumnandi intombazane lokuzalwa isipho, okuyinto efihlekile ngaphakathi unodoli Elsa. Ikhekhe ingalungiswa ngesisekelo isipanji amakhekhe imihlobiso ukusetshenziswa ibhotela ukhilimu, ganache, uqweqwe lukashukela, i-mastic. Doll imilenze kudingeka uvalwe bopha lesikwa. It uhlala kuphela ukuqoqa ikhekhe "U-Elsa." Izithombe kuzokusiza uqonde indlela yokumisa ke.

ziveza

Uma wazi kanjani ukudweba, qiniseka ukusebenzisa amakhono ekuklanyweni of baking. Namuhla, ukuze Confectioners amasevisi anikezwa yingcebo impahla ngobuciko, kuhlanganise nakomaka nopende nge ukudla Umbala. Kodwa ungaya enye indlela. Ngokwesibonelo, ikhekhe "U-Elsa Cold Inhliziyo", esemgwaqweni ngezansi isithombe, idalwe kusetshenziswa ikhekhe esilucwecwana, lapho ukubhala. Izithombe ezifanyo kuningi kakhulu ezitolo ithengiswe imikhiqizo Confectioners. Izinwele Elsa eyenziwe ngamafutha ukhilimu, we imali confectionery isikhwama nge umlomo wombhobho okwenyanga.

Amakhekhe for the ikhekhe

Khetha zokupheka amakhekhe, okuyinto ukugcina kahle isimo sabo, abe nomswakama ngokulinganisela, musa sidilike. Emabululu amakhekhe kungabuye zithathwe njengesisekelo, kodwa umsebenzi kuyoba kancane kuyinkimbinkimbi kakhulu ngokuhlala nabo.

Uma lost in the Ukukhetha, sebenzisa okukodwa kokukhethwa kukho win win: ushokoledi khekhe noma bhisikidi. Zama ukupheka esiphundu isipanji amakhekhe ku ubisi wafingqa. kudingeka yokuhlola:

• Ubisi olujiyile - 1 yasebhange;
• Egg - 2 PC.
• isitashi - 1 tbsp. l.
• ibhotela - 50 g;.
• ufulawa kakolweni - 200-250 g

Blue - umbala othanda Elsa. Ikhekhe zingenziwa isebenze kahle kakhulu ngokungeza inhlama amaconsi ambalwa udayi oluhlaza okwesibhakabhaka.

Shaya amaqanda, engeza ubisi olujiyile ngamaqoqo, ngokuqhubeka uphehle. Thela isitashi sieved. Khona-ke ngobumnene engeza ufulawa, uxove inhlama. Kufanele libe bushelelezi, eyohlobo, ngokulinganisela ketshezi. Ingabe ukufudumala kuhhavini 180 ° C, isikhunta kancane eshubile. Bhaka kuyoba imizuzu 40, nge engxenyeni yokuqala ihora ukuvula kuhhavini ngeke - kungenjalo ikhekhe uyowa. Cool ikhekhe kufanele kuvaliwe kuhhavini ne ajar umnyango.

ukhilimu

Ukuze ukubhaliswa, ukusetshenziswa okhilimu ukuthi akhiwa kahle, qhubeka isimo sabo. Lokhu kungaba i amafutha, ukhilimu, ibhotela ngesiswebhu futhi wafingqa ubisi amaprotheni. Umbala, sebenzisa ezomile noma ijeli ukudla Umbala noma zezithelo.

Lokhu kungaba usizo

Ukuze umhlobiso sidinga izakhi, amakhaza nesithwathwa, kanye yena, u-Elsa. Ikhekhe uyobheka bahlaba umxhwele nakakhulu uma ukuhlobisa it ne izingcezu ice.

Bangenza aphume caramel ecacile blue, ushukela acacisa, jelly amaswidi.