Indlela ukupheka ikhekhe okumnandi nge banana?

Delicious banana uju exotic kubhekwa namuhla. Lokhu izithelo ingatholakala yonke indawo. Wakhe abathandwa izingane kanye nabantu abadala. A amakhekhe ikakhulukazi nenhle etholwe usebenzisa lesi sithelo. Wabo ezihlukahlukene kakhulu. Ungenza ikhekhe ubhanana esheshayo kakhulu futhi kulula, futhi ungazama futhi uthole wobuciko ngempela Culinary.

"Phuthuma"

Uma isikhathi esifushane, futhi ngempela ufuna ukwenza ikhekhe ubhanana, iresiphi yogwadule ngempela. Vele hhayi ukusebenza ukulungiswa isipanji amakhekhe, ungakwazi ukuthenga nganoma isiphi esitolo. Futhi kudingeka Bank of Ubisi olujiyile, ubhanana 5-6 nje naphakathi nendawo kanye pair of Mandarin.

Ngosizo blender kumele ochotshoziwe 3 ubhanana futhi uthele ubisi olujiyile. Konke lokhu kuphinde kudingeke ukuba mixer uhlanganise kuze mass homogenous enhle. Lokhu ukhilimu kumele sandwiched namaqebelengwane ngomumo. Kodwa phezu ikhekhe Ungakwazi futhi kahle ukuhlobisa. Ukuze wenze lokhu, usike esele banana tincetu futhi beka ku-dessert. Mandarin nayo bahlanza futhi ihlukaniswe yaba izingxenye, okuyinto futhi ukuhlobisa ikhekhe.

Marshmallow ikhekhe nge ubhanana

Ngobuhlanya iyisibiliboco esimnandi futhi selehlile ikhekhe, okubandakanya u-ice cream, yebo, ubhanana. Imikhiqizo elandelayo kwakudingeka ukulungiswa le dessert:

• 150 g ushukela kanye nomunye kwalokho 250 g ushukela oluyimpuphu;
• amaqanda 6;
• 4 ubhanana ezinkulu;
• isipuni kafulawa;
• a uviniga kancane;
• ishq alimondi;
• ice cream (ice cream a alube noma vanilla);
• lwebhece (200 amagremu);
• shokolethe (yashizi).

Ilungiselela ikhekhe ubhanana mayelana 2 amahora ngezigaba eziningana:

1. Ukuze uqale uphehle ngokucophelela amantshu amaqanda kuze Foam obukhulu kakhulu. Kulesi mass uthele umfudlana elincanyana badinga ingxube ushukela kanye powder, kodwa qiniseka ukugcina eshayayo. Uma ingxube iba nokunwebeka, ngakho-ke ilungele ukusetshenziswa eminye. Khona-ke lapha kunezelwa zonke ufulawa uviniga. Uma ku bhaka okulungiselelwe ukusakaza iqebelengwana eliyindilinga amabili lolu ngqimba emibuthanweni ekhethekile. Ngesinye wamaqebelengwane isipikili ishq alimondi. Epanini enjalo ibekwe endaweni kuhhavini osuke usushisa kakade 130 degrees, lapho inhlama wabhaka amahora 2-3.
2. Qiniseka ukunikeza ayisikhilimu a encibilikisiwe kancane, bese mix it nge ushokoledi yashizi marshmallow oqoshiwe. lonke Le nhlanganisela wathunyelwa yokuzigxilisa efrijini amaminithi angu-30 futhi athathe kakade lapho dessert kumelwe kusebenze.
3. Hlanganani ikhekhe nge ubhanana silula. Okokuqala, wagqoka ikhekhe isidlo ukuthi sasibhakwe nge ishq alimondi. Lapho esebekwe ukuba abe phezu ubhanana, okuyinto uthathe tincetu. Bona waphinda wafaka ikhekhe. It ihlanganiswa nenye ubhanana kanye ice cream ngama-marshmallow nokulahlwa ushokoledi. Hlobisa uju kungaba imvuthuluka alimondi, ushokoledi yashizi kanye noshukela oluyimpuphu.

Ikhekhe Chic "Banana ePharadesi"

Ukuze etafuleni samaholide njalo ufuna ukupheka izitsha okumnandi kakhulu futhi eyingqayizivele. Elimnandi, ungazama futhi ukupheka ikhekhe nge ubhanana zonke isimanga.

1. Ready-wenza amaqebelengwana.

Ukuze uhlole izithako isidingo ezifana ufulawa (kuphela ingilazi), amaqanda 4, isigamu inkomishi ushukela, isigamu isipuni soda (uviniga kakade slaked) kanye nokhokho oyimpuphu (mayelana 5 wezipuni) kanti ezinye amafutha zemifino. Konke lokhu kahle exubile (mixer kungaba), bese wathela ngobunono kwifomu ngokukhethekile ukulungele futhi ngakugcoba. imizuzu kancane angaphezu kuka-30 ukuba inhlama wabhaka kuhhavini, okuyinto eliwu 180 degrees.

2. Lungiselela ukhilimu.

Isici esibaluleke kakhulu kwanoma iyiphi ikhekhe - it is a ukhilimu. Ukuze ekuwulungiseleleni kubalulekile ukuze baphathwe sina kakhulu. Sidinga 5 ubhanana izaqheqhe kwenqwaba (mayelana 200 amagremu), isikhwama gelatin (15g), ukhilimu (1 inkomishi), 5 wezipuni ushukela isihlabathi, ingilazi yamanzi kanye 2 tbsp vanilla ushukela. Ukuze uqale nge gelatin sigcwale amanzi ukuze ifinyelele ukulungela evuvukele. Ubhanana okwamanje kungenziwa kutsho usebenzisa blender, futhi zizenza a puree (ngisho kuyinto esitsheni ehlukile). Cottage shizi ixubene ukhilimu omuncu, ushukela ahlukahlukene, gelatin futhi kakhulu kahle edidayo.

3. Qoqa ikhekhe.

Okwamanje kujabulise kakhulu - is ukuhlangana ikhekhe. ikhekhe Ukulungele uthathe izingxenye ezintathu, yebo, kuwo wonke ukujiya. Okokuqala wagqoka isidlo futhi ezigcotshwe ukhilimu shizi no shukela. Ikhekhe yesibili ibekwa ngemva kuba camera futhi banana puree. Ikhekhe wesithathu nje ezibekelelwe. Ezinhlangothini ungakwazi kahle gcoba mass curd kanye okuholela wobuciko ikhefu amahora 4-5 endaweni epholile. Kungaleso sikhathi kuphela lapho ikhekhe lihlotshiswe banana lisikiwe futhi wakhonza etafuleni.