Ukwelashwa ukuluthwa utshwala ekhaya: indlela yokukwenza

Utshwala - kuyisitha esibi sonke isintu. Kungakanani amandla ayo abantu abayinani elingavamile bafa, abaningi baba ngingajabule futhi bangaki abazi ukuthi enjalo yokuphila egqamile futhi esijabulisayo. Inkinga zokusetshenziswa kabi kotshwala isibe isintu ukukhathazeka kusukela ezinsukwini lapho kwakukhona iwayini kuqala kanye notshwala. Namuhla, utshwala - lokhu kuyinkinga kazwelonke, engibukhulumile ngaso, njengoba besho, zonke ezinhle. Okwamanje akadalanga yomuthi kuyosisiza unomphela ukuqeda utshwala futhi ukungakhathali. Inqobo nje uma kukhona utshwala abantu baphuza, isiphuzo ; kasoze waphuza.

Nokho, lapho othandekayo akusho ukuya izikhathi ukuphuza, futhi umndeni wakhe engalali amathemba odlule khona obunokuthula, kufanele athole indlela yokuphuma yalesi simo. Futhi lapha eyodwa: ukwenza abantu bayeke ukuphuza. Kodwa kanjani? Udaba liyinkimbinkimbi. Othile iye yakhetha ngosizo imitholampilo ekhethekile ethembisa ukwelashwa okusheshayo utshwala, futhi othile ezama zokupheka bendabuko. ukwelashwa ukuluthwa utshwala ekhaya - kuyinqubo eside, kunzima futhi ngaso sonke isikhathi yimpumelelo. Ngokuvamile, kuyaphumelela lapho ephuzela ufuna ukuqeda imikhuba yabo embi, kodwa bebodwa ukwenza kanjalo ngeke. Ezimweni ezinjalo, isinyathelo has ukuthatha ezinye zezihlobo zayo, ubani oyakuninika ukuphuza imithi kudingekile futhi ukuqinisekisa ukuthi isiguli sakhe ephuza. Kodwa ngisho noma wotshwala akafisi ukuba baphonse ukuphuza (futhi yilokho okwenzekayo ezimweni eziningi), ekwelapheni ukuluthwa utshwala ekhaya, futhi, kungathela izithelo.

Ngakho-ke yini lokhu kwelashwa? Ngokuvamile, kusekelwe yokwamukela ejenti ekhethekile, okuyinto edayiswa ekhemisi noma usebenzisa abantu zokupheka kabani ukusebenza liqinisekisiwe practice. Ngaphambi kokuthenga noma yimaphi izidakamizwa, udinga kudokotela. Njengoba utshwala cishe akanakukwazi ukuya kuye, ukuvakasha ukwenza isihlobo, ezifana umkakhe, uma umyeni wakhe ephuza. Kumele kuchaze lesi simo bese ubacela ukuthi ubhale izidakamizwa kuhle kakhulu etshwaleni. Kungaleso sikhathi kuphela lapho ungaqala ukwelashwa ukuluthwa utshwala ekhaya.

Zama ukwelapha ukuluthwa utshwala ekhaya, unga futhi ngosizo zokupheka athandwayo. Ngezansi ezimbalwa uzonikezwa. Kuyinto lezi izindlela ziye zasiza abantu abaningi ukukhohlwa ngalokho ukuzitika ngotshwala.

Recipe utshwala uN1

Woza ezomile birch izinkuni, abafafazwe ushukela futhi ngokucebile okugqugquzelwa. Khona-ke kudingeka umlilo, futhi umusi lafinyelela baphoqeleka ukuba ukuphefumula oludakayo. Ngemva kwalokho, mnike baphuze ingilazi vodka. Kuthiwa ngemva kwalokho ayisakwazi sibheke bonke utshwala. Yiqiniso, ukwelashwa okunjalo zokusetshenziswa kabi kotshwala kungaba kwenziwe ekhaya kuphela lapho akusiyo ukuphikisa oludakayo.

Recipe ukuluthwa utshwala N2

15 g butterbur impande 10 g elecampane impande futhi 8 izithelo alimondi ezibabayo fake ugaye. Ingxube kwaphumela kumele sokunika pint vodka endaweni emnyama ekamelweni lokushisa isonto. Lolu ketshezi kufanele ayonyakaziswa nsuku zonke. Ready isiphuzo umncane ezindaweni 100 g ngaphambi kokudla kwasekuseni kanye dinner. Futhi ngakho izinsuku 4-5. Lokhu ukumnika kuyasiza kubangele nesicanucanu enyanya yotshwala.

Recipe kusukela utshwala uN3

Thatha ezintathu we-aspen amagxolo, impande Mugwort Thyme. Three wezipuni lokuqoqa amakhambi ukubeka e i isitsha koqweqwe lwawo bese ugcwalise amathathu izingilazi zamanzi abandayo. Ekuseni yonke le ngxube ubiliselwe at ukushisa low imizuzu 30. Ubunzima, uhlukaniswe waba izingxenye ezintathu futhi anikeze isiguli kathathu ngosuku ihora ngaphambi kokudla.

iresiphi N4

Ukwelashwa ngokuluthwa utshwala ekhaya kungenziwa nokusetshenziswa enjalo zokupheka athandwayo. Lungiselela ukumnika ingxube ka-Artemisia, centaury, Thyme (Thyme): izingxenye ezine Thyme, omunye - Artemisia eyodwa - centaury isigamu ilitha likagologo. Ake ke yenza izinsuku eziyisikhombisa. Ukunika wotshwala 1 st.lojke ezintathu izikhathi ngosuku izinyanga ezintathu. Kungenziwa ngokucophelela ukungezwa itiye noma utshwala isiphuzo abaphuza ogulayo.