Isaladi Exotic nge amawolintshi. Easy futhi ezingabizi

Amawolintshi Engenawo Umbala esitolo emashalofini manje hhayi ukungcebeleka. Ungathenga noma kuphi futhi ngentengo nice. Bayanda, amawolintshi kunezelwa ezihlukahlukene izitsha ngenxa ukunambitheka kwalo omnene. Ethandwa kakhulu phakathi emizi isaladi nge amawolintshi.

Inkukhu isaladi nge amawolintshi

Ukuze etafuleni iholide kuyindlela inkukhu isaladi namawolintshi. Ngokuqinisekile zizokhanga zonke izimenywa. Ngaphambi ukupheka ke, kudingeka alungiselele kule mikhiqizo:

• onion,
• inkukhu ngibhema
• isaladi green ,
• ukwatapheya,
• namabhomu,
• amawolintshi 3.

Ukuze isaladi kudingeka kwenziwe kanye sauce 2 tbsp. l. amafutha omnqumo, umpe 1 orange futhi 1 lemon, a clove kancane garlic, spoon encane uju kanye lwesinaphi, pepper omhlophe. phansi Okokuqala kudingekile imikhiqizo isaladi. Inkukhu uthathe cubes, ulethisi ziklebhukile, ochotshoziwe tincetu orange, ukwatapheya - cubes kanye anyanisi - semirings. Zonke izithako endishini egcwele kalamula.

Okwamanje, ungakwazi ukulungisela futhi sauce. Zonke izithako axutshwa ngaye futhi yashaywa ibe mass olulodwa. Imikhiqizo cut lamapulangwe endishini, uthele usoso elixutshwe kahle. Phezu isaladi nge amawolintshi ehlotshiswe emhlophe imbewu.

Salad nge amawolintshi kanye amakhowe

isaladi kuyababa futhi emibalabala amawolintshi uyonika ingxenye ajabule. Phakathi kwezinye izinto, kuba ezihlwabusayo kakhulu. Bonke labo abalandela lesi sibalo, nje ukugubha lightness lokhu dish. 4 kudingeka kuphela iphawundi orange amakhowe, amnandi ngaphezulu pepper, imayonnaise lwesinaphi, kanye ushizi kanzima (300 g.).

Amawolintshi Engenawo Umbala unciphe ngesigamu, futhi ziyasuswa ngokucophelela zonke uginindela. Iqiniso ukuthi bona akhonze njengephayona ikhava kuya phambili Skeet salads portioned. amakhowe Fresh uthathe tincetu kanye gazinga in ibhotela. Pepper uthathe cubes. ubukeka nice kakhulu, uma ezinemibala (ophuzi, obomvu, oluhlaza). Ushizi deda on a grater indawo. Zonke izithako uzilungiselele axutshwa endishini isaladi ngagqoka ne imayonnaise lwesinaphi sauce. Uma wayefisa, ukuhlobisa isaladi unga Sesame.

"Marine" isaladi nge amawolintshi noshizi

Zokudla kanye yasekuqaleni uphendulela isaladi kwasolwandle kanye orange tincetu. Yena ejabula iyiphi gourmet. Ngoba kufanele uthenge iphawundi nezimfanzi, amawolintshi 4, ushizi othambile "Gouda" (200.), A kalamula kancane, isigamu ukhilimu omuncu nosawoti.

Prawns iphekwé ngamanzi usawoti, bese, yebo, ihlanzekile. kwakhiwa inyama yabo is endishini bese uthele ijusi lemon. Nakuba nezimfanzi ephikelela amawolintshi ehlutshiwe, ihlukaniswe tincetu futhi ekhululiwe plenochki. Ushizi uthathe cubes. Zonke lezi izithako axutshwa endishini isaladi bese ugcwalisa ukhilimu omuncu. Salad kungcono udle ngesikhathi esisodwa, kuyilapho amawolintshi alikuvezi semali juice.

Delicious ulimi isaladi orange

Ukwakheka isaladi esiyingqayizivele silula. Yengeza charm ezengeziwe isidlo ke Bokuhlela. 1 isidingo ulimi abilisiwe (yengulube etholakalayo noma yenkomo), 2 amaqanda inkukhu, orange, onion, imayonnaise, kanye ezinye usawoti, ushukela, uviniga namanzi. Advance ngaphambi kokupheka ulethisi kudingeka marinate anyanisi kuviniga Izingxube, nosawoti, ushukela namanzi. Enough amaminithi angu-20 ukuba balungele.

Isendlalelo wokuqala siqukethe ulethisi pickled anyanisi. Liquid-marinade kumelwe likhishelwe. Isendlalelo yesibili kusukela phezulu uzobe Diced ulimi abilisiwe. Konke lokhu kuyadingeka ukuze amboze imayonnaise. Okulandelayo, landela amaqanda ochotshoziwe tincetu ikhasi orange futhi seedless. Ekugcineni, phezu isaladi futhi embozwe imayonnaise. Futhi manje, ilungele ukukhonza.

isaladi okusuthisayo nge amawolintshi kuyoba ngaphezu kakhulu, futhi kwasemini kanye dinner. Futhi ukuhlobisa itafula noma ngabe isiphi isikhathi, futhi izivakashi uyakusutha!