Descaling umshini ikhofi: amathuluzi, imiyalelo

Coffee umshini ukusebenza isikhathi eside, ngoba kudinga yesondlo ngokucophelela. Yena kuhlanganisa eziningi izinqubo ezahlukene eklanyelwe ngcono ukusebenza insimbi. Omunye wabo - decalcification ikhofi machine, ngakho ungakwazi ukuqeda le ukugqwala.

amanzi Plain ngaphandle distilled, kuba imbangela uqweqwe kanzima kasawoti ezindongeni zedivayisi. Ikhekhe usawoti kwaba Uphatha kabi ukusebenza idivayisi iphinde nomthelela ukunambitheka isiphuzo. Ikakhulukazi ukuthi isikali lingena tube, futhi ngenxa yalokho kukhona odla umshini ikhofi. Uma isikhathi ingasebenzi decalcification, esikhundleni ikhofi e esandleni sakhe indebe uyakuba ukungena nezinye izinhlayiya.

Lapho yokuhlanza iyadingeka?

Descaling umshini ikhofi kumele kwenziwe njalo. Ochwepheshe batusa ukwenza lokhu njalo ngenyanga, ikakhulukazi uma usebenzisa amanzi kanzima. Uma kuba soft, inqubo ke engenziwa kancane njalo. Esikhathini Imishini yamuva abe izinkomishi esiphikisayo okuphekiwe, sisikisela isidingo ukwenza yokuhlanza. Ngokuvamile, ama-apharathasi kudinga ukuhlanzwa emva izingxenye 200.

Izizathu ezenza udinga ukuhlanza, zihlanganisa:

• Coffee ayisekho ukunambitheka, iphunga elinamandla, uvele ebabayo a kwenze ezimhlophe;
• isiphuzo ukulungiselela ihlala kancane;
• ikhofi kuthululwe emfudlaneni elincanyana;
• Phiko ezinomsindo.

Lawa sezizathu ezinkulu zokuthi kungani ukuqaliswa edingekayo of decalcification. Ngemva lo msebenzi idivayisi kubuyiselwa.

Inqubo wenziwa?

Coffee umshini "Delonghi" onezinto ayo zokususa limescale. Uma uyisebenzisa njalo, ngeke kuthinte izinga lomsebenzi. Ukuze uthole ezinye brand futhi Unemali zabo, okuyinto ukuhlanza ngempumelelo kudivayisi. Inqubo akadingi kwenziwe nge uviniga.

yokuhlanza ongakhetha

Indlela ukucutshungulwa amadivayisi kunqunywa inani kodaka ngaphakathi, kanye izici zedivayisi. Ngokwesibonelo, ukucutshungulwa isiphethu samanzi ashisayo, ukuvuza, imishini filtration kungaba kwenziwe ngamanzi plain. Uma decalcification enze njalo, esikalini ngeke.

Lapho iyunithi engakaze bahlanza isikhathi eside, udinga ukuthenga ithuluzi esikhethekile descaling imishini ikhofi. Manje kuthengiswa eziningi, futhi ngamunye wabo isenzo ngempumelelo. Ungathenga nabo izitolo ezikhethekile kanye nezitolo ezinkulu. Basuke ithengiswe ngesimo uketshezi kanye amaphilisi.

Ukusetshenziswa citric acid

Decalcification umenzi kusetshenziswa citric acid. Lokhu kudinga umkhiqizo owodwa iphakethe, okumele ziyoncibilika amanzi ashisayo (imibuthano 4), bese ungeze ku umkhuhlane (4 amachashazi). Lolu ketshezi batheleka umshini ikhofi, kodwa kuqala udinga ukuhlanza lemifanekiso. Idivayisi kumele inikwe amandla futhi ukulinda kuze nokuqedwa ketshezi ngesigamu. Khona-ke idivayisi kufanele kwesokunxele emaminithi la-20.

Khona-ke umshini ikhofi esitshalweni aphinde ketshezi ezisele. Idivayisi kufanele siyakazwe bese wedlulela ngokusebenzisa 8 izingilazi zamanzi. Lena decalcification umenzi citric acid.

Ukusetshenziswa kwezimali ezikhethekile

Ochwepheshe ukweluleka hhayi ukusebenzisa citric acid, kungcono ukusebenzisa izindlela ezikhethekile. Coffee umshini "Delonghi" zingase zihlanzwe usebenzisa imiyalelo elandelayo:

• kwesigubhu amanzi abilayo ethelwa, futhi kusho;
• zihlanganisa umshini kuze zonke ketshezi lichitheke;
• kufanele wenze 3 izinkomishi ikhofi, kodwa akudingeki ukuba baliphuze.

Ephambi kwezinduna inqwaba inqubo ukunciphisa wenziwa futhi, uma kungenjalo, kuyoba okwanele kanye.

amaphilisi

Kukhona izibhebhe esikhethekile descaling imishini ikhofi, ukuvumela ukwenza ukwelashwa eliphezulu. Lakhicitwe ethandwa amadivayisi abakhiqizi COFFEE. Uma ukhetha indlela efanele kudivayisi yakho, kuyoba ukulingana kahle. Futhi ithengiswe amaphilisi ejwayelekile.

Emva inqubo, umshini kufanele siyakazwe kahle, balahle amanzi, ngoba bahlale izingxenye yingozi kubantu. Uma amaphilisi NSF eqinisekisiwe, angasetshenziswa nge ngezinto ezihlukahlukene. kunjalo futhi ephephile ngokuphelele.

Kukangaki ukuhlanza?

Idivayisi ine izinzwa ukuthola ukungcola ezingeni kohlelo wokubacindezela. Idivayisi usebenza ngesisekelo nemingcele ayebekelwe lapho uqala uqale. Uma lutho kushintshiwe, izilungiselelo ifektri asethwe. Leli bhukwana liqukethe ulwazi mayelana kokufaka nobulukhuni amanzi. Lokhu kuthinta inani umbiko amanzi lidlule.

Uma amanzi kunzima, insimbi uyonika amasignali ngesidingo yokuhlanza. Amanye amadivayisi abe ezahlukene ongakhetha ukufakwa ukuqina, kodwa isimiso ukusebenza uyefana. Ngakho-ke kungcono ukuhlanza kanye ngemva kwezinyanga 1-2.

Uma angadingi decalcification?

Kwezinye amadivaysi, imishini ikhofi decalcification akuyona kwenziwe ngenxa yokuthi ukuthi idivayisi ayinayo i-signal lokhu. Ngokuvamile, ibhekisela inqubo lapho kukhona isihlungi amanzi.

It kuvela ukuthi uhlelo imenyu setha "efakwe isihlungi amanzi", ngakho-ke umsebenzi wokususa ukugqwala ngeke zisebenze. Njengoba inkonzo isikhumbuzi akusebenzi, kubalulekile ukwenza uzibambela mathupha lo msebenzi futhi njalo.

Uhlelo Wanamathela decalcification

Ngezinye izikhathi kuyenzeka ukuthi umshini ikhofi isebenza kwimodi efanayo futhi ikhubaza ke. Khona-ke idivayisi kufanele inqanyuliwe kusuka lapho uphuma khona odongeni. Khona-ke uvule idivayisi bese uqala futhi. Ngokuvamile, le nkinga isilungisiwe. Lapho ulenga replay badinga usizo lochwepheshe ukuthi kuphela master ongenza.

Ngezinye izikhathi kudingeka ushintshe off lisebenze isikhashana, makangilandele nje sukuma. Ngemva kwalokho, ukuhlanzwa kungaba kwenziwe, egeza futhi ukupheka isiphuzo. Kuyinto kudingekile kuphela ukusebenzisa izindlela ezifanele zokunqanda umonakalo lisebenze.

Yini kungavunyelwe?

Lapho decalcification abakwazi uthele amanzi kuyo le hopper, uma idivayisi akudingi ke. Okunqatshelwe ukususa ugqoko, zokupheka unit, ukuvuza ugqoko ngaphansi kohlelo.

Ngezinye nokuqedwa isikali ayikwazi uvale ucingo, ngaphandle ezimweni lapho lo msebenzi isethwe ngumkhiqizi. Uma ukwenza inqubo efanele, umshini ikhofi ngemva yokuhlanza ngeke usebenze ngokushelelayo.