Ukudla kanye iziphuzo, Zokupheka
Iklabishi ubusika horseradish - okubabayo futhi ezihlwabusayo
Salting iklabishi - ekhethekile ephathwayo kwesigaba ekhaya yokupheka. Singasho ukuthi kulesi sici umndeni ngamunye has iresiphi lalo. Ukuthandwa isidlo uye eyaqanjwa ezihlukahlukene flavour. Sichaza indlela anosawoti iklabishi ebusika horseradish. Lezi izindlela qiniseka asasebenza nomkhaya ngamunye.
Iklabishi Georgian
Siqala ngokushesha nge recipe engavamile. Iklabishi horseradish ebusika - iwukudla okuyintandokazi bezizwe eziningi. Thatha 8 amakhilogramu iklabishi (besifazane abanolwazi bayazi ukuthi yini engcono kunazo zonke ongayithatha emabangeni kamuva, ekahle pickling), amagremu 100 garlic, mayelana 2 kg beetroot (obomvu amnyama), 100 g horseradish, 2 izingcezu pepper ashisayo kanye amagremu 100 parsley izimpande. Futhi, i-marinade uzodinga 200 amagremu usawoti kanye noshukela, 4 amalitha amanzi. Manje thina uqhubekele inqubo ukulungiselela uqobo. Sika ikhanda ngalinye iklabishi (Usayizi medium) ngesigamu. Khona-ke usike ingxenye ngayinye ibe 4 izingcezu. Beet nihlanze bese uthathe tincetu. Beka iklabishi esitsheni for zokuyithambisa nokususa ke balungisa amakha izimpande, kanye beet. Ngaphezu kwalokho ke kudingekile ukulungisa marinade. Bilisa amanzi nge ushukela nosawoti kuso futhi uthele iklabishi ingxube. Ezinsukwini ezimbili udinga ukugcina ke egumbini. Khona-ke, uma uvule omuncu, it is sande amabhange, futhi sikhuthazele amakhaza. Iklabishi, zifakwe emanzini anosawoti horseradish, uzolunga ngenyanga. Akayena kuphela simnandi kakhulu futhi ngokulinganisela okubabayo, kodwa has a ukubukeka kunalokho ezikhangayo, sibonga beet.
Iklabishi horseradish nesweli
Ngenxa yalesi iresiphi kuzodinga 2 kg of red iklabishi, 30 amagremu empandeni horseradish izimpande iparsley isilimo esidliwayo esinamagatsha anamanzi (20 grams), amaqabunga ambalwa black currant, 15 amagremu Tarragon, esilinganayo dill, ingcosana upelepele obomvu, 20 amagremu garlic, kanye nelitha elilodwa lamanzi, 20 amagremu kasawoti kanye noshukela ingilazi kanye uviniga (5%). Iklabishi ubusika horseradish silula. Okokuqala, yilungiselele marinade. Amanzi imbiza ngamathumba nge ushukela nosawoti. Khona-ke le marinade cool. Ngemva kwalokho, uthele uviniga. shinkuem Landelayo kungabonakali iklabishi, garlic Imi ku amapuleti hhayi obukhulu. Horseradish impande ezintathu on a grater. Hlanganisa lezi izithako ezintathu. Lungiselela izimbiza ukubeka phansi ngamunye currant amahlamvu, isilimo esidliwayo esinamagatsha anamanzi, Tarragon, parsley, dill kanye obabayo pepper. Bese wengeza ikhono imibengo futhi ixubene horseradish nesweli amahlumela. Amabhange uthele le marinade. Iklabishi ubusika horseradish agcinwe endaweni epholile.
Iklabishi nge horseradish dill
Futhi lokhu iresiphi kudinga izithako ezibalulekile ezintathu kuphela. 10 kg iklabishi isidingo (uma babefisa, kungaba inciphise zonke izingxenye ngezabelo alinganayo), 300 amagremu horseradish (izimpande) no-10 izambulela dill. Abe umphelelisi usebenzisa 200 amagremu kasawoti (ezinkulu) kanye 50 amagremu of uju. Manje kufanele usike iklabishi njengoba thinly ngangokunokwenzeka. Lokhu kuzokwenza ukuthi noma ngabe kuzoba emnene ulwanga. Horseradish futhi ahlanze ezintathu on a grater. Dill wageza. Hlanganisa horseradish iklabishi, fennel, usawoti, uju kanye ukusabalala ethangini pickling. Ngakho kubalulekile ukuba abuqede yona juice yavela. Ngempela ukubeka ijoka phezulu. Iklabishi ubusika horseradish Kumelwe ume emakhazeni. ukuvutshelwa wemvelo inqubo uzoqala, futhi lapho lona isici acid.
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