Imbewu Poppy roll

Ukusebenzisa njengenhlangano poppy isithako, ingalungiswa eziningi dessert esihlwabusayo kakhulu. Lokhu strudel poppy imbewu kanye ikhekhe, kanye ikhekhe. Konke kuncike ukuthi yini oyithandayo. Ungasebenzisa iresiphi kanye ukujabulisa bonke ngenhla ekhaya baking.

imbewu Poppy roll

Heat 200ml ubisi chaza imvubelo ke 10G. Govuza inkomishi wahlunga ngesihlungo ufulawa bese uxove inhlama. Melt ibhotela 25g, batheleka endishini, uhlanganise ne 40g ushukela, usawoti, vanillin, iqanda amafutha yemifino, bese ukwethula le ngxube ku inhlama. Ukubeke endishini owagcoba futhi ukubeka isitshalo ihora endaweni efudumele.

Bilisa epanini 2 izinkomishi zamanzi futhi uthele ingilazi poppy. A ngomzuzu olandelayo, umlilo off nangaphansi lid ivaliwe poppy ukuma amaminithi awu 5. Songa kube ngesihlungo, epholile futhi ugaye blender. Ungqimba poppy engeza 80G ushukela, amaqanda eluhlaza kanye nedlanzana omisiwe.

Obmyat inhlama, Roll it out etafuleni, ufafaze ufulawa, edonsa pin ku isikwele kanye deda ibhotela. Ukusabalalisa ukugxusha, Roll up umqulu. Ukubhaka ugqoko yabeka yesikhumba, ibhulashi ngamafutha bese ubeka eceleni roll umphetho phansi, amboze nge ucwecwe ake ume imizuzu 20. Khona-ke coat ne neqanda, wenze punctures uhlomo lokhuni olukulesi izinhlangothi futhi phezulu. Beka kuhhavini imizuzu engu-40. Khonza chilled.

Poppy imbewu strudel nge omisiwe

Whet ubisi 90ml 40g ushukela bese wengeza 10G imvubelo fresh. Ngo nastrogat ufulawa 50g 250g ibhotela, usawoti ugaye ibe mass homogeneous futhi uthele ingxube ubisi. Engeza neqanda uxove inhlama. Cover ke ngendwangu bese efakwa endaweni efudumele: kufanele kukhuphuke ngo izikhathi 2.

Hashaza 50g omisiwe futhi uthele phezu 40g ugologo. 125g poppy scalded ngamanzi abilayo, emva kwemizuzu 5, amanzi akhanywa. Mack gaya blender, okuhlangana ngayo 80G uju, omisiwe futhi alethe ingxube kuze Reflux.

Unikezele ngezinsizakalo inhlama ibe isikwele ngesigamu isentimitha obukhulu. Ukusabalalisa poppy selehlile ngokugcwalisa yonke indawo, ngaphandle kokuphazamisa emaphethelweni, roll roll. Ukushintsha ke beyimiqemane, ezinamafutha akahle. Khuthazelani ihora ke gcoba isikhuphasha kanye Bhaka kuhhavini imizuzu 45.

Poppy roll ubisi olujiyile ne jusi

Lungiselela ukugcwaliswa: Thela ingilazi poppy ubisi ashisayo futhi ake ukuma, embozwe, abakhwabanisi ketshezi. Grind imbewu poppy, inkomishi kashukela nohhafu blender lemon.

Lungiselela inhlama: Hlanganisa amaqanda 2, nophiso ubisi wafingqa, 3 g of soda, nosawoti kanye nenkomishi kafulawa. Uwathele ukubhaka, iphepha nikubeke ezinhliziyweni zenu. Beka kuhhavini imizuzu engu-15.

Lungiselela roll: Sabalalisa ngokulinganayo Korzh ukugxusha esishisayo futhi Roll it uvalwe ibe umqulu. Thela phezu phezulu ushokoledi ashisayo.

poppy imbewu ikhekhe

Hlanganisa 10G ushukela, 50g of imvubelo fresh futhi amanzi kancane afudumele. Ngemva kwemizuzu embalwa uthele inhlanganisela ibe iphawundi ufulawa kakolweni. Engeza 100g we bhotela 5 kuya 20g we ophehliwe ukhilimu izikhupha. Uxove inhlama, shiya avuke ubusuku, ekuseni ke cindezela, ihlukaniswe yaba izingxenye ezimbili ukungalingani. A roll ezinkulu futhi wagqoka eligcotshiswe ngamafutha baking sheet.

Isigamu amakhilogramu poppy scalded ngamanzi abilayo, likhanyelwe amanzi. Grind kanye 200g kashukela, 3 amaqanda izikhupha kanye 50g ibhotela. 3 amaprotheni isiswebhu u hlanganise poppy mass. Ukuncela 50g nati oqoshiwe, usinamoni ogayiwe kanye namagilebhisi omisiwe. Beka ukugcwaliswa ku inhlama. Ukuhlala roll inhlama Imi emapheshana kuyiphi ukwenza Amabha phezu ikhekhe, ukuxubha nge neqanda washaywa nendawo imizuzu 45 kuhhavini.

Poppy imbewu ikhekhe

Pound nge ingilazi ushukela amaqanda 2 ubebushelezi. Engeza ingcosana baking soda, nosawoti. Thela ingilazi ukhilimu omuncu kanye isiyaluyalu. Thela inkomishi kwesigamu ufulawa sifted, vanilla 100g we bhotela. Bese wengeza i-poppy. Zonke kahle exubile, ayifake ifomu owagcoba ubhake imizuzu engu-15. Ukukhemezela phezulu nge nopende ocwebezelayo. Khonza, uhlobise, uma uthanda, kakhukhunathi. Bon appétit!