Ukugezwa kahle futhi ephephile amathini ekhaya

Lo msebenzi njengoba lokuhlanzisisa izimbiza ekhaya, kudinga uwayehlalise isikhathi esiningi nokuzikhandla, ikakhulukazi ngenkathi kuthengwa wholesale. Le nqubo wenziwa ngenhloso magciwane kwamagciwane, kumane esitsheni oyinyumba iyiphi imikhiqizo ngeke kuphela ligcinwe isikhathi eside, kodwa ngesikhathi esifanayo ngangokunokwenzeka ukugcina ukunambitheka kwabo futhi umusa. Futhi namhlanje, lapho eziningana kukhona izindlela ka lokuhlanzisisa izimbiza:

• isikebhe;
• usebenzisa izinto zasendlini;
• bezihlikihla utshwala;
• acetic acid;
• abilayo.

Vele kuze kube muva nje, kwaba umusi izimbiza inzalo wayengunkulunkulukazi othandwa kunabo. Amabhange noma libekwe itjhubhu noma Sterilizer ekhethekile Yenziwe ithangi noma ebhodweni elincane, ikhava zazo ukusika usayizi imbobo round kancane ngaphezulu amabhange emphinjeni. Futhi-ke, futhi isitsha yafakwa. Kodwa le ndlela ngempela kuhlukumeze impela, ngoba, ukuthatha amabhange bashe, futhi ngaphezu kwalokho, amabhange angase aqhume. Akumangazi ukuthi namuhla inzalo izimbiza ekhaya cishe njalo kwenziwe ngezinye izindlela.

Ngakho, omunye wabo abilayo. Epanini ejulile egcwele amanzi lapho ukubeka izimbiza zamabhodlela. Khona-ke ivaliwe futhi ubekwe igesi, okuyinto kusukela esikhathini abilayo imizuzu mayelana 15-30, kuya ngevolumu we esitsheni. Lapho isikhathi izinto asuswe pan ne kungenzeka ngokushesha abeke imikhiqizo, kodwa susa kuqala emanzini ezisele amathini.

Isikhathi eside impela, futhi kufanele kuphawulwe, yimpumelelo kakhulu, le nqubo wenziwa kuhovini igesi. A inzuzo enkulu kuba ukuthi zingafakwa njengoba amabhange ezimanzi futhi omile. Umahluko owokuthi ukuthi namakani nigqoke Pallet phansi intamo ezimanzi okuphambene nalokho. Inqubo langempela ulula: ukunikeza amabhange ethreyini futhi ibekwe endaweni kuhhavini abandayo ke zihlanganisa igesi futhi izinga lokushisa isethelwe degrees 150. Emva kwalesi sikhathi kubuya kuhhavini sivaliwe, kodwa umnyango angavulwa kuphela emva kwemizuzu 5, kungenjalo glassware zingase zephule. isikhathi Ubude inzalo namakani incike lemali: ilitha amathini ukuthi inzalo imizuzu engu-15, ilitha isigamu - imizuzu 10, ezintathu-litre - imizuzu 25. Le ndlela ekahle yokuthi akudingi ukunakwa njalo uwayehlalise, futhi inani amathini ukuthi zingafakwa kuhhavini ngesikhathi esisodwa kuncike kuphela lingakanani.

Lokuhlanzisisa izimbiza ekhaya ku-microwave kakhulu efana indlela odlule. Umehluko nje itholakala lokuthi ukuthi zingafakwa esitsheni ezomile, nesikhathi inzalo kuyehla kube amaminithi 5 ukuze uhlobo amathini ngamunye, ngokulandelana.

Abanye besifazane kusetshenziswa kakhulu ngempumelelo zokukhipha igciwane namakani bezihlikihla utshwala noma uviniga 70%. Kulokhu, amabhange akhethiwe batheleka 100 ml uketshezi, isivalo nembiza kufanele nithintithe ngentshiseko emva kwamaminithi ambalwa. Ngemva kwalokho, uketshezi ligcwala ebhange esilandelayo, futhi cap futhi wesula nge ukotini elicwiliswe utshwala noma uviniga. Yenza le nqubo kumele kuphela egqoke amagilavu, hhayi bashe.

Kodwa akufanele sikhohlwe iqiniso lokuthi inzalo izimbiza ekhaya nganoma iyiphi eyodwa yezindlela ezingenhla zizosebenza kuphela uma uzilungiselele ngokucophelela. Endaweni yokuqala lonke esitsheni isivalo kuthiwa ngokuphelele sihlanzwe soda noma insipho, kuhlolelwe chips nokusasamba, uma ikhona, ibhange akufanele isetshenziswe. Kungokufanayo uya for amakepisi, uma Kwamanzi emibi, noma ukugqwala ke ukusetshenziswa yabo kufanele ayenqabe.

Kunoma ikuphi, inzalo efanele amathini isiza ukugcina workpiece isikhathi eside ngaphandle kokulahlekelwa ukunambitheka umkhiqizo.