Amahlumela crispy mncane: iresiphi

Uyazi yini ukuthi ukupheka crispy Amahlumela ezondile? Recipe okukhona okuzenzela izokwethulwa mathiriyeli lo sihloko. Siphinde ngikuxoxele ukuthi isivivinyo kuhle ukusebenzisa ukuze uthole olunesisa esikhulu futhi dessert esihlwabusayo.

Amahlumela ezondile omnandi: isithako somuthi nokusetshenziswa ubisi

Izinkuni eyenziwe kusukela inhlama ubisi, kuvela lo omnandi kakhulu. Ukuze wenze aphathe onjalo ngokwakho, uzodinga:

• ubisi fat akuyona enkulu kakhulu - ngesipuni enkulu egcwele;
• Iqanda inkukhu okuluhlaza - esikhulu 2 PC.
• ushukela White - isipuni;
• esihle uLwandle Lukasawoti - 1 ingcosana;
• amafutha sunflower (ukuthatha ayinaphunga kuphela) - esetshenziselwa ukuthosa;
• ufulawa sifted - 1 ingilazi egcwele.

Ukulungiselela inhlama

Kufanele I silungiselele kanjani izinkuni crispy mncane? Indlela yaleli dessert kudinga nomkhombe obuphelele. Ukupheka amaqanda inkukhu olukhudlwana ngesiswebhu ngokusebenzisa blender endishini enkulu. Khona-ke, kancane kancane ukungezwa ubisi fat akuyona enkulu kakhulu, ushukela omhlophe, ufulawa sifted kanye uLwandle Lukasawoti.

Beka zonke izithako endishini, izandla zabo ngokuphelele exubile ukuthola inhlama eyohlobo futhi obukhulu. Wayelethwa ngokushesha wasebenzisa nezinye izinjongo.

Inqubo ukwakha

Injani izinkuni crispy mncane? Indlela yaleli dessert inikeza ukusetshenziswa ibhodi elikhulu, i-pin rolling futhi ngommese obukhali. Ilungiselela isitokwe, aqhubeke ngokushesha kumiswa imikhiqizo. Ukuze wenze lokhu, ukusakaza inhlama ungene elikhulu ukuzisika ibhodi, bese ufafaza it ne kafulawa.

Unikezele ngezinsizakalo ku-ungqimba ezondile isisekelo, cut yayo amadayimane. Phakathi ucezu ngalunye nisike bese threaded ngabo, omunye emaphethelweni bese uvula ngaphakathi. Okuphuma kuyinto ngokunembile whorl.

Inqubo ukwelashwa ukushisa

Lapho kufanele Fry crispy Amahlumela ezondile? Recipe imikhiqizo enjalo kudinga ukusetshenziswa epanini obukhulu-ngodonga noma utyatnitsu ezijulile. It is batheleka amafutha sunflower (ukuthosa), bese sishisiswe ukushisa eliphezulu kakhulu.

Uma phezu amafutha yemifino ngizoya intuthu, kwasakazeka okwenyanga ngobumnene imikhiqizo Semi-siphelile. Umkhiqizo ethosiwe ngokulinganayo nhlangothi zombili imizuzu embalwa.

Ngokushesha ngemva izinkuni sizothola umbala yegolide, isuswe ngokucophelela ngesipuni slotted bese zisakazwa ipuleti ithawula ephepheni. It ubamba uwoyela ngokweqile, okwenza dessert ngisho okumnandi kakhudlwana futhi crispy.

Indlela ukwethula okukhona okuzenzela ukuba etafuleni?

Ngemva ubisi bomile izinkuni kwi-slide zakhe zelulelwe ibe isitsha esikhulu bese ufafaza esivulekile nge ushukela oluyimpuphu. Ngenxa yalokho, dessert ethulwa itafula inkomishi ashisayo black itiye.

Amahlumela crispy mncane: iresiphi izithombe

Ukusebenzisa lokho Ilele, ungenza okumnandi okuzenzela izinkuni? Ungadliwa imikhiqizo efana khona ngobuningi. Omunye wabo kusekelwe ukusetshenziswa yogurt. Ngaphezu elibilile ubisi isiphuzo dessert lokhu kuhilela ukusetshenziswa nezinye izingxenye, okuyilezi:

• inkukhu neqanda - 1 pc.
• amafutha yemifino - 2 nezinkezo ezinkulu;
• usawoti - ½ dessert nezinkezo;
• ushukela omhlophe - 3 nezinkezo ezinkulu;
• baking soda - ½ dessert spoon;
• ufulawa sifted - mayelana 3 izinkomishi;
• vanilla - ukunambitha;
• ephansi fat yogurt - 1 inkomishi;
• amafutha yemifino - I-ukuthosa;
• ushukela oluyimpuphu - ngokokuhlobisa.

isisekelo mesim

Indlela yokwenza crispy Amahlumela ezondile? Recipe kefir ukwazi besifazane abaningi. Uma ungathathi esinye sazo, sizobe ukwethula manje.

Ukuze ukuxuba esithambile futhi usentekenteke Iqanda okungumsu kakhulu ngesiswebhu nge ushukela, bese kancane kancane engeza usawoti, yogurt fresh, amafutha sunflower kanye baking soda. Zonke izithako kahle exubile. Ekuphetheni, ke lasakazekela ufulawa sifted. Ngemva nokunwetshiwe kokuxova inhlama eyohlobo etholwe, Okuseleyo ukuxoxa imizuzu 17-18.

Inqubo ekuqeqesheni nasekuqondiseni ukuthosa imikhiqizo

Uma inhlama kuma kefir ehlala ukushisa, it is thinly kakhulu iphuma out ebhodini abafafazwe ufulawa. Thola kumiswa ngaphezulu, wayihlukumeza kakhulu masinyane, uthathe calandze ubude 6 no 2 cm ububanzi. Khona-ke, maphakathi strip ngalinye lenza imbobo encane, okuyinto odlulela komunye umkhawulo. Ngenxa yalokho, kwakhiwa i-whorl elihle.

Phela kwakhiwa semifinished ngeke ngokushesha baqala imikhiqizo ukuthosa ethosiwe. Kuze kube yimanje, epanini ezijulile shisisa amafutha yemifino kakhulu, bese-ke lasakazekela whorls eziningana. Lungiselela kubo imizuzu embalwa ngaphambi siwasebenzise.

Ukuba segolide, ukushaya komoya omnandi aluhlaza futhi izinsaba, ke ngobumnene asuswe amafutha ngu skimmers, bese afakwe colander noma ipuleti ithawula ephepheni. Ngokufanayo, Fry lonke umkhiqizo.

Indlela ukuhambisa uswidi ezinoshukela etafuleni?

Ngemva izinsaba ashisayo cool futhi ulahlekelwe uwoyela, slide yayo asakazekela ipuleti ejulileyo, ebanzi. Ngenxa yalokho, dessert fafaza ushukela oluyimpuphu kanye ngokushesha ethulwa itafula inkomishi yetiye elishisayo.

Kufinyeta

Manje uyazi ukuthi ukwenza izinkuni crispy mncane. iresiphi Meatless kudinga ukungabi imikhiqizo yezilwane. Futhi ukwenza uju enjalo kusukela isitshalo izithako kuphela kuyinkinga. Phela, kufanele ngempela aqukethe amaqanda, kanye yogurt, ubisi noma ukhilimu. Kule ndaba, ngesikhathi Ebolekwe lokhu dessert kufanele uyekwe.