Indlela yokwenza inhliziyo amaswidi: isigaba master

Yini abesifazane bendabuko isipho? Candy nezimbali. Yiqiniso, ukuze nginikeze ibhokisi loshokoledi elite futhi ehloniphekile futhi nice. Kodwa lokho standard! Nokho, zikhona izindlela kwakuyoletha isijeziso ndlela fresh ukuba iminikelo kwansuku zonke. Kanjani - Manje siyowuqonda.

Kusukela inhliziyo

Zicabange ethulwa ngenhliziyo amaswidi (isigaba master phambi). Nice? Kakhulu! Ungathenga ibhokisi esifanele efomini elifanele. Futhi ungenza ehlukile futhi enze konke yena, ngezandla zakhe. Ngokwesibonelo, lapha inhliziyo amaswidi. Master Class iqala ukukhethwa material ofanele zokuhlobisa. Thatha pad Foam ekhaya Imishini kanye bagwala wabuka umsizi inhliziyo. Khona-ke ukusika ngokucophelela ngommese ekhethekile. Lokhu nalutho-base. Manje kudingeka bopha Ngokuzayo inhliziyo yobuhle amaswidi. Master Class weluleka ziyalisebenzisa isiliva noma segolide brocade Indwangu noma okufanayo umbala ucwecwe. Uma lokucabanga izinto, ukwenza prostrochite iphethini inkudlwana, igwebu faka futhi evikelekile. lace Obsheyte emaphethelweni. Uma ucwecwe wena kleite "imvilophu" at inhliziyo candy, workshop uhlongoza ushiye indentation encane ukuhlobisa festoons kwabo Cellophane, esetshenziselwa izimbali ezinephunga elimnandi. Thenga kakhulu amaningi asikiweko noshokholedi okumnandi. Thatha ngayinye ngayinye, futhi bahlekisa le wrappers ukuze workpiece. Lumens singavalwa futhi nge asikiweko, futhi kubo izicucu primotat ka Cellophane oluhlaza. Incase ukenza esikhwameni esobala - futhi zonke, isethulo ulungile! Nakhu ukuthi wenze inhliziyo candy, Foam futhi asikiweko.

"Inhliziyo" Wreath

Ungakwazi ukubhekana obuciko ngenye indlela. Thatha wire ngokwanele okuqinile futhi usinike ukuma ofiselekayo. Ukugoqa iribhoni wakhe nenhle of labo kuhlobisa izimbali. Ungakwazi manje, ukwenza inhliziyo amnandi amaswidi. Ahlukaniswe kubo ngoba candy wrappers phezu wire, ukuvikela itheyiphu okusobala. Khona-ke ukuxhuma imikhawulo loop. Ngokufanayo Yakha inhliziyo inhliziyo, a chocolate samanje ukuze uthole okuthe xaxa futhi liqine futhi lisithinte ngokwengeziwe.

"UKhisimusi" candy Wreath

Nalapha zisebenzisa amakhadibhodi, kanye obomvu eteyipini, ingcina tape (kabili emaceleni), i-glue sikelo. Futhi uhlobo ushokoledi eside (amabha uthayiphe). Ekuqaleni, iphethini ukuphuma inhliziyo ububanzi esikhulu, ukuze bednovato yakho Yethula ayibuyi. Khona-ke unamathisele kusukwa yangaphandle ngaphakathi candy uphawu kude. Wasike phakathi inhliziyo ngokuhambisana nalo ngobukhulu. Ukugoqa Ngokuzayo iphepha Appliqué segolide. Manje, ngokusebenzisa tape kabili emaceleni ukunamathisela ushokoledi "inhliziyo" uhlaka. Kusukela lace wenze loop bese unamathisele umqhele omuhle phezu odongeni noma umnyango lomuntu owakhelwa isipho senzelwe.

candy ikhekhe

kunzima ngaphezu "yobuciko" yangaphambilini ye ngenalithi, uzokwenza ikhekhe aphume candy, "Inhliziyo." Nokho, kukhona izinto ezahlukene ongazikhetha. Ngokwesibonelo, ukuphuma amakhadibhodi amasampula eziningana letingemasayizi lahlukene. Obkleyte Cellophane yabo emihle. Phakathi, wenze imbobo kanye ukuchusha wire ngokusebenzisa umbono wakhe oqinile. Per amakhadibhodi inhliziyo induku candy. Futhi ekupheleni kwentambo ukuhlobisa rose eyenziwe ezinemibala crepe paper. ukumangala okunjalo amnandi azokuthanda Kiddies.

Esinye candy ikhekhe

Futhi kulolu wobuciko Culinary, ngaphandle ushokoledi, uzodinga marmalade "tincetu orange" futhi "ulamula." Njengokulindelekile Chocolate izinhlobo ezahlukene ancibilike alternately ngendlela okugeza amanzi. Thatha epanini izinhlangothi okusezingeni eliphezulu. gcoba ngokucophelela izinhlangothi futhi phansi imajarini noma bhotela. Thela ungqimba wokuqala, isibonelo ushokoledi ezibabayo. Linda kuze kube yilapho selehlile kancane, washo, walala phezu "Apelsinka" -marmeladki. Ngokulandelayo, ancibilike oncibilikile, ukukhanya. Aphole kancane, futhi uthele ungqimba yesibili. Nalapha futhi, marmalade, lemon babe. Wesithathu kungaba chocolate white uthele. Thatha izinhlobo ezivamile hhayi kuphela, kodwa futhi ukungena nakwamanye amazwe. ukunambitheka kwabo ehlukile ezihlukahlukene enhle izibiliboco. Ungasebenzisa futhi ushokoledi nati ochotshoziwe, omisiwe. Kuphela wonke umkhiqizo nuts akuyona ethatha kuwufanele: ikhekhe bese uthathe yizicucu esingesihle. Njengoba inketho, awukwazi nje izingqimba enye of izinhlobo ezehlukene uhlobo olufanayo umkhiqizo, kodwa futhi imikhiqizo ngokwabo. Ngokwesibonelo, i-candy ukuthambisa egcwele jelly noma soufflé. Vula futhi original kakhulu futhi esihlwabusayo. Lapho akhiwa zonke izingqimba, ukuletha inzalo yawo esiqandisini - yokuzigxilisa. Futhi ukuze uyisuse kusukela pan, kancane kulungele ke ngendlela okugeza amanzi, khona-ke ngomusa nithintithe. Ukubeke on a dish, ake ame ekamelweni lokushisa bese uthathe izingxenye!

Candy buketny placer

Kodwa masiqhubeke iNkosi yethu Class (MC) "Inhliziyo ka ushokoledi." Thatha wonke efanayo ngaphezu uvalwe wanquma amakhadibhodi isifanekiso ubukhulu ufuna. Obkleyte Ukugoqa yakhe iphepha enhle noma lodonga - kanye phambi hlangothi nakuloluya reverse. Of izicubu paper futhi glue ukwenza umbala inhliziyo. Njengoba seredinok ukuthatha candies eyindilinga wrappers elikhanyayo shiny. Namathisela ukuba izindawo ezifanele. Wonderful shokolodno-imbali umshiya uzophumelela!

abanye-add-on

Uma ungakwazi ukusebenza nge usikilidi, ungenza nge ethafeni iphepha anemibala. Kungcono ukusizakala "velvet", kubukeka acebile futhi ezimibalabala ngaphezulu. Nokho, evamile bale midlalo yokusingatha uyobheka umxhwele kakhulu. Ngaphezu kwalokho, ngisho izimbali ngokwabo, futhi, zenziwa uswidi - efana "Isimangaliso", "Raffaello", "Roche". A ngezikhawu therebetween agcwaliswa oluhlaza ethe njo (iphepha) eshiya.