Ukudla kanye iziphuzoZokupheka

Yini wenze aphume isinkwa: Ungadliwa

A Omuny ezinhle njalo ukuthatha izindlela ezimbalwa ukuthi kuzosiza ugcine imali futhi ukondla umkhaya isidlo esimnandi nje amapeni. Lokhu kudinga okuhlangenwe nakho ezithile ekuphileni eliza ubudala. Namuhla sifuna nawe ukuthatha uhambo oluthakazelisayo ezweni izindlu ukonga, futhi ukukhuluma ngalokho ingenziwa isinkwa. Yebo, kusuka isinkwa elula ukuthi wathenga ezinsukwini ezimbalwa ezedlule, kodwa akazange bathola nasikhathi sokudla. Ungagijimeli sokuntshinga, kuba umkhiqizo oluyigugu iyasiza. Ngalo, awukwazi kuphela ukondla umkhaya kwasekuseni okumnandi noma dinner ngokushesha, kodwa futhi ukuba kusimangaze izivakashi.

The Second Life of isinkwa lidala

Kukhona iphuzu elibalulekile, lapho kufanele ayeke. Ngaphandle kweqiniso lokuthi ungakwazi ukupheka isinkwa, sisho imikhiqizo izinga ukuthi kuphela uvuthwe ezinsukwini ezimbalwa, uthole ukuthungwa ezithile. Nokho, esitolo ngokuvamile bayakwazi ukunikeza isinkwa ezishibhile, uqweqwe ukuthi uwohloka, futhi inyama kuyinto ukotini kuze kuze embozwe isikhunta. Zama ukupheka bhisikidi kuzo - futhi emlonyeni iphenduke uthuli. Cha, le ndlela akusho ezikufanelayo nhlobo. булки дома. Ngakho, kubalulekile noma ukuthola omunye ebhikawozi, noma ufunde ukwenza isinkwa ekhaya.

Classics uhlobo - crackers

Ingane yakho uvame wamthenga iphakethe "Kirieshek" noma awukudla efana? Kungani ungawafaki ekhaya? Believe me, wonke umndeni kuyinto enkulu esesuthi ziwe, ayifake isobho futhi uthathe itiye esikhundleni amakhukhi tincetu kamnandi. Yingakho, ukucabanga ukuthi ungakwazi ukupheka isinkwa, siqala ukhumbule mayelana crunches evamile.

It is kangcono le njongo lonke kakolweni Bun. Kusukela kuyobahambela crackers ikakhulukazi esihlwabusayo ukuze isobho. Okungenani asiza salads. Ukuze wenze lokhu, usike tincetu isinkwa, ufafaze usawoti bese uthumela kuhhavini. Into esemqoka - ukuba ningabeki isikhubekiso eliphezulu kakhulu izinga lokushisa. Engingakusho nje 50-60 degrees. Lapho nje whiff baking, kungacinywa. Croutons kuhhavini black isinkwa (nomhlophe kakhulu) uzilungiselele ngokushesha okukhulu nabezindlu azibonayo ibhekwa isobho nsuku ngesasasa elikhulu.

Breading - nsuku wokubhaka

Ngempela, ama-crackers olwembiza kuyoba usizo kakhulu. Bafaka isobho isobho ukuze ukushwaqa, engeza ukugxusha, casseroles kanye Uphudingi. Ngokulinganayo kuhambisana kahle breadcrumbs ngoba kophudingi namakhekhe, kanye inkukhu okumnandi kanye Burgers a ecolekile. Ngakho kunengqondo ukubenza aphume izinhlobo ezahlukene isinkwa. Kulula ngokwanele ukuba usike isinkwa, futhi wabeka bhaka. Sisule kancane kuhhavini futhi bashiyele ebusuku. Ekuseni, ungakwazi usike izingcezu usebenzisa i-pin rolling noma blender.

Toast ngesidlo sasekuseni

Futhi siyaqhubeka ukhuluma ngalokho ingenziwa isinkwa. Uma une ucezu omnyama nomhlophe isinkwa, ungakwazi ukujabulisa wonke umndeni croutons ekhexisayo. Ukuze wenze lokhu, usike kubo onxantathu noma izikwele. Black isinkwa wagcoba nge garlic, fafaza ngosawoti kungenziwa wanezela. It ihlala ethosiwe in ibhotela noma amafutha sunflower nhlangothi zombili kuze ukukhanya brown. Nokho, Kids, le ndlela akuyona kakhulu, ngakho ukwenza kube croutons elimnandi isinkwa. Ukuze wenze lokhu udinga izingcezu isinkwa esimhlophe kancane ufafaze ubisi gazinga ke ufafaze ushukela oluyimpuphu.

