Martini yezinjinga. Bangaki degrees iyona isiphuzo ozithandayo?

Abekho abantu bengenasithakazelo lesi siphuzo, ikakhulukazi abesifazane. Lena uphawu engaguquki ukunethezeka yokuphila imnandi. Yiqiniso, sikhuluma martinis. Bangaki degrees ingabe, uyini umlando nemvelaphi yawo, indlela ukuwaphuza futhi lokho zingahlanganiswa? babuza leyo mibuzo cishe zonke fan yalesi vermouth elimnandi.

Umlando sokudalwa

It kuvela ukuthi lokhu akukona isiphuzo entsha. Uyise imithi uHippocrates nokwelapha izifo wokugaya ukudla, kanye ukweluleka iziguli zabo ukuze nginciphise ukucindezeleka ngosizo iwayini, wafaka ku amakhambi athile. Lokhu kwaba vermouth kwezwe yokuqala - okwakuvela ohlotsheni olukhethekile lwenkanyezi isiphuzo esigeza inhliziyo, equkethe utshwala kanye nezinongo ehlukahlukene. Into esemqoka - wukuthi isisekelo kungaba kuphela iwayini emhlophe. Igama wermut kusho "umhlonyane" - ukuthi lokhu imbiza uyisidingo isithako for isiphuzo.

Futhi indlela benza Martini yesimanje zakudala? Zingaki iziqu ke, sizoxoxa kamuva, kodwa manje sibheke emuva emlandweni. Emhlabeni engumthengisi ekhulwini lesikhombisa wasePiedmont Alessio yena ngajwayelana izimfundiso Aesculapius ngesiGreki futhi khiqiza iNkosi ka Bavaria iwayini elimnandi. Monarch uyithandile, ngakho Martin, ongazange unegama ezinjalo, wanamathela egcekeni. ukwazisa Global ke wathola kamuva kakhulu, lapho winemaker Alessandro Martini wamthethelela ngaphesheya Izwe Elidala. Amazwekazi AseMelika, I-Asia, e-Afrika, ngisho e-Australia, cishe ngaphandle ukumelana, azinikela isiphuzo saphezulu.

indlela ezintsha Alessandro Martini

Namuhla kuyinto evamile ngisho ehlonishwayo ujabulele umoya serene martinis saphezulu ukunambitha. Bangaki degrees anakho - bambalwa kakhulu abantu bakhathazekile, ngoba isiphuzo okuphumuzayo ngokuphelele futhi kuyakha. Ngesikhathi kokudala yokuthengisa abasha ejenti Alessandro Martini vermouth olusha sha ngomhlonyane ziphoqa ngaphandle ukuthi abathandi. Kodwa abalandeli bekungenjalo kakhulu. Kodwa entshisekweni le nsizwa yayingumuntu hhayi ukuba luthathe. Bekanye Luigi Rossi - Herbalist futhi onguchwepheshe amakhambi, yena phelelisa ukubunjwa iwayini, waliyisa uhlobo esinalo namhlanje. Ilebuli entsha futhi zilungiswe ngokucophelela ukukhangisa umkhankaso asizwa ukuba anqobe izwe. Ngenxa yalokho, laba bangane ababili Sakhe izitshalo ezintathu ukwenziwa a Martini, wathola imiklomelo eminingi futhi izindondo behlakaniphe ilungelo ukubeka kwilebula izifanekiselo wasebukhosini.

Izici Martini

Namuhla kukhona izinhlobo eziningi martinis ezahlukene, degrees utshwala bona nazo ziyehluka. Kunamaqembu amabili ayinhloko walesi siphuzo: vermouth isiFulentshi (esenziwe ngesisekelo iwayini ezomile emhlophe kusukela yamagilebhisi izinhlobo ezithile) futhi isi-Italian (ezikhiqizwa esifundeni eTurin). Ukwakheka kanye olinganise kwezingxenye Martini classical igcinwe kuyimfihlo. Kuyaziwa ukuthi ukwakheka yakhiwa izitshalo amathathu nanhlanu ezahlukene, futhi lokhu kungaba amahlamvu, izimbali, imbewu kanye izimpande.

Ungakwazi uphuze nje ujabulela zonke martinis phuza. Indlela degrees eziningi liqukethe? Pure, isiphuzo undiluted wenza ngokuvumelana iresiphi yendabuko, has eyishumi nesithupha kuphela amaphesenti utshwala. Nansi impendulo yombuzo othi mayelana degrees eziningi kanjani Martini "Bianco". Kodwa kukhona vermouth ngezikhwepha 9 degrees, futhi 25. Kungenzeka ukuba alulaze ngayo amanzi, ujusi, aphonse in ingilazi cubes omnqumo noma iqhwa. Isikhathi esiningi abesifazane futhi amadoda baphuze suit, uma siphakamisela amandla ayo likagologo.