Inyama yenkomo ngesiShayina

Ukuze ukupheka yenkomo Chinese edingekayo 0.5 kg yenkomo tenderloin
isiqeshana ginger impande, amnandi upelepele obomvu, onion kanye izaqathe, usoso wesoya
a clove ambalwa garlic. Inyama yenkomo wageza sibe yimichilo eside.
Inyama yenkomo enososo Chinese kuviniga, okuyinto Yenziwe ingcindezi
garlic, ginger yashizi amnyama soy sauce. Sauce ukunezela isipuni
ziwuthenga ngezipuni ushukela, enyakaza, engeza inyama. I yenkomo kufanele zifakwe emanzini anosawoti
endaweni epholile ukuze okungenani ibe ihora elilodwa. Sweet pepper kanye izaqathe fake
ukusika. Epanini ahlukene Fry onion, bese ufaka izaqathe
kanye pepper amnandi. Inyama ethosiwe epanini nge ngezansi obukhulu ngokushesha. ke yenkomo
IsiShayina wathela ezimbili izinkomishi amanzi ashisayo. Ibila inyama kuyadingeka ngaphansi
Ihlanganisa cishe isigamu sehora. Kwaphela imizuzu engu-15 kuze kuphekwe engeza imifino. isidlo
sidliwa nelayisi.

Inyama yenkomo Chinese angase uzilungiselele ngenye indlela. yenkomo Lean sagezwa futhi sibe yimichilo mncane. Inyama eningi ifakwa bese iphuma in Batter okulungiselelwe yesitashi Iqanda amaprotheni. Inyama yenkomo isiyaluyalu gazinga ngokushesha uwoyela perekalennom futhi zisuswe. Amafutha efanayo ethosiwe anyanisi kanye pepper lisikiwe ibe izicezu. Ukuze imifino ungeze yashizi ginger impande, amnyama soy sauce. IsiShayina Yenkomo alethwe ukulungela on ukushisa high.

Inyama yenkomo tenderloin ngesiShayina

Ukuze silungiselele lokhu dish uzodinga 400 amagremu. tenderloin, isipuni isitashi, garlic, ushukela, amaqanda qanda, amathisipuni eziningana uviniga, uwoyela zemifino noma uwoyela Sesame. ukuzisika Mahhala films, wageza futhi sibe yimichilo mncane. Ilungiselela Batter ngesiswebhu ufulawa protein ne isitashi ngamanzi abandayo kancane abilisiwe. Ebhodweni okujulile izindonga awugqinsi overheat uwoyela inyama ethosiwe kuze brown. Starch ixubene uviniga, ushukela nesweli ochotshoziwe, ukwengeza amanzi kancane. Sauce sengezwe inyama ukuxubana. Beef Chinese ukulungele!

Inyama yenkomo e-Korean

Kuzothatha 0.5 kg of yenkomo, izaqathe, uviniga Empeleni, ushukela, obomvu
pepper hot, anyanisi, uwoyela zemifino. Inyama yenkomo kufanele iqandiswe, futhi
ke planed zibe tincetu mncane. Stroganina incibilikiswa, ushukela
nosawoti, uviniga essence. IMisa ezidingekayo uhlanganise kahle. I kufanele yenkomo
a bleach kancane futhi ake ijusi. Marinate kudingeka amahora amabili, ibangele ngezikhathi ezithile
mass. Carrot ikhasi Chop fake. Engeza ushukela, usawoti kanye acetic
Okusho ukuthi, uhlanganise kahle, vumela ijusi kuya izaqathi. Inyama yenkomo sinqotshwe
marinade, wabeka phezu izaqathe, engeza seasonings futhi scalded nge abilayo
amafutha zemifino. Ngokuphelele ukuxuba izithako futhi ake ukuma
ngehora elilodwa.

Mexican yenkomo

Nengulube yenkomo ezidingekayo gazinga e imizuzu eminingana. Engeza pan of upelepele garlic ochotshoziwe, onion, amnandi pepper cubes, sommbila nobhontshisi obomvu, protomai. Ngemuva kwemizuzu engu-20, banezela izinongo - oregano, Thyme, Chili powder. Ukuyobula utamatisi, susa ikhasi, grate. Engeza utamatisi kuya pan, ukunciphisa nokushisa imizuzu cishe isigamu sehora kuze sauce uqweqwe. Susa pan ekushiseni, ufafaze ushizi vukuza ezifana cheddar kanye namakhambi fresh, wakhonza hot. Inombolo izinongo kungenziwa kancane encishisiwe.

Kwesinye samuntu, le yenkomo iyasikwa ibe cubes ezincane. Upelepele ochotshoziwe, emva kokukhipha imbewu. Onion, uthathe izindandatho uhhafu, gazinga ku kokubili amafutha ingaphakathi. Esikhathini esifanayo imbiza yenkomo okugazingiwe kuze brown. Utamatisi ezaziqoshwe crosswise, egxilile ngamanzi abilayo, bese uthele kuyo amanzi, iqhwa. Nge utamatisi ikhasi isuswe bese uthathe tincetu ezincane. Isinkwa uqweqwe wagcoba nge garlic. Epanini ukubeka anyanisi okuthosiwe, utamatisi ehlutshiwe, upelepele. Thela inhlanganisela ku ingilazi yamanzi kanye eshubile abilayo ukuze abilayo. Khona-ke lasakazekela Skillet ethosiwe inyama kanye sikadali cishe isigamu sehora. Ngaphambi kokuphela ukupheka isidlo ayoliswe uviniga noshukela.