sandwich okushisayo ubhontshisi

Ayikho ingane ngeke give up lokhu kwasekuseni, ngakho ngokukhetha, ukuthi kungenzeka ukuthi wenziwe isinkwa, ukuze unake okukhethekile leresiphi. By the way, isinkwa fresh uzolahlekelwa okuningi kwalokho walala kwaze kwaphela izinsuku eziningana. Lona isisekelo esihle kakhulu ukulungiswa sandwich ashisayo. Kusukela phezulu singakusebenzisa shizi utamatisi, amakhambi iyiphi imifino, inyama noma umvimba, bese kubhakwa kuhhavini noma imethrikhi. Akubona bonke zokupheka zesinkwa ilungu sikwazi ukwenza izinto ezihlukahlukene kanye abathandwa umndeni, ngaphandle kokukhetha.

Uma isinkwa kakhulu bomile, sandwich kungaba eqinile nakho ngeke kusize kakhulu. Kukhona izixazululo ezimbili: kuphakathi kokuthi imanzise isinkwa ubisi ke ubhake kuhovini noma wenze ubhontshisi. Nalapha futhi, kukhona ezimbili ongakhetha kukhona. сковородке без масла. Uma ufuna ukuba kube ezomile, sebenzisa into yokucocobalisa noma ukupheka epanini ukuthosa ngaphandle uwoyela. Futhi uma uthanda ngaphezulu okunama-kilojoule amaningi, bese ufaka i-bhotela. Toast siphelile singasebenza iphinathibhatha, uju noma wafaka ucezu ushizi.

entree

под названием мясной хлеб. Zama ukupheka ngendlela emangalisayo esihlwabusayo ukonga yesibili osesikhundleni inyama isinkwa. Kuyinto Casserole bekulula ukuthi ungakwazi kalula wenze ekhishini lakho. отребуется разогреть на сковороде 30 г сливочного масла, обжарить на нем две луковицы, добавить лавровый лист и тимьян. N Dreghood reheat epanini 30 g we ibhotela, gazinga kwalo ama ezimbili, engeza bay leaf Thyme. 1 нарезанную морковь и сельдерей, а также два зубчика чеснока. Okulandelayo athulule 1 isanqante lisikiwe futhi isilimo esidliwayo esinamagatsha anamanzi, kanye clove ezimbili garlic.

Kuze kube uqweqwe epholisa, kubalulekile ayifake inkomishi 1 kg yenkomo nengulube 300 g nengulube yengulube, amaqanda 3 70 g isinkwa imvuthu, 100 g isoso kanye nezinongo ozithandayo. It uhlala ukubeka isisindo ngesimo isoso futhi begcoba izinsalela. Bhaka 1 ihora kuze wokuqukethwe eqina. Ngakusasa, inyama kungenziwa oqoshiwe ukupheka sandwich elikhulu.

gourmet ukudla okulula

Ungadliwa lwesinkwa akugcini sandwich zakudala. Ukuze kusimangaze izivakashi zakho, zama ukuba abanike amaqanda e Sardinian. Ukuze wenze lokhu, lungiselela imvuthuluka enkulu crackers abamnyama. Manje shisisa ibhotela ezinhle. Kubalulekile ukuthi imajarini akusebenzi. Thela Skillet amabhisikidi, hhayi engeza nesweli oqoshiwe kanye parsley. amaqanda abilisiwe uthathe halves ezimbili, bese babeka isidlo. Ngenhla ingxube uthulule ethosiwe ukuhlobisa amakhambi. Akekho izivakashi ngeke ukuqagela ukuthi lokhu dish ngakho elula. ukubukeka emangalisa, iphunga nokunambitheka - esihle.

dessert ezimangalisayo

Ukuqala ukuze ufunde ukuthi izitsha kungenziwa kuphekwe aphume isinkwa, ungenawo phezani umangale zingaki ongakhetha ungathola ngokwakho. Kodwa uma Ungadla kokuthoma, kwesibili futhi ucishe ecacile, nama-dessert enziwe crackers omnyama - lena cishe fantasy. Ngabe nawe ucabanga kanjalo? Lutho! Futhi manje singaba ukukholisa umfundi.

Uzodinga kremanki, iyiphi amajikijolo, ujamu noma uju, ukhilimu, yogurt obukhulu noma izaqheqhe. Zonke lezi izithako ungashintshwa nomunye, umphelelisi ushokoledi noma toffee, okuyinto uzothola isikhathi ngasinye dessert entsha. Ngakho, mix breadcrumbs ne jam zakho ozithandayo. Manje kremanki walala phansi mass curd, ungqimba phezulu ama-crackers, izithelo isiraphu. слоем сливок и украшайте любым способом. Gcwalisa ungqimba ukhilimu nihlobise nganoma iyiphi indlela. Ungasebenzisa ushokoledi kanye amajikijolo. elula kakhulu, esihlwabusayo futhi engabizi.

The best isiphuzo ihlobo

пору, когда жажда донимает, как никогда. esithosiwe eliphekiwe kuhhavini (isinkwa esinsundu) kuyoba usizo isizini ashisayo, lapho ukoma bakwatiswe kunanini ngaphambili. iziphuzo Sweet neze owucimayo kwafana phisa. Ukupheka ke awudingi ujwayele technology eyinkimbinkimbi, kwanele ukuba babe khona ushukela, amanzi ahlanzekile kanye crackers olwembiza.

Kvass isinkwa eRussia ukulungiselela eminyaka. позволяет получить около 7 литров вкуснейшего напитка. Omunye ilungiselelo ivumela mayelana 7 amalitha siphuzo esehl 'esiphundu. Ukuze wenze lokhu udinga isinkwa esinkwa se-rye kanye 8 amalitha amanzi, 55 g imvubelo kanye 220 amagremu ushukela. isinkwa lisikiwe kudingeka ome ugaye bese ukubilisa amanzi kanye noshukela uthele imvuthuluka okuholela. Lapho ingxube selupholile, imvubelo ukungena. Ngemva kosuku isinkwa kvass usulungile, kodwa uma uthanda ukuphuza angaphezu abukhali, ungakwazi ulindele elinye. inhlama esisele isetshenziswa futhi. Ngenxa yalesi nakipyatite omunye kumalitha angu 7 amanzi, engeza 120 g ushukela, 300 g imvuthu kanye 40 g nemvubelo.

Phuza i-amadoda angempela

Futhi uma uzama ukupheka kusuka lidala isinkwa ubhiya? . Uma kungenjalo, khona-ke sekuyisikhathi ukuqala. Ikhaya phisa iyona uswidi ephelele izivakashi. Le nqubo is a multi-step, ngakho okokuqala kuyodingeka isebenze kanzima. Ngakho, okokuqala kudingeka alungiselele rye isinkwa (isinkwa 3): awuhlahlele ezincane bese efakwa kuhhavini. I omisiwe futhi oqoshiwe impahla eluhlaza is batheleka imbiza, lapho yengezwe lwemithombo (300 g) nosawoti (1/2 ithisipuni), kanye nemvubelo buhlanjululwe ngamanzi afudumele (50 g). Ukuze kusebenze inqubo kudingeka ushukela i inani 200 Endaweni ehlukile, epanini ngamathumba 500 g hop Izigaxa, bese uthele kubo zaya mass jikelele. Ngosuku olulandelayo, engeza 9 amalitha amanzi kanye 200 amagremu ushukela kanye nokugcina ezinye izinsuku ezimbili.

Sizé eduze indlela ukupheka ubhiya isinkwa. Ukuze wenze lokhu, wonke ketshezi ingxenye ngikhandlekile imenze thumba futhi imizuzu phezu umlilo kancane imizuzu 30-40. It uhlala kuphela kuphole futhi uthele isiphuzo ibe ibhodlela emnyama. Manje ubhiya kumelwe kususwe amasonto amabili e-ekamelweni eliphansi kwendlu ukuze nokuvuthwa sokugcina.

esikhundleni isiphetho

Njengoba ubona, isinkwa omisiwe - ukuphila kwangempela umndeni ngamunye. Ngakho-ke, musa ukusheshe sokuntshinga ngisho izingcezu ezincane, zingase ochotshoziwe esetshenziswa njengendlela imvuthuluka isinkwa. на одну булку больше. Uma ulungiselela isinkwa ekhaya, ungakwazi kalula wenze batch kwenye isinkwa ngaphezulu. Wayezoya ukulungiselela croutons. Lokhu emisha uyoqonda nendlu yakho nge bang. Ungakhohlwa ukuthi isinkwa asanda okuphekwe kunzima isimiso sokugaya ukudla bungene, kuyilapho ama-crackers - ibhekwa wezokudla ukuze isobho salads. Kalosha, zingase ligcinwe isikhathi eside, ukuhlinzeka isikhala Amazing emcabangweni. Namuhla asilethanga kuphela izinguqulo eseduze izitsha ukuthi ingenziwa corn, eqinisweni yilowo nalowo owesifazane osuke ungakwazi yini ukubhala imigomo nomunye umbhangqwana zokupheka.

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