"Gorloder horseradish": piquant isinongo iresiphi

Gorloder isithokelo ebukhali okubabayo, okuyinto fed ezihlukahlukene inyama kanye nenhlanzi izitsha. Zikhona izindlela eziningi ekuwulungiseleleni, okuyinto kusikisela ukusetshenziswa izithako ezahlukene. Siphakamisa ukwenza gorloder nge horseradish. Indlela kubhekwa omunye the best futhi zithandwa kakhulu. Yenza inothi amalungu ayo eseyintsha usize imikhiqizo eyengeziwe.

Gorloder: iresiphi for the ebusika (nge-beetroot)

Ukulungisa isinongo-2 kg horseradish, uzodinga:

• 2 izinkomishi cut (400 ml) uviniga 9%;
• 2 izinkomishi amanzi abilayo (400 ml);
• 60 amagremu kasawoti kanye noshukela.
• I-beet elikhulu (2 PC.).

ubuchwepheshe

Indlela ukupheka gorloder nge horseradish? Indlela siphakamisa ukucabangela izinyathelo

isinyathelo 1

Izimpande horseradish Geza ukungcola abahlukene amaqabunga. Cwilisa emanzini ngoba ngosuku (abandayo). Uma une impande fresh kakhulu (kuphela bemba), khona-ke akudingekile cwilisa. Ngemva kwalokho, izimpande esusa ikhasi ngokucophelela, ususe eziqongweni.

isinyathelo 2

Horseradish ukuncishiselwa grinder inyama. Njengoba lo mkhiqizo ngempela okunoshukela futhi kubangela izinyembezi, kutuswa ukuba agqoke isikhwama kudivayisi plastic ofuna silungise band zenjoloba. Ngakho-ke ngeke ugcine amehlo akho kusukela Ukubhidliza ngokweqile.

isinyathelo sesithathu

Ngemva ukugaya horseradish kufika beetroot ithuba. Kungaba futhi ngokusebenzisa inyama grinder.

isinyathelo 4

Uma zonke imifino zilungele, kufanele ubilise marinade. Ngo Said amanzi pan uthele isilinganiso, thumba kanye baba ushukela nosawoti. Ngemva kokususa ekushiseni, uthele 2 izinkomishi of uviniga. Esikhathini ukulungele brine Kalula imibengo beet kanye horseradish impande. Zonke mix.

isinyathelo 5

isinongo Sekukancane "Gorloder horseradish." Indlela kuhilela Ungadla ekulondolozeni ku izimbiza inzalo. Noma kungenziwa ukubola isinongo e encane izitsha kanye makaqhubeke esiqandisini.

izincomo

Lapho ulungiselela ukudla okulula "Gorloder horseradish" iresiphi Ungashintsha kancane. Kunalokho, zisebenzisa uviniga, citric acid. Ngakho marinade ukwenziwa esilinganayo usawoti kanye noshukela, kanye acid baba izinga 50 amagremu ngamunye 2 amalitha amanzi abilayo. "Gorloder horseradish" kugcinwa isikhathi eside. ukunambitheka kwalo ngakho elahlekile, kodwa kuphela babe acute kakhudlwana futhi astringency. Khonza Ungadla ukuba inyama, inhlanzi noma nje ukudla, zisakazwa isinkwa. Bon appétit!

Gorloder: iresiphi utamatisi kanye horseradish

Gorloder ngokwesiko kuphekwe notamatisi. Indlela elula ukusebenzisa izithako ezilandelayo:

• utamatisi ezivuthiwe isamba 2.5 kg;
• amakhanda garlic - 3 PC.
• horseradish vukuza, 0.5 izinkomishi cut (mayelana 100 g);
• pod of pepper ashisayo - ukunambitha (okungenani 1 pc.);
• usawoti.

Ubuchwepheshe ukulungiselela

Okokuqala, ugeze utamatisi bese ususa isikhumba. Khona-ke lazichoboza ngendlela inyama grinder / blender. Nge nopelepele ayasuswa futhi fake usike Isiqu. Horseradish is wagcoba on a grater ne garlic. Zonke izithako axutshwa, engeza usawoti ukunambitha. Ungqimba is batheleka nentfo yekuphatsa lencane kanye nokugcina endaweni emnyama. Izikebhe ematfuba abukhali. Lapho usebenzisa it is batheleka esitolo encane, futhi wakhonza itafula inyama izibiliboco. Bon appétit!