Pasta nge kwasolwandle a sauce ukhilimu: okumnandi futhi kulula

Uma ufuna ukuba apheke okuthile okungavamile futhi ngesikhathi esifanayo exquisitely esiphundu, akudingekile ngisho ukucabanga. Pasta nge kwasolwandle cream sauce kuyalungiswa impela nje. Lokhu dish yezimanga bazitike dinner futhi kusimangaze izivakashi.

A iresiphi Classic

Esikhathini kulungiselelwa lokhu isidlo ungasebenzisa le mikhiqizo ngokolweni. Kuhle ezifaneleke spaghetti. Nge kwasolwandle a sauce alube kungcono ukupheka kubo ncamashi. Njengomthetho, umkhiqizo uhlale khona ekhishini, futhi kuphela izithako ze-pasta ngokwayo akunzima kangako ukuthola ezitolo. Ukongeza kunoma yiziphi pasta ngokuphelele ushizi vukuza. Ikakhulu esetshenziswa weparmesan. Yiziphi imikhiqizo udinga pasta ne kwasolwandle cream sauce ukuhlobisa etafuleni lakho? Thatha iphakethe spaghetti sauce ukuthenga iphawundi nezimfanzi, engeza inkomishi kwesigamu ukhilimu, 2 clove sikagalikhi, a onion kancane namafutha omnqumo. Okokuqala, Bilisa noodle, ebhekisela iresiphi ku iphakethe. Ikhasi kanye fake usike anyanisi, bese ufaka ukuba pan ne amafutha omnqumo gazinga kuze brown golden. Ngalesosikhathi thela ukhilimu bese ulinda kuze kube amathumba. Oku-ukuhlanzwa kanye thumba nezimfanzi, bangeze sauce imizuzu imizuzu 7. Ekupheleni ungakwazi ukwengeza usawoti kancane futhi izinongo ukunambitha. Thela okuphekiwe spaghetti sauce, ufafaze endaweni zasemazweni kancane noshizi ogayiwe, futhi pasta zakudala kwasolwandle a sauce alube usulungile.

Recipe nge imifino nenhlanzi

Azikho izindlela eziqinile for ukupheka i-pasta. Lapha, azigcini nganoma iyiphi indlela ekucabangeni kwabo. Ukuze iresiphi zakudala, ungakwazi ukwengeza utamatisi. Inqubo ukupheka nsé classical. Kuphela manje wena ukupheka utamatisi kuviniga. Ngaphezu kwalokho, ungakwazi nakalula ngempela isidlo esimnandi ne ukwengeza tiger noma inkosi ngama-prawn. Phakathi kwezinye izinto, esikhundleni spaghetti angasebenzisa fettuccini. Lemisebenti ingaphindze uthenge ngasiphi esitolo, bese upheka nabo ngendlela efanayo njengoba spaghetti.

Uma unquma ukwenza ukunamathisela nge izimfanzi akudingeki ibila kuviniga. Fry kubo kuze aze abe ngokubomvu. Ngaphezu sauce nezimfanzi sengezwe, hhayi kuphela, kodwa futhi noodle kanye pasta isezingeni plate, kuze sauce uqala ubilise.

Ukuze pasta kwasolwandle a sauce alube ukuthola ahlukile noma okungavamile, ungakwazi ukuhlola ngemibala. Engeza amanye isipinashi, kanye isidlo sakho sizothola umbala oluhlaza ukuthi nakanjani kuyokushiya umangele nendlu yakho, futhi ukunambitheka kuzoveza imingcele esisha ngomqondo we cuisine Italy.

Uma ufuna ngempela pasta yakho nge kwasolwandle cream sauce kwaba eqotho, ungakwazi ukwengeza kuya sauce noma umucu salmon trout. Ngenxa yalesi isidlo uzodinga omunye uhhafu ingilazi dry ezimhlophe iwayini, ushizi, amafutha, basil kanye ukhilimu. Inhlanzi kumele ethosiwe bese uthathe yizicucu, engeza ama-prawn ehlutshiwe ethosiwe kanye sikadali ewayinini white emva kwamaminithi ambalwa. Ngemva kwalokho, uthele ukhilimu nezinye izinongo futhi ukupheka ezinye ngaphezulu.

Manje unombono ka kanjani ukupheka pasta ne nezimfanzi e okuhlukile. Lokhu dish is Yiqiniso, ngeke uhambe nge bang, kungakhathaliseki ukuthi kuyiholide noma umndeni isidlo santambama njalo.