Tincture plums vodka. Ungadliwa namathiphu

Tincture plums vodka ngokuthi rakija. Ngokuvamile, lokhu isiphuzo inqaba inqaba likagologo, kodwa ekhaya futhi ngezinye izikhathi kuvela ngaphezulu. Ingxenye lensikazi labantu ukhetha a ababuthakathaka iplamu brandy, okuyinto engcono kakhulu efana kotshwala noma iwayini. Kodwa lokhu kuyisinqumo somuntu siqu, ukunambitheka yakho siqu. Kunezinto ezimbalwa zokupheka sendlela ukwenza isiphuzo.

nge amathambo

Kusukela isihloko kuyacaca ukuthi ukuze uthole nekufakwa iplamu vodka ngale ndlela, ithambo asuswe amajikijolo akudingeki. Umthamo umkhiqizo wokugcina kuzoncika bangaki izithako onayo. Khumbula ukuthi le nqubo ithatha isikhathi eside - cishe izinyanga eziyisithupha (+/- kwezinyanga ezimbalwa). Ngakho, ukumnika of iplamu vodka kudinga:

• futhi lonke amajikijolo ezivuthiwe (ukuze anele ngokugcwele ezintathu-litre imbiza);
• vodka (ngesisekelo ukuthi uyogcwalisa phama amajikijolo);
• ushukela (ukunambitha).

Geza bese boma amajikijolo. Beka embizeni kangangokuthi babengakwazi khulula, hhayi kakhulu ukunamathela nomunye, kuze kufinyelele entanyeni. Thela vodka phama. Cover lid, wafaka yonke endaweni efudumele ngemitha elilodwa nengxenye noma izinyanga ezimbili. Nsuku zonke, umbala kuyoba okuhle kodwa. Ngenxa yalokho, i-vodka wenza kusukela plums abe red ejulile.

Ngemva kwesikhathi esithile, ukususa amajikijolo amabhange (ketshezi engenzi kuyayiqeda), uthele kubo noshukela ngokucophelela nithintithe esitsheni. Kungakapheli namasonto amabili, amajikijolo kutasisita juice, okuyinto exutshwe ushukela, uyonika usulubha omnandi wezithelo futhi elimnandi esiyingqayizivele. Khona-ke nje uthele plums e colander, ngemva ngokubeka phansi pan, okuzokwenza sokukhipha ijusi elimnandi. Yena oluthambile, kungenziwa kwesokunxele ubusuku, ukuqinisekisa wonke isiraphu agelezé iconsi ngu iconsi. Thela izingxenye ezimbili isithako nomuthi: amnandi juice vodka wafaka. Vala konke uyifake ebhange, ukubeka endaweni efudumele futhi ushiye ngoba omunye ngemva kwezinyanga ezithile. Plum vodka has a ukunambitheka ehlukile. Ingabe Ningethuki uma ungabonisi alcoholmeters degrees. Isakhiwo esiyisisekelo ugologo - fructose kanye sucrose kusuka plums, hhayi i-vodka, okuyinto amanye.

seedless

Tincture plums vodka pitted ukulungele ngokufanayo indlela yokuqala. Kodwa kukhona okunye ukukhetha:

• amajikijolo seedless uthele imbiza uthele vodka;
• sokunika izinsuku ezimbalwa;
• bese ufaka ushukela bese ucindezela ngaphansi igilavu ka amaviki ambalwa;
• prospirtovannye berry akhiphe;
• ome nabo kuhhavini amahora ambalwa ezingeni lokushisa 120-230 degrees;
• brandy kukakhokho bafakwa endaweni emnyama - Income;
• amajikijolo ayifake ibhokisi, ungqimba kuvuleke isikhumba ephepheni ngalinye.

Ngakho uthola imikhiqizo ezimbili: tincture plums vodka futhi amnandi amajikijolo omisiwe imithamo noma amaphilisi kuya kophudingi. Lokho, zonke izithako ayakhokhela. Ukuze tincture zingafanele engahlula, ushukela ke, awukwazi ukwengeza kanye chaza ushukela isiraphu ngaphandle utshwala ingxenye. I isiphuzo eside ukwenziwa, iphunga ocebile futhi ukunambitheka. Yigcine ingahle emithathu noma emine ngaphandle kokuyekethisa izinga utshwala! Recipe usebenzisa imbewu inesimiso ehlukile - isiphuzo uthola ukunambitheka kwako elikhulula ngokuphelele off the ukunambitheka ezahlukene izithelo liqueurs.