Amakhekhe ku yogurt: dessert zokupheka

Amakhekhe ku yogurt uzilungiselele ngokushesha futhi kalula. Nge isikhathi okuncane kanye imikhiqizo etholakale yi emangalisayo - dessert esiphundu. Kulesi sihloko uzothola ezinye izindlela ikhekhe nge izithako ezahlukene. Sifisa ngokunqoba Culinary!

Izithelo ikhekhe ku yogurt e multivarka

Uhlu imikhiqizo:

• apula eliphakathi nendawo;
• iphakethe imajarini (100 amagremu);
• amaqanda amabili;
• 1 inkomishi ufulawa yogurt;
• Omunye ikiwi izithelo;
• 1 h. L. bayobhaka yaba luthuli;
• ukudla - ambalwa izibuko.

Ukulungiselela elandelayo.

1. Endishini aphule amaqanda. Engeza ushukela. Hlanganisa mix nabo. Lapho ushukela siphela ngokuphelele okusanhlamvu, uthele endishini yogurt. Kukhona futhi wengeze ucezu imajarini bhotela.
2. Hlanganisa ufulawa powder ukubhaka. Le nhlanganisela ukuthi ngomusa busuka mass ngaphambilini etholwe.
3. Kiwi kanye apula ehlutshiwe. Inyama uhlakaze cubes. Sithumela endishini kuya izithako asele. Govuza.
4. Phansi isitsha camera ngamafutha ufafaze crackers olwembiza. Ngalesosikhathi thela inhlama.
5. "Baking" ukusebenzisa imodi. It kuphela uhlala ukulinda umsindo ekupheleni inqubo. ikhekhe Ready ku iyogathi ngakhonza efudumele noma ezibandayo. Kungenzeka ukuhlobisa, ufafaze ushukela oluyimpuphu. Jabulela itiye lakho!

Amakhekhe ku yogurt: iresiphi ngaphandle amaqanda

izithako ezidingekayo:

• 1, amahora angu-5. L. bayobhaka yaba luthuli;
• 1 inkomishi ufulawa kakolweni, semolina nokuphuza iyogathi;
• 150 g ushukela;
• amafutha yemifino, inkomishi kwesigamu.

Ukudla ukufunda algorithm ngezansi.

I uthele ungcwecwe ngengxube semolina yogurt, shiya ingxube imizuzu 30. Phakathi nalesi sikhathi, ichichima semolina. Ngo ngesitjeni sinye engeza isilinganiso esifanele ushukela, ivuse. isithako Landelayo - ibhotela. Nalapha ushukumisa mass okuholela. Kancane kancane ukwethula ufulawa, exhunywe ne-baking powder. Batter uhlanganise futhi. Ukubhaka isidlo laligcwele ucezu yesikhumba. Thela inhlama, cabaza ngayo spatula. kuhhavini Preheat (180 ° C). Thumela nge okuqukethwe ifomu. Kungakanani okufanele wabhaka ikhekhe ku -yogurt? Recipe ubonisa ukuthi imizuzu 40-45 kwanele. Thina ukulinda kuze ayaphola phansi. Hlobisa futhi ukukhonza!

Recipe ikhekhe nge yogurt banana

isethi Ukudla:

• amaqanda amabili;
• 1 inkomishi kashukela nofulawa;
• ubhanana ezimbili;
• 200 ml i-yogurt;
• soda - isigamu tsp ..

Iziyalezo ukulungiselela

1. Imbiza (0.5 L) kwaba amaqanda okuhlukene. Thela yogurt iphuphuma ushukela. Beka soda baking. Hlanganisa ngemfoloko. Ingxube kwaphumela kumele ume emva kwamaminithi ambalwa. Phakathi nalesi sikhathi, isisindo ukwanda.
2. Endishini ufulawa sifted uthele yogurt-Iqanda ingxube. Beat konke ngesipuni.
3. uthele kwesigamu inhlama ibe ifomu ukulungele iqebelengwana eliyindilinga pan. Ungakhohlwa gcoba phansi amafutha awo. ungqimba Landelayo - tincetu ubhanana. Ngalesosikhathi thela esele isivivinyo.
4. Sabeka okuqukethwe ifomu kuhhavini osuke usushisa kakade. Ikhekhe nge yogurt banana ngabe uzilungiselele imizuzu 20-30 ezingeni lokushisa 200-220 ° C. Kumele embozwe uqweqwe ensundu. Ngenxa umhlobiso for ikhekhe kakhukhunathi efanelekayo noma ushukela oluyimpuphu. Ungakwazi beveza inguqulo yakho siqu.

Seyogathi ikhekhe nge omisiwe futhi asithena

izithako:

• 40 g le-bhotela (ngefomu encibilikisiwe);
• amaqanda amathathu;
• 100 g omisiwe futhi ukuhlakula (ukususa bone);
• isikhwama of vanilla ushukela;
• inkomishi yogurt;
• 1 h. L. bayobhaka yaba luthuli;
• Ufulawa - 1.5 izinkomishi;
• 2-3 tbsp. l. ushukela (asidingi izinto eziningi);
• amafutha yemifino;
• usawoti kancane.

Ukufundiswa ingxenye elandelayo:

1. Babeka phezu kwetafula konke okuzokwenza ukulungiselela ikhekhe ku yogurt. Ake uqale nge izithelo ezomisiwe. Gcwalisa ngamanzi abilayo. Shiya amaminithi awu 5. Lahla ketshezi. Omisiwe umkhumbi endishini. Fafaza phezu kwabo ingcosana ufulawa.
2. Thina ukuhlukanisa namaprotheni kusuka izikhupha. Thina uwafake izitsha ezahlukene. Hlanganisa zamaqanda no vanilla ushukela, usawoti, phehla ngemfoloko. Engeza ezimbili zamafutha - amafutha yemifino ne bhotela. Kukhona futhi uthele yogurt. Govuza. Ngomusa ukwethula ufulawa baking powder. Nalapha futhi, ivuse, ukubeka izithelo ezomisiwe.
3. Amaphrotheni umane uphehle ngendlela Foam okuqinile. Ukuze wenze lokhu, sebenzisa imfologo noma uphehle.
4. It uhlala ukuze sihlanganise amaprotheni nezinye izithako.
5. Inhlama okuholela is batheleka ifomu. Sithumela e kuhhavini osuke usushisa kakade. Bhaka ikhekhe kuze uqweqwe yegolide kuso. lokushisa Optimum - 180-200 ° C. ikhekhe Ready kudambe. Ngemva kwalokho, silisebenzise etafuleni, ehlotshiswe ushukela oluyimpuphu.

Ekuphetheni

Manje uyazi ukuthi ukulungiselela ikhekhe ku yogurt. Isihloko presents ukuhlukahluka eziningana dessert. Khetha noma iyiphi iresiphi bese uqhubekela ukudala wobuciko Culinary